1562 tart peppers Recipes

  • Onion Tart
    unbaked pastry shell (9 inches) and
    14 More
    unbaked pastry shell (9 inches), sweet onions, thinly sliced, olive oil or 2 tbsp vegetable oil, eggs, crumbled feta cheese, salt, fresh coarse ground black pepper, ground nutmeg, hot pepper sauce, half-and-half cream, milk, dijon mustard, green onions, thinly sliced, minced chives, grated parmesan cheese
    1 hour 8 min, 15 ingredients
  • Onion Tart
    unbaked pastry shell (9 inches) and
    14 More
    unbaked pastry shell (9 inches), sweet onions, thinly sliced, olive oil, eggs, crumbled feta cheese, salt, coarsely ground pepper, ground nutmeg, hot pepper sauce, half-and-half cream, milk, dijon mustard, green onions, thinly sliced, minced chives, grated parmesan cheese
    1 hour 5 min, 15 ingredients
  • Tamale Tarts
    dehydrated masa flour (corn tortilla flour), sugar and
    20 More
    dehydrated masa flour (corn tortilla flour), sugar, baking powder, salt, cream-style corn, frozen corn kernels, diced green chilies, chopped white onion, vegetable oil, cumin seeds, coriander seeds, dried oregano leaves, vegetable oil, onion (8 oz.), peeled and chopped, red bell pepper (8 oz.), rinsed, stemmed, seeded, and chopped, garlic, peeled and chopped, frozen chopped spinach, thawed, roma tomatoes, rinsed and chopped, salt, shredded pepper jack cheese, shredded mexican cheese blend or cheddar cheese, pumpkin-seed salsa
    22 ingredients
  • Tex-Mex Tarts
    sour cream, taco sauce and
    8 More
    sour cream, taco sauce, green peppers, finely diced or 1 jalapeno pepper, seeded & finely diced, crushed tortilla chips, leanest 98% lean ground beef, quick-cooking oats, taco seasoning mix, cold water, cheddar cheese, shredded, jalapeno peppers , jarred pickled variety
    28 min, 10 ingredients
  • Swiss Ham Tart
    onions, sliced, chopped fresh garlic, seasoned pepper and
    4 More
    onions, sliced, chopped fresh garlic, seasoned pepper, chopped red pepper, sliced deli alpine lace reduced-fat swiss cheese, shredded, sliced deli alpine lace 98% fat-free honey ham or 1/2 lb sliced deli 97% fat-free cooked ham, cut into bite-sized pieces, refrigerated pizza dough
    45 min, 7 ingredients
  • Black Bean Tart
    frozen hash brown potatoes, thawed, butter, melted and
    15 More
    frozen hash brown potatoes, thawed, butter, melted, salt and pepper, vegetable oil, red bell pepper, finely chopped (about 1 cup), red onion, finely chopped, black beans, drained, frozen corn, thawed, jalapeno chiles, seeded and finely chopped, ground cumin, chili powder, monterey jack cheese, shredded, fresh cilantro, chopped, sour cream, fresh lime juice, salt and pepper, fresh cilantro, chopped for garnish
    1 hour , 17 ingredients
  • Black Bean Tart
    king arthur unbleached all-purpose flour, ground cumin and
    18 More
    king arthur unbleached all-purpose flour, ground cumin, chili powder, paprika, salt, cold butter, cold water, black beans, rinsed and drained, divided, sour cream, salt, divided, frozen corn, thawed, canola oil, chopped sweet red pepper, chopped green onions, minced fresh cilantro, jalapeno peppers, seeded and chopped, pepper, shredded monterey jack cheese, sour cream , optional
    1 hour , 20 ingredients
  • Ratatouille Tart
    pillsbury ready made pie dough, ready to bake and
    8 More
    pillsbury ready made pie dough, ready to bake, yellow squash, zucchini, red bell pepper, onion, cheese, shredded, your favorite (mild is best ), sliced basil, extra virgin olive oil, salt and pepper
    1 hour 25 min, 9 ingredients
  • Blue Cheese Tart
    all-purpose flour and
    10 More
    all-purpose flour, cold land o lakes butter, cut into chunks, ice water, cream cheese, softened, crumbled blue cheese, whipping cream, egg, slightly beaten, fresh coarse ground black pepper, chopped roasted red pepper, lightly toasted pine nuts or 3 tbsp your favorite chopped nuts, chopped fresh parsley
    37 min, 11 ingredients
  • Ratatouille Tart
    olive oil, eggplant, peeled and cut into 1/2 inch cubes and
    12 More
