842 tatsoi mizuna edamame Recipes

dry roasted edamame, soy sauce, cayenne pepper, kosher salt, sugar, water

soba noodles, broccoli slaw mix , can use any shredded veggie, edamame, frozen is fine, soy sauce, lime , juice of 1, light miso, mirin or 1 tbsp sugar, scallion, chopped, fresh ginger, grated

frozen cheese tortellini, frozen shelled edamame, diced red pepper, smoked sausage, italian dressing

boneless skinless cooked chicken, diced (you can also use leftover chicken or pork which is a great way to clean out your cabinet), olive oil, salt, ground black pepper, quick cooking couscous, i like near east brand but you can use any kind you like , and i also cook it in vegetable broth to a (follow directions on the package), dried shiitake mushroom (1 package of the shitake mushrooms, i rehydrate in hot boiling water and get out approximately 1 cup), fresh shiitake mushroom, thin sliced, edamame, shelled (i find them right in the grocery store freezer section), scallions, diced fine, olive oil to saute the vegetables, sesame oil, vegetable oil, soy sauce, mushrooms , water from the shitakis, red pepper flakes (to taste), honey, toasted sesame seeds, kosher salt , to taste, ground black pepper , to taste

stalks peeled fresh lemongrass, reduced-sodium fat-free chicken broth, peeled fresh ginger, thinly sliced, uncooked wide rice sticks (rice-flour noodles), chicken thighs , cut into 1/4-inch strips, blanched shelled frozen edamame, thawed (green soybeans), diagonally cut carrot, low sodium soy sauce, straw mushrooms, drained, loosely packed cilantro leaf, diagonally sliced green onion, lime wedge (optional)

low sodium chicken broth, arborio rice, olive oil, lean flank steak, salt & fresh ground pepper, mesquite powder, red bell peppers, seeded and sliced into rounds, sesame oil, garlic cloves, minced, minced fresh ginger, frozen shelled edamame, thawed, reduced sodium soy sauce, rice wine vinegar, olive oil, dijon mustard (i love boetje s stoneground dutch mustard), wasabi paste

corn, drained, white corn, drained, shelled edamame, cooked per package directions, quartered cherry tomatoes, chopped cilantro, green onions, chopped, lemon juice (to taste) or 1 -2 tbsp lime juice (to taste), low-fat mayonnaise or 1/2 cup fat-free mayonnaise, ripe avocado, chopped, salt and pepper

frozen blanched shelled edamame (green soybeans), chopped roasted cashews, divided, loosely packed basil leaves, loosely packed cilantro leaf, grated fresh pecorino romano cheese, fresh lemon juice, extra virgin olive oil, salt, fresh ground black pepper, garlic cloves, peeled, water, hot cooked soba noodles (about 1 lb uncooked buckwheat noodles), fresh cilantro stem (optional), lime wedge (optional)

horned melon , halved lengthwise, fat-free buttermilk, reduced-fat mayonnaise, fresh lemon juice, salt, fresh ground black pepper, frozen shelled edamame (green soybeans), sliced braeburn apple (about 1/2 apple), sliced red onion, torn romaine lettuce (about 14 oz)

rice, uncooked, salmon, edamame, boiled and de-shelled, soy sauce, sake, sugar, salt, sesame seeds (optional)

flank steak, trimmed, low sodium soy sauce, low sodium soy sauce, salt, black pepper, sesame oil, dark, ginger, bottled, ground fresh, garlic, bottled, minced fresh, edamame, shelled and thawed, rice vinegar, wasabi paste

frozen edamame, blanched and shelled- thawed, new mexico chile powder or 1 tbsp chili powder, onion powder, sea salt, ground ginger, ground red pepper

ground chicken, edamame (shelled and cooked ), wasabi powder, thai sweet chili sauce, scallions, sesame oil, fresh cilantro, wonton wrappers, water (for sealing wontons), vegetable oil (for pan searing )

chopped green onions, chopped fresh ginger (peel first), toasted sesame oil, edamame, firm tofu, drained, miso, sea salt (omit if the miso you choose is salty), cornstarch, for coating

vegetable oil, yellow curry paste, brown rice, water, shallots (1 cup chopped ), oil, cooked turkey, chopped, edamame, shelled, salt , to taste, dried sweetened cranberries, water chestnuts, canned, sliced, drained, cilantro, chopped

ears fresh corn (removed from cobs), edamame (thawed ), green onions (minced ), garlic cloves (minced ), dijon mustard, balsamic vinegar, toasted sesame oil, canola oil, eggs (beaten ), basil (minced ), salt & fresh ground pepper (to taste), sheets toasted nori (ground )

shelled frozen edamame (about 1 3/4 cups), rice crackers , such as ka-me brand, chevre cheese (fresh goat cheese), scallions, very thinly sliced, hot chili oil