98392 tarte moutarde french mustard pie Recipes
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short pastry , for a 10 inch tart pan (pate brisee) and10 Moreshort pastry , for a 10 inch tart pan (pate brisee), firm granny smith apples, sugar , plus, sugar, ground cinnamon, egg, granulated sugar, flour, whipping cream, cognac or 3 tbsp brandy or 3 tbsp calvados, icing sugar45 min, 11 ingredients
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egg yolks, calvados or brandy, all purpose flour, sugar and12 Moreegg yolks, calvados or brandy, all purpose flour, sugar, salt, chilled unsalted butter , cut into 1/2 -inch pieces, blanched slivered almonds, sugar, eggs, calvados or brandy, vanilla extract, almond extract, salt, unsalted butter, room temperature, tart green apples, peeled, quartered, cored, cut into 1/8-inch-thick wedges, apricot preserves16 ingredients
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French Blueberry Tartbutter cut into pieces, flour, granulated sugar and4 Morebutter cut into pieces, flour, granulated sugar, ground almonds, cream cheese softened, prepared vanilla pudding, blueberry pie filling20 min, 7 ingredients
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French Apple Tartrecipe tart pastry (follows) and9 Morerecipe tart pastry (follows), firm, tart-sweet , apples such as granny smith or mcintosh, sugar, butter, clear apple jelly, tart pastry, cold butter, flour, sugar, ice water40 min, 10 ingredients
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French Country Tart (Two Variations) W/ Pate Brisee Crusteggs, heavy cream, salt, white pepper, ground nutmeg and8 Moreeggs, heavy cream, salt, white pepper, ground nutmeg, onion, sliced, olive oil, dijon mustard, bacon , cooked crisp, shredded gruyere, kalamata olive, roughly chopped, store bought roasted red peppers, roughly chopped, crumbled goat cheese40 min, 13 ingredients
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French Tomato Tartall-purpose flour, butter (1/4 lb.), egg , large and14 Moreall-purpose flour, butter (1/4 lb.), egg , large, tomatoes, firm-ripe (each 3 in. wide, about 1 1/2 lb. total ), dijon mustard, swiss cheese, shredded (1/2 lb.), olive oil, tomato paste, shallots, chopped, garlic clove, peeled and minced, thyme leaves, fresh, marjoram, chopped fresh, oregano, chopped fresh, anchovy fillets, drained, nicoise olives, pitted (calamata fine too), salt , to taste, black pepper , to taste1 hour 15 min, 17 ingredients
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French Tomato Tartall-purpose flour, butter or margarine, egg and13 Moreall-purpose flour, butter or margarine, egg, firm-ripe tomatoes (each 3 in. wide; about 1 1/2 lb. total), rinsed and cored, dijon mustard, shredded swiss cheese, olive oil, tomato paste, chopped shallots, garlic, peeled and minced, fresh thyme leaves or dried thyme, chopped fresh marjoram leaves or 1 tsp dried marjoram, chopped fresh oregano leaves or 1/2 tsp dried oregano, canned anchovy fillets, drained, nicoise or calamata olives, pitted, salt and pepper16 ingredients
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All American Mini Apple Piestart baking apples (i use granny smith), sugar and3 Moretart baking apples (i use granny smith), sugar, all-purpose flour, ground cinnamon, sheet refrigerated pie crust (i try to make my own, its up to the cook)5 ingredients
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French Vanilla Brickle Cakeduncan hines moist deluxe french vanilla cake mix and8 Moreduncan hines moist deluxe french vanilla cake mix, instant vanilla flavor pudding and pie filling or 1 (3 1/2 oz) package banana cream instant pudding, eggs, sweetened condensed milk, butter or 1/2 cup margarine, softened, almond brickle chips (reserve 1 tsp for garnish), duncan hines creamy home-style french vanilla frosting, brown sugar, milk1 hour 5 min, 9 ingredients
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Paul Mccartney's Spinach Tartin. tart pan lined with pie dough, baby spinach, butter and7 Morein. tart pan lined with pie dough, baby spinach, butter, onion, finely chopped, grated cheddar cheese, whole eggs , plus 2 egg yolks, fat-free half-and-half, dijon mustard, salt, fresh ground black pepper1 hour , 10 ingredients
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Apple Dapple French Toast Cobblerfrench baguettes , heel removed, eggs, milk, baking powder and7 Morefrench baguettes , heel removed, eggs, milk, baking powder, vanilla extract, tart apples, peeled,cored,and thinly sliced, brown sugar, cornstarch, cinnamon, butter, melted, maple syrup55 min, 11 ingredients
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