29 teriyaki for chicken steak Recipes

chicken , steak or 2 lbs pork, soy sauce, honey, pineapple juice, minced garlic , cloves, garlic, powder, garlic , can be adjusted to taste

reduced-sodium soy sauce, brown sugar, olive oil, white vinegar, sherry or chicken broth, unsweetened pineapple juice, garlic cloves, minced, ground ginger, tuna steaks (6 oz each)

chicken breasts, teriyaki sauce, vegetable oil, montreal steak grill seasoning

reduced sodium soy sauce, reduced-sodium chicken broth, brown sugar, minced fresh gingerroot, onion powder, garlic clove, minced, beef top sirloin steak (1 inch thick and 3/4 lb), chopped fresh pineapple (optional), chopped red onion, chopped green pepper, shredded part-skim mozzarella cheese, flour tortillas (8 inches)

firm halibut or 1 lb tuna or 1 lb swordfish steaks or 1 lb skinless chicken breast half, red bell peppers (or mix of both) or 1 large green bell pepper (or mix of both), green onions, pineapple chunks (optional), chicken and broccoli flavor rice-a-roni, soy sauce, dry sherry or 2 tbsp water, sesame oil, garlic clove, minced

boneless steak (i love skirt or flank steak for this) or 1 1/2 lbs boneless skinless chicken breasts, cut into 1 inch cubes, teriyaki sauce, garlic clove, minced, carrots , cut into 2 inch pieces, zucchini, sliced, yellow squash or 2 crook neck squash, sliced, mushrooms, sliced, baby corn, sliced in half, rice, oil

cornstarch, cold water, chicken broth, dry red wine or additional chicken broth, reduced-sodium teriyaki sauce, beef flank steak , cut into strips, sesame oil, divided, fresh asparagus spears, trimmed and cut into 2-inch pieces, hot cooked rice, sesame seeds

skirt steak, boneless skinless chicken cutlets, teriyaki sauce (i recommend soyvay with sesame seeds), sesame seeds (if needed), white vermouth (sherry may work too), garlic, chopped, onion, diced, bacon (or whatever you need to wrap chicken), lemon juice

sirloin steaks , cut into thin strips, oil, fresh minced garlic, dried red pepper flakes (or to taste), teriyaki sauce, oyster sauce, black pepper (or to taste), sugar, paprika, green onion, chopped, onion, cut in strips, chicken broth (or use beef broth), flour , dissolved in 3 tbsp water, cooked rice

boneless beef top sirloin steaks, about 1 inch thick (can sub rib eye steak or even chicken), teriyaki marinade, & sauce (kikkoman), sugar, cornstarch, vegetable oil, hot cooked white rice or jasmine rice, steamed vegetables (optional)

soy sauce, brown sugar, olive oil, white wine vinegar, sherry wine or 2 tbsp chicken broth, unsweetened pineapple juice, garlic, minced, ground ginger, black pepper, tuna steaks (about 6 oz. each)

chicken breast cutlets, teriyaki sauce, vegetable oil , eyeball it, divided, grill seasoning (recommended: montreal steak seasoning ) eyeball it in your palm, savoy cabbage , 1 1/2 lb, scallions, a couple of handfuls , snow peas, honey , eyeball it, cider vinegar , eyeball it, pickled ginger, drained and thinly sliced - found on asian foods aisle, sack , 10 oz, 2 cups, store bought shredded/ julienne cut carrots, salt and pepper

teriyaki sauce, garlic cloves, minced, fresh lime juice, minced fresh ginger, brown sugar, uncooked shrimp, peeled, deveined, boneless skinless chicken breasts , cut into 1/2-inch-wide strips, beef skirt steak , cut into 3x1/2-inch strips, or filet mignon, cut into 3 x 1/2 x 1/4-inch strips, banana leaves or ornamental kale, lime slices, creamy peanut butter (do not use old-fashioned style or freshly ground), chicken broth, fresh lime juice, brown sugar, soy sauce, chopped peeled fresh ginger, dried crushed red pepper, lime peel julienne, hibiscus or gardenia flowers (optional)

teriyaki sauce, garlic cloves, minced, fresh lime juice, minced fresh ginger, brown sugar, uncooked shrimp, peeled, deveined, boneless skinless chicken breasts , cut into 1/2-inch-wide strips, skirt steaks , cut into 3x1/2-inch strips or 1 1/4 lbs filet mignon, cut into 3 x 1/2 x 1/4-inch strips, bamboo skewers , soaked in water 30 minutes (about), banana leaves (optional) or ornamental kale (optional), lime slice, creamy peanut butter (do not use old-fashioned style or freshly ground), chicken broth, fresh lime juice, brown sugar, soy sauce, soy sauce, chopped peeled fresh ginger, dry crushed red pepper, lime peel , julienne, hibiscus fresh edible flowers (optional) or gardenia fresh edible flower (optional)

water (helps the honey stir up easier), soy sauce, honey (spray measuring cup with cooking spray, the comes out easier), ground ginger or 1 tbsp. minced fresh ginger, beef flank steak , or chicken breast, or pork, cut into thin strips **(place the meat in the freezer for a little bit before slicing. it makes it easier to handle and slice), olive oil, broccoli, onion, chopped, green pepper, chopped, red pepper, chopped, fresh mushrooms, sliced, baby corn, cornstarch, hot cooked rice or noodles, optional

sake, soy sauce, mirin, sugar, boneless beef top loin steaks, sliced thin or 3/4 lb boneless chicken, cut into bite size pieces, spring onions, roughly chopped

skirt steak (or other steak of your choice), cooking oil (if cooking in frying pan ), unsalted butter, shallot, minced, garlic cloves, finely minced, balsamic vinegar, sugar, beef stock (can use chicken or vegetable stock, whatever you have on hand), soy sauce, mirin

two 3-oz packages ramen noodles, boneless skirt steak, chicken broth, teriyaki sauce , such as kikkoman, cornstarch, sugar, toasted sesame oil, vegetable oil, broccoli florets (from 2 to 3 heads ), chopped ginger (about 1 1/2-inch piece), garlic, minced (about 1 tbsp), green onions, thinly sliced , plus more for garnish, optional, toasted sesame seeds, for garnish