    olive oil, eggplant, peeled and cut into 1/2 inch cubes, onion, chopped, garlic cloves, minced, green bell pepper, diced, zucchini, peeled and diced, dried oregano, salt , pepper, and garlic powder to taste, tomato sauce, tomato paste, sheet puff pastry, thawed (1/2 of a 17.3 oz package), tomatoes, cut into 1/4 inch thick rounds, zucchini, cut into 1/4 inch thick rounds, breadcrumbs
    31 min, 14 ingredients
  • Cheeseburger Tart
    refrigerated pie crusts, ground beef, onion, chopped and
    10 More
    refrigerated pie crusts, ground beef, onion, chopped, garlic powder, onion powder, seasoned salt, salt, pepper, sloppy joe sandwich sauce, corn, drained, sharp cheddar cheese, paprika, red and yellow bell pepper (optional)
    45 min, 13 ingredients
  • Chard Tart Chard Tart
    active dry yeast, granulated sugar, warm water, sour cream and
    14 More
    active dry yeast, granulated sugar, warm water, sour cream, egg, all purpose flour, butter softened, salt, olive oil, white onion thinly sliced, red bell pepper seeded and thinly sliced, swiss chard, egg, chopped fresh basil leaves, salt, freshly ground black pepper, grated cheddar cheese
    45 min, 18 ingredients
  • Tomato Tart Tomato Tart
    all-purpose flour, cold, unsalted butter , cut into cubes and
    25 More
    all-purpose flour, cold, unsalted butter , cut into cubes, salt, ice water , ice removed, goat cheese, chopped roasted tomatoes, pesto (made from basil or arugula), recipe follows, grilled asparagus, heirloom tomatoes, sliced or halved if using cherry tomatoes, yellow onions, sliced and grilled, eggplant, sliced into 1/4-inch thick rounds and grilled, sweet bell pepper, grilled, peeled, seeded and cut into 1inch thick slices, bread crumbs, grated asiago, basil oil , recipe follows, salt and pepper, field greens , as an accompaniment, arugula or 2 cups loosely packed basil leaves, toasted pine nuts, grated parmesan, salt, garlic clove chopped, olive oil, water, salt, basil leaves , packed, olive oil
    1 hour 10 min, 27 ingredients
  • Cipollini Tart Cipollini Tart
    cipollini onions , depending on size, butter and
    12 More
    cipollini onions , depending on size, butter, compliments olive oil, lemon juice, maple syrup, sheet frozen puff pastry, thawed, feta cheese, ricotta cheese, sour cream, fresh thyme, dried oregano, salt and pepper, red bell pepper, thinly sliced, broccolini, separated into small florets
    1 hour 5 min, 14 ingredients
  • Artichoke Tart Artichoke Tart
    artichoke hearts, butter, sweet onion chopped and
    14 More
    artichoke hearts, butter, sweet onion chopped, red bell pepper, small diced, minced garlic, oregano, thyme, eggs, creole mustard, panko bread crumbs, hot sauce, grated parmesan cheese, grated cheddar, freshly ground black pepper, minced green onion, frozen pie crust thawed .
    30 min, 17 ingredients
  • Vegetable Tart Vegetable Tart
    refrigerated pie dough (such as pillsbury ), olive oil and
    9 More
    refrigerated pie dough (such as pillsbury ), olive oil, frozen shoepeg corn, thawed, frozen shelled edamame (green soybeans), thawed, diced zucchini, diced red bell pepper, sliced fresh mushrooms, diced red onion, salt, freshly ground black pepper, shredded part-skim mozzarella cheese
    38 min, 12 ingredients
  • Herbed Leek Tart Herbed Leek Tart
    leeks, well cleaned and thinly sliced, garlic, minced and
    8 More
    leeks, well cleaned and thinly sliced, garlic, minced, olive oil, red bell pepper, chopped, dijon mustard, dried basil, crushed, hot red pepper flakes to taste (optional), gruyere cheese, shredded, refrigerated rolled pie crusts (2 crusts ), walnuts, chopped
    25 min, 10 ingredients
  • Deviled Crab Tart Deviled Crab Tart
    pastry dough, onion, green bell pepper, celery ribs and
    9 More
    pastry dough, onion, green bell pepper, celery ribs, unsalted butter, jumbo lump crab meat, a 7-oz jar roasted peppers, fresh flat-leafed parsley leaves, scallions, mayonnaise, worcestershire sauce, fine fresh bread crumbs, cayenne
    13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top