615 tartlets villeneuve les Recipes

ready rolled puff pastry, egg, beaten, cranberry sauce, goat cheese , logs such as souignon petit sainte-maure,at room temperature, fresh thyme leave, extra virgin olive oil, for drizzling, rocket, to serve

pillsbury refrigerated pie crusts or 16 prepared tart shells, vanilla yogurt, sour cream, vanilla flavor instant pudding and pie filling mix, 4 serving size, apricot jam or 2 tbsp preserves, halved fresh strawberries, kiwi, peeled, thinly sliced, apricot jam or 2 tbsp preserves

flour, baking powder, butter, softened, cream cheese, softened, sugar, egg, blanched almond, ground, grated fresh lemon rind, raspberry preserves, powdered sugar , for dusting

cream cheese, softened, worcestershire sauce, grated onion, garlic salt, lemon juice, frozen miniature phyllo tart shells, seafood sauce, cooked shrimp, peeled and deveined

shortcrust pastry, butter, caster sugar, sized egg, desiccated coconut, strawberry jam

unsalted butter, cocoa, sugar, all-purpose flour, vanilla extract, eggs, separated, sugar, sugar, cocoa, cold whipping cream, vanilla extract

unbleached all-purpose flour, granulated sugar, table salt, unsalted butter, cold cut into 1/2 inch pieces, cream cheese, cut into 1/2 inch pieces (cold ), fresh lemon juice, ice water, granny smith apples (about 3 medium), mcintosh apples (about 3 medium), lemon juice , from 1 lemon, granulated sugar, granulated sugar, ground cinnamon, egg whites, beaten lightly

all-purpose flour, salt, cold butter, cut in pieces, fresh nutmeg, grated, cold water, baby spinach, butter, heavy cream, egg yolks, feta cheese

apples, rose water, cinnamon, sugar, butter, riesling white wine, orange juice, cornstarch, cornstarch, pie crust, recipe of your choice or frozen crust

jarred chocolate hazelnut spread, tart shells, sweetened whipped cream, roasted salted hazelnuts

sheet puff pastry (cut in 6 circles), bananas (cut in 1/2 in slices), chestnuts (shelled & boiled ), sugar, water

butter, chilled, brown sugar, salt, egg yolks, milk, milk, spelt flour, whole, rhubarb, agave syrup, eggs, butter, soft, raw sugar, almonds, ground, lemon peel, almonds , slivered

wonton wrappers, smoked salmon, chopped, pesto sauce, bocconcini , balls halved, arugula leaves, red onion, -finely sliced

spanish onions, thinly sliced, garlic cloves, thinly sliced, olive oil, butter, rosemary, peach preserves or 8 tbsp apricot preserves, dry white wine, puff pastry, chilled, ready rolled, mascarpone cheese, egg, beaten, roquefort cheese (or any soft , blue veined cheese), goat cheese

cooked boneless skinless chicken breasts, diced small or shredded, enchilada sauce, scallions, sliced (plus more for garnish, if desired), diced canned green chili pepper, drained, wonton wrappers, reduced-fat monterey jack pepper cheese, shredded

flour, butter, softened, sugar, egg, vanilla extract, powdered sugar, butter, dark corn syrup, chopped pecans, pecan halves, for garnish

frozen miniature phyllo tart shells, olive oil, onion, finely chopped, ground lamb, fresh mint, minced, salt , to taste, pepper , to taste, plain yogurt, honey, fresh mint, minced

sheet puff pastry (frozen thawed ), butter (melted ), zucchini (small), prawns (shrimp large raw peeled and deveined), feta cheese (crumbled ), parsley (flat leaf finely chopped plus extra to serve ), olive oil, mixed salad green (to serve )