1575 terre lard speckkartoffeln Recipes

rump roast, pork roast, masa harina flour, whole red chile (mild or hot ), lard or 2/3 cup crisco, garlic , cloves, cumin, flour, salt and pepper, baking powder, dried corn husk

milk, lard or 1/2 cup butter, water, egg, beaten, sugar, salt, dry yeast, flour

shortening or 1 cup lard, brown sugar, white sugar, eggs, vanilla, baking soda, baking powder, flour, chocolate chips, old fashioned oats, chopped walnuts

pancetta, finely chopped (italian bacon), shallots (diced finely), garlic cloves (chopped finely), brussels sprouts (trimmed and peeled ), lard (if necessary), pine nuts, parmigiano-reggiano and pecorino romano cheese, butter

brown sugar, white sugar, lard, oatmeal, coconut, eggs, flour, baking powder, baking soda, vanilla, salt

warm water, shortening , lard or 4 1/2 tbsp butter, honey, salt, vinegar (i prefer cider or unseasoned rice ), gluten, whole wheat flour, bread machine yeast

flour, salt, shortening, lard (i use butter) or 1/2 cup butter, chilled (i use butter), egg, lightly beaten, ice water, vinegar

sour milk, sugar, baking soda, salt, egg, lard (we always used vegetable shortening), flour, cornmeal

boiling water, carrots, bacon, diced, butter, onion, minced, flour, water, salt , to taste, fresh ground pepper , to taste, nutmeg , to taste, sugar, parsley, minced

flour, salt, sugar, lard, egg, beaten, vinegar, water, iced

eggs, sugar, cornmeal (use yellow ), flour, lard (i use butter flav cricso or stick oleo), baking powder, milk or 1 1/3 cups sour or 1 1/3 cups butter (all tastes good)

collard greens, trimmed and washed, salt, bacon fat (bacon/duck/goose preferred) or 2 tbsp duck fat (bacon/duck/goose preferred) or 2 tbsp goose fat (bacon/duck/goose preferred) or 2 tbsp butter (bacon/duck/goose preferred) or 2 tbsp lard (bacon/duck/goose preferred), ice water, salt & freshly ground black pepper, to taste

parboiled potatoes, salt, fresh minced rosemary, melted butter, lard or 2 tbsp butter, bacon, diced, milk

milk, scalded and cooled to lukewarm, lard (or vegetable oil), sugar, salt, eggs, beaten, lukewarm water, dry yeast , dissolved in the water, unbleached all-purpose flour (to stiffen)

boneless pork , cut into 1 inch pieces, flour, butter or 2 tbsp lard or 2 tbsp bacon drippings, chopped onion, garlic, minced, chopped peeled tomatoes (canned or fresh ), salt, mexican oregano, ground cumin, fresh green chilies , parched,peeled and chopped

potatoes, flour, salt , to taste, egg, nutmeg, freshly scraped or ground ,or as desired, chopped parsley, lard

dried black beans (substitute with red beans or pinto beans), eggs, lard or 2/3 cup vegetable oil, water, yellow onions, diced, red bell pepper, chopped, oregano, cilantro, chopped, celery rib, chopped, garlic cloves, crushed, fresh cilantro leaves, diced, salt and pepper