2008 texas sort Recipes

cooked black-eyed peas, drained and cooled, diced yellow onion, diced red onion, green or red bell pepper, diced, minced garlic, olive oil, red wine vinegar, black pepper

kosher beef hot dogs, good quality hot dog buns , split 3/4 through, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, canned plum tomatoes and juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, dark brown sugar, honey, molasses, ancho chili powder, pasilla chili powder, canned chipotle chiles in adobo, pureed (depending on how spicy you like it), salt, freshly ground black pepper, mayonnaise, white onion, grated, sugar, celery salt, apple-cider vinegar, salt, freshly ground black pepper, head cabbage, cored, finely shredded, carrot, finely shredded, sour dill pickles (not half sour), for serving

chili powder, salt, garlic powder, onion powder, ground black pepper, sugar, dry mustard, bay leaf, crushed, beef brisket, trimmed, beef stock

vegetable oil, apple cider vinegar, garlic, minced, chopped red onion, chopped celery, black pepper, shakes hot red pepper sauce, black eyed peas, drained and rinsed well

boneless chicken breasts, chili powder, garlic powder, ground black pepper, potatoes, diced, butter, divided, green bell peppers, chopped , plus 2 red bell peppers, chopped, onions, chopped, oil, for deep-frying, plus more for frying eggs, corn tortillas, all-purpose flour, milk, habenero pepper, chopped, grated cheese , any cheese of choice, eggs, tony chachere s seasoning , to taste, avocado slices, for garnish, tomato slices, for garnish

head napa or savoy cabbage, shredded, carrots, shredded, granny smith apples, sliced thin, red onion, sliced thin, pecans, toasted and chopped, fresh mint, leaves only, for garnish, dijon mustard, water, extra-virgin olive oil, sugar, cayenne, ground cumin, orange, juiced, creme fraiche or sour cream, kosher salt and freshly ground black pepper

bacon, red potatoes, unpeeled, green onion, sliced, boiled egg, chopped, mayonnaise, dijon mustard, salt and pepper

canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, canned plum tomatoes and juices, pureed, water, ketchup, red wine vinegar, worcestershire sauce, dijon mustard, dark brown sugar, honey, molasses, ancho chili powder, pasilla chili powder, canned chipotle chiles in adobo, pureed (depending on how spicy you like it), salt, freshly ground black pepper, mayonnaise, white onion, grated, sugar, celery seeds, apple-cider vinegar, salt, freshly ground black pepper, head cabbage, cored, finely shredded, carrot, finely grated, kosher beef hot dogs, good quality hot dog buns , split 3/4 through, dill pickles, cut into wedges

canola oil, jalapeno, seeded and sliced into thin rings, seabass fillets, par cooked bacon, beer batter , recipe follows, raspberry , honey, soy glaze, recipe follows, orange liqueur (recommended : cointreau), orange , zest cut into, long, thin, curled pieces, all-purpose flour, eggs, light lager (recommended : amstel light), blackening seasoning, soy sauce, honey, fresh raspberries, sugar

red potatoes, cubed, white onion, chopped, bell peppers, chopped, fresh rosemary leaves, minced, olive oil, salt and black pepper

rick schmidts texas rub, whole beef brisket , untrimmed, 9 to 12 lb, beer such as lone star or heineken, oak or mesquite wood chips, s ed in water for 30 minutes, texas vinegar-chile hot sauce, kosher salt , preferably morton, tellicherry (black ) peppercorns, coarsely ground, or about 1/4 cup plus 1 tbsp freshly ground black pepper, cayenne pepper, white vinegar, apple cider vinegar, cayenne pepper, or more to taste, red chile flakes, or more to taste

warm water (110 degrees f), active dry yeast (about 2 packets), agave nectar, ground cornmeal, all- purpose flour, plus extra for dusting, fine sea salt, grape seed or canola oil, bacon, chopped, sliced sweet onion (about 1/2 onion), mayonnaise, chili sauce, minced chipotle pepper in adobo, chopped cilantro, shredded or chopped leftover bring it on beef brisket, roasted red bell pepper (see page 130), shredded havarti cheese, freshly cracked black pepper, unsalted butter, melted, grated dry jack cheese

frozen potato cubes with onions and peppers (recommended: ore-ida o brien potatoes), hard boiled eggs, chopped, mayonnaise (recommended: best foods ), yellow mustard (recommended : french s), sweet pickle relish (recommended : vlasic), salt and pepper, paprika, for garnish

unpeeled, large fresh shrimp, fresh cilantro leaves, green onions, cut in 1/3-inch pieces, freshly grated parmesan, jalapeno pepper , unseeded, tomato, pine nuts, toasted, fresh lemon juice, minced garlic, salt, pepper, olive oil, divided, hot cooked rice

ground black pepper, ground oregano, paprika, celery salt, cayenne pepper, racks st. louis-cut ribs

dried pinto beans, salt pork, garlic, minced, salt, chili powder

ground beef, onion, garlic salt, pepper, tomato paste, water, paprika, chili powder

corn or flour tortillas, cut into strips, vegetable oil, smoky lean bacon , sliced across the strips 1/2-inch long, red onion, peeled, quartered and sliced, fresno or jalapeno chiles, sliced, garlic, chopped, black beans, cumin (a scant palmful), chile powder (a healthy palmful), salt and freshly ground black pepper, beer (recommended : negra modelo), diced fire-roasted tomatoes, handful fresh cilantro leaves, chopped, shredded hot pepper sharp cheddar cheese or pepper jack cheese, eggs , to prepare any style (1 per person), ripe avocado, halved, pitted and diced, lime, cut into wedges