Texas Style Bacon, Beans and Eggs: Black Bean Chilaquiles (Rachael Ray) Recipe

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Texas Style Bacon, Beans and Eggs: Black Bean Chilaquiles (Rachael Ray)
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Ingredients:

Directions:

  1. Preheat oven to 425 degrees F.
  2. Cut tortillas into strips and spray with cooking spray. Bake 12 to 15 minutes until crisp. Arrange in casserole dish.
  3. Heat a skillet over medium-high heat with 1 tablespoon vegetable oil. Add bacon and brown then remove with a slotted spoon. To the skillet, add the onions, Fresno peppers, and garlic and saute a few minutes.
  4. Add the beans and season with cumin, chile powder, salt, and pepper, stir in tomatoes, cilantro, and beer. Thicken 1 minute, then adjust seasoning and arrange on top of tortillas, and scatter in bacon bits and cheese.
  5. Cool and store for make-ahead meal.
  6. Bake in the hot oven until bubbly and hot, top with fried eggs (as soft or hard as you like), diced avocado and lime wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.71 Kcal (1753 kJ)
Calories from fat 116.24 Kcal
% Daily Value*
Total Fat 12.92g 20%
Cholesterol 169.84mg 57%
Sodium 149.89mg 6%
Potassium 995.08mg 21%
Total Carbs 62.88g 21%
Sugars 9.53g 38%
Dietary Fiber 10.06g 40%
Protein 17.36g 35%
Vitamin C 22.1mg 37%
Iron 5mg 28%
Calcium 105.3mg 11%
Amount Per 100 g
Calories 77.27 Kcal (324 kJ)
Calories from fat 21.45 Kcal
% Daily Value*
Total Fat 2.38g 20%
Cholesterol 31.34mg 57%
Sodium 27.66mg 6%
Potassium 183.63mg 21%
Total Carbs 11.6g 21%
Sugars 1.76g 38%
Dietary Fiber 1.86g 40%
Protein 3.2g 35%
Vitamin C 4.1mg 37%
Iron 0.9mg 28%
Calcium 19.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium

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