151898 tenderloin cherry port sauce gorgonzola Recipes

  • Cherry Barbecue Sauce
    onion, chopped, butter, garlic cloves, minced and
    8 More
    onion, chopped, butter, garlic cloves, minced, frozen dark sweet cherries, pitted and coarsely chopped, ketchup, brown sugar, cider vinegar, worcestershire sauce, ground mustard, pepper, liquid smoke (optional)
    30 min, 11 ingredients
  • Cherry Barbecue Sauce
    onion, chopped, butter, garlic cloves, minced and
    8 More
    onion, chopped, butter, garlic cloves, minced, fresh or frozen dark sweet cherries, pitted and coarsely chopped, ketchup, brown sugar, cider vinegar, worcestershire sauce, ground mustard, pepper, liquid smoke , optional
    30 min, 11 ingredients
  • Cherry-Cranberry Sauce
    unsalted butter, ginger (about 1 inch), peeled, cinnamon and
    4 More
    unsalted butter, ginger (about 1 inch), peeled, cinnamon, amaretto, frozen or fresh cranberries, frozen cherries, sugar
    7 ingredients
  • Cherry Cranberry Sauce
    organic frozen cherries (thawed ) and
    4 More
    organic frozen cherries (thawed ), organic frozen cranberries (thawed ), organic orange juice, raw sugar, agar, powder
    30 min, 5 ingredients
  • Cherry-Cranberry Sauce
    cranberries, sugar, water, dried cherries and
    1 More
    cranberries, sugar, water, dried cherries, orange marmalade
    3 hour , 5 ingredients
  • Cherry Cranberry Sauce
    sugar, water, fresh or frozen cranberries (1 lb) and
    1 More
    sugar, water, fresh or frozen cranberries (1 lb), pitted tart cherries, drained
    30 min, 4 ingredients
  • Pork Medallions with Port Wine-Dried Cherry Pan Sauce
    ruby port or other sweet red wine, dried sweet cherries and
    8 More
    ruby port or other sweet red wine, dried sweet cherries, seedless raspberry jam, dijon mustard, vegetable oil, pork tenderloin, trimmed, salt, freshly ground black pepper, butter, fresh parsley springs (optional)
    10 ingredients
  • Cherry Glazed, Bacon Wrapped, Pork Tenderloin
    cherry glaze, cherry preserves and
    9 More
    cherry glaze, cherry preserves, cajun seasoning, butt kickin blacken , original recipe, red wine vinegar, ruby port , as needed, pork, pork tenderloin , about 3 . 5 lb, bacon, thick-sliced, cajun seasoning, butt kickin blacken , original recipe, toothpick, vegetable oil
    45 min, 11 ingredients
  • Roasted Pork with Dried Fruit and Port Sauce
    pork tenderloin, salt, pepper, olive oil, divided and
    9 More
    pork tenderloin, salt, pepper, olive oil, divided, dried apricots, dried pitted plums, dried peaches, dried tart cherries, pine nuts, port wine, pomegranate juice, cinnamon sticks, chicken broth
    13 ingredients
  • Rosemary Pork with Berry Port Sauce
    pork tenderloins (1 lb each), olive oil and
    11 More
    pork tenderloins (1 lb each), olive oil, minced fresh rosemary or 1/4 tsp dried rosemary, crushed, salt, pepper, shallot, finely chopped, olive oil, port wine or grape juice, reduced-sodium chicken broth, fresh or frozen blueberries, dried cherries, minced fresh rosemary or 1/4 tsp dried rosemary, crushed
    55 min, 13 ingredients
  • Pepper-Crusted Beef Tenderloin with Chocolate-Port Sauce
    beef tenderloin filets, olive oil and
    9 More
    beef tenderloin filets, olive oil, coarse sea salt to taste, cracked white peppercorns, olive oil, minced shallot, port wine, balsamic vinegar, beef stock, minced fresh rosemary, bittersweet chocolate, chopped
    35 min, 11 ingredients
  • Grilled Pork Chops W/ Cherry Almond Sauce Grilled Pork Chops W/ Cherry Almond Sauce
    cherry preserves, red wine vinegar, cinnamon, nutmeg and
    2 More
    cherry preserves, red wine vinegar, cinnamon, nutmeg, blanched sliced almonds, pork loin chops, 1/2 inch thick
    30 min, 7 ingredients
  • Knott's Berry Farm Cherry Rhubarb Sauce Knott's Berry Farm Cherry Rhubarb Sauce
    cherry rhubarb, chopped in 1 inch slices, sugar, water
    25 min, 3 ingredients
  • Cherries Jubilee Sauce Cherries Jubilee Sauce
    sugar, cornstarch, orange juice and
    4 More
    sugar, cornstarch, orange juice, frozen dark sweet cherries (do not thaw), orange zest (optional), brandy, garnish: orange zest
    18 min, 7 ingredients
  • Beef Tenderloin Steaks  With Cranberry-Port Sauce and Gorgonzola Beef Tenderloin Steaks With Cranberry-Port Sauce and Gorgonzola
    butter, garlic cloves, sliced, shallot, sliced, beef broth and
    5 More
    butter, garlic cloves, sliced, shallot, sliced, beef broth, ruby port, dried cranberries, four 5 to 6 oz beef tenderloin steak, about 1 inch thick, fresh rosemary, crumbled gorgonzola
    20 min, 9 ingredients
  • Beef Tenderloin With Cranberry-Port Sauce and Gorgonzola Beef Tenderloin With Cranberry-Port Sauce and Gorgonzola
    beef tenderloin steaks (1 inch thick ), salt, pepper and
    9 More
    beef tenderloin steaks (1 inch thick ), salt, pepper, crumbled gorgonzola, fresh rosemary, to garnish, butter, garlic cloves (sliced or minced ), shallot, sliced, low sodium beef broth, ruby port, dried cranberries, minced fresh rosemary
    35 min, 12 ingredients
  • Pork Tenderloin with Tart Cherry, Port, and Caraway Sauce Pork Tenderloin with Tart Cherry, Port, and Caraway Sauce
    onion, boneless pork tenderloin, olive oil, tawny port and
    4 More
    onion, boneless pork tenderloin, olive oil, tawny port, fresh orange juice, red-wine vinegar , or to taste, fresh or frozen pitted tart cherries (about 1 1/4 pints fresh , picked over), caraway seeds
    8 ingredients
  • Spice-Crusted Steaks with Cherry Sauce Spice-Crusted Steaks with Cherry Sauce
    dried cherries, port wine, warmed, coarsely ground pepper and
    16 More
    dried cherries, port wine, warmed, coarsely ground pepper, brown sugar, garlic powder, paprika, ground coffee, kosher salt, ground cinnamon, ground cumin, ground mustard, beef tenderloin steaks (1-1/4 inches thick and 6 oz each), canola oil, shallot, finely chopped, butter, reduced-sodium beef broth, minced fresh thyme, heavy whipping cream, crumbled blue cheese , optional
    20 min, 19 ingredients




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