Texas Fried Sea Bass with a Raspberry Honey Soy Glaze Recipe

Posted by
Rate It!
Texas Fried Sea Bass with a Raspberry Honey Soy Glaze
Add your photo!



  1. In a large high-sided saute pan, heat canola oil to 375 degrees F.
  2. Place 2 jalapenos rings on top of each fish fillets. Then wrap each fillet with 1 bacon slice, covering jalapeno rings. Dip into batter and drop into the hot oil. Fry until nice they have a golden brown color, approximately 5 minutes. Place onto either a serving platter or plate and drizzle glaze over fried fish. Drizzle 1/2 teaspoon orange liqueur over each fish and garnish with orange zest.
  3. This recipe was provided by a finalist, who may or may not be a professional cook, for The Next Food Network Star. Food Network has not tested this recipe and therefore, we cannot make representation as to the results.
  4. Beer batter:
  5. In a medium bowl combine all the ingredients. Let it sit for 5 minutes. Consistency should be like pancake batter. If too thick add more beer.
  6. Raspberry, Honey, Soy Glaze:
  7. In a small pot over medium heat, add all ingredients, except sugar, and let simmer for 20 minutes. Add sugar and let simmer for another 5 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2378.37 Kcal (9958 kJ)
Calories from fat 1623.71 Kcal
% Daily Value*
Total Fat 180.41g 278%
Cholesterol 107mg 36%
Sodium 4375.78mg 182%
Potassium 541.12mg 12%
Total Carbs 162.05g 54%
Sugars 83.72g 335%
Dietary Fiber 9.42g 38%
Protein 32.6g 65%
Vitamin C 34.4mg 57%
Vitamin A 0.5mg 17%
Iron 3.8mg 21%
Calcium 149.5mg 15%
Amount Per 100 g
Calories 379.41 Kcal (1589 kJ)
Calories from fat 259.02 Kcal
% Daily Value*
Total Fat 28.78g 278%
Cholesterol 17.07mg 36%
Sodium 698.05mg 182%
Potassium 86.32mg 12%
Total Carbs 25.85g 54%
Sugars 13.36g 335%
Dietary Fiber 1.5g 38%
Protein 5.2g 65%
Vitamin C 5.5mg 57%
Vitamin A 0.1mg 17%
Iron 0.6mg 21%
Calcium 23.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 61.8
  • 66

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top