140490 tenderloin vodka sauce Recipes

pork tenderloin, tabasco sauce or 1 tsp hot pepper flakes, orange juice, chopped fresh cilantro or 1/4 cup coriander, minced garlic cloves, brown sugar, soy sauce, peanut butter, grated fresh ginger, chicken stock

pork tenderloin, soy sauce, worcestershire sauce, black pepper

pork tenderloin, soy sauce, bourbon, worcestershire sauce, water, canola oil, garlic cloves, minced, brown sugar, ground black pepper, white pepper, ground ginger

pork tenderloin, soy sauce, worcestershire sauce, minced fresh cilantro, crushed ginger, brown sugar

dry penne pasta, butter, garlic, crushed, vodka, crushed tomatoes, mozzarella cheese, shredded, heavy cream

onion, chopped, stalks celery, chopped, garlic, minced, olive oil, sliced prosciutto, vodka, crushed tomatoes, dried oregano, chopped fresh parsley, dried basil, cayenne pepper, half-and-half cream, penne pasta

olive oil, onion, chopped, garlic, minced, crushed red pepper flakes, vodka, crushed tomatoes, light cream, grated romano cheese, salt and pepper to taste, penne pasta

olive oil, onion, minced, garlic, minced, tomato paste, good quality vodka, crushed tomatoes, tomato puree, dried oregano, ground black pepper, salt, dried thyme leaves, dried parsley, dried, ground rosemary, water (optional), heavy cream , or as needed

penne pasta , cooked aldente, extra virgin olive oil, onion, finely chopped, garlic, crushed and chopped, crushed tomatoes, hot pepper flakes, vodka, salt and pepper, fresh parsley, chopped, heavy cream, parmigiano-reggiano cheese

olive oil, to cover 1/4 inch thick, butter, garlic cloves, chopped, tomatoes, diced (about 10), salt and pepper, to taste, vodka, prosciutto, chopped, fresh basil, chopped (not dried! must be fresh!!), heavy cream

dozen lobster ravioli, frozen, italian plum tomatoes, with their liquid (preferably san marzano), extra virgin olive oil, garlic cloves, peeled and crushed (don tsp worry, it tastes great!), hot red pepper flakes , to taste, vodka, heavy cream, fresh basil, chopped, parmigiano-reggiano cheese, grated, to garnish, chopped fresh parsley, for garnish

uncooked spinach linguine or 1/2 lb regular linguine, butter, divided, boneless skinless chicken breasts, chopped yellow onion, sliced mushrooms, chopped roasted red pepper, chopped green onion, garlic, minced, good vodka, unsalted chicken stock, half-and-half, salt, fresh ground black pepper, grated parmesan cheese, chopped fresh basil, salt and pepper

turkey tenderloins, salt, ground pepper, apricot preserves, garlic cloves, minced, dijon mustard, reduced sodium soy sauce

pork tenderloin, barbecue sauce (homemade or bottled ), brown sugar, dark rum (or use 1 tbsp rum extract), orange juice, hot pepper sauce , to taste

pork tenderloin (will porbably be two pieces in the package), steak sauce, olive oil, montreal steak seasoning, red pepper flakes, worcestershire, low sodium soy sauce, splash balsamic vinegar, minced garlic, minced onion (dried or fresh ), zest from a lemon, juice from 1/2 a lemon

pork tenderloins, soy sauce, bourbon or apple juice, brown sugar, sour cream, mayonnaise, dry mustard, minced onion, white vinegar

pork tenderloin, tamari sauce, toasted sesame seed oil, garlic crushed, butter, yellow onion chopped, ginger minced, chicken broth, maple syrup

onion, finely chopped (about 1 cup), olive oil, reduced-sodium chicken broth (24 fl oz), heavy cream, vodka, salt, chopped fresh dill, grated fresh lemon zest, fresh lemon juice, coarsely ground black pepper, flaked broiled salmon, capellini (angel-hair pasta; about two thirds of a 1-lb box)