307113 szechwan triangles triple pepper Recipes

  • Szechwan Chicken
    soy sauce, cooking sherry, white sugar, ground ginger and
    8 More
    soy sauce, cooking sherry, white sugar, ground ginger, cornstarch, crushed red pepper, garlic powder, skinless, boneless chicken breasts, cut into bite-size pieces, vegetable oil, green bell pepper, sliced, onion, quartered, whole cashews
    40 min, 12 ingredients
  • Szechwan Shrimp (Chili Shrimp)
    shrimp, peeled and deveined, garlic cloves, minced and
    9 More
    shrimp, peeled and deveined, garlic cloves, minced, ginger, grated, dried red chili pepper (or chili flakes), scallions, minced, sesame oil, sherry wine, ketchup, chili sauce, cornstarch, mixed with, water
    30 min, 11 ingredients
  • Szechwan Beef Stir-Fry Us Family Style
    beef flank steak, reduced sodium soy sauce and
    11 More
    beef flank steak, reduced sodium soy sauce, dark sesame oil, sugar, cornstarch, dark sesame oil, garlic cloves, crushed, fresh ginger, minced, crushed red pepper flakes, red bell pepper , cut into 1-inch pieces, frozen baby corn, thawed, pea pods, julienned, hot cooked rice
    37 min, 13 ingredients
  • Szechwan Pepper Oil
    peanut oil and
    1 More
    peanut oil, dried red chili pepper, crushed (or coarsely ground )
    12 min, 2 ingredients
  • Szechwan Shrimp
    water, water, ketchup, soy sauce, soy sauce, cornstarch and
    9 More
    water, water, ketchup, soy sauce, soy sauce, cornstarch, honey, crushed red pepper, ground ginger, vegetable oil, vegetable oil, green onions, sliced green onions, garlic, minced, cooked shrimp, tails removed
    15 ingredients
  • Szechwan Shrimp?
    water, ketchup, soy sauce, cornstarch, honey and
    6 More
    water, ketchup, soy sauce, cornstarch, honey, crushed red pepper, ground ginger, vegetable oil, sliced green onions, garlic, minced, cooked shrimp, tails removed
    11 ingredients
  • Szechwan Carrot Soup
    onion, chopped, celery rib, chopped, garlic clove, minced and
    11 More
    onion, chopped, celery rib, chopped, garlic clove, minced, vegetable oil, carrots , cut into 1-inch pieces, a 3/4-inch piece fresh gingerroot, peeled and sliced thin, dried hot red pepper flakes, chicken broth, soy sauce, creamy peanut butter, sugar, asian sesame oil, milk, garnish: 1/4 cup sour cream mixed with 2 tbsp heavy cream
    14 ingredients
  • Szechwan Eggplant
    eggplant (japanese , if you can get it), oil and
    7 More
    eggplant (japanese , if you can get it), oil, ground pork (or poultry), soy sauce, vinegar, sugar, fresh ginger, minced, garlic, minced, hot red peppers, seeded and minced
    15 min, 9 ingredients
  • Szechwan Chicken over String/Green Beans
    sesame oil, divided and
    10 More
    sesame oil, divided, carrot , cut into match stick sized strips, boneless chicken breast, thinly sliced, garlic cloves, minced, fresh ginger, minced, red pepper flakes, reduced sodium soy sauce, mirin or 1 tbsp dry sherry, cornstarch, fresh green beans, trimmed, sesame seeds, toasted
    30 min, 11 ingredients
  • Szechwan Fried Chicken
    chicken breasts (cut into bite size pieces), cornflour and
    17 More
    chicken breasts (cut into bite size pieces), cornflour, salt, five-spice powder, chicken stock, sugar, light soy sauce, sesame oil, vinegar, chinese wine or 2 tsp dry sherry, five-spice powder (extra ), ground black pepper, cornflour, cold water, oil (for frying ), dried red chilies (seeded ), garlic cloves, finely chopped, fresh ginger, finely chopped, spring onions (chopped in 2 inch lengths )
    40 min, 19 ingredients
  • Szechwan Pepper-Crusted Steak Smothered with Onions Szechwan Pepper-Crusted Steak Smothered with Onions
    vidalia or bermuda onions, peeled, unsalted butter and
    12 More
    vidalia or bermuda onions, peeled, unsalted butter, kosher salt, sugar, balsamic vinegar, fresh ground black pepper, szechwan peppercorns, white peppercorns, black peppercorns, allspice berries, beef skirt , hanger, or strip steak or buffalo sirloin or shell steak, trimmed of all fat, vegetable oil, kosher salt, scant 1 tsp finely grated ginger
    55 min, 14 ingredients
  • Szechwan Shrimp Stir-Fry Szechwan Shrimp Stir-Fry
    spaghetti noodles, uncooked and
    12 More
    spaghetti noodles, uncooked, raw shrimp, peeled and deveined. (leave tails on for presentation), soy sauce, red pepper flakes, dark sesame oil, snow peas, red bell pepper , cut into thin strips, carrot, shredded, ginger, minced, water, cornstarch, green onion, sliced, fresh cilantro, chopped (optional)
    20 min, 13 ingredients
  • Szechwan Long Green Beans (Emeril Lagasse) Szechwan Long Green Beans (Emeril Lagasse)
    peanut oil, mild red chilies, minced garlic and
    13 More
    peanut oil, mild red chilies, minced garlic, green beans, blanched, oyster sauce, water, chopped parsley, essence seasoning , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 16 ingredients
  • Szechwan Mixed Vegetables Szechwan Mixed Vegetables
    cooking spray, as needed, water, julienned carrots and
    7 More
    cooking spray, as needed, water, julienned carrots, julienned celery, julienned red bell pepper, julienned yellow bell pepper, toasted peanuts, chopped fresh garlic, hot pepper flakes, salt and freshly ground black pepper
    20 min, 10 ingredients
  • Szechwan Beef Stir-Fry Szechwan Beef Stir-Fry
    boneless beef top round steak or sirloin steak and
    15 More
    boneless beef top round steak or sirloin steak, bottled hoisin sauce, cooking oil, cornstarch, crushed red pepper (optional), dry sherry or orange juice, garlic, minced, grated fresh ginger or 1/2 tsp ground ginger, hot cooked rice, red sweet pepper , cut into 1-inch pieces, soy sauce, sugar, bias-sliced carrot, sliced green onions (optional), water, whole baby corn, drained (14-oz)
    16 ingredients
  • Szechwan-Style Eggplant with Pita Wedges Szechwan-Style Eggplant with Pita Wedges
    vegetable oil and
    15 More
    vegetable oil, a 1 1/4-lb eggplant, peeled if desired and cut into 1/2-inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste *, or to taste, hoisin sauce, rice vinegar * or white-wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , or to taste, white pita and whole-wheat pita, cut into wedges, as an accompaniment
    16 ingredients
  • Szechwan-Style Eggplant (Aubergine) Szechwan-Style Eggplant (Aubergine)
    vegetable oil and
    14 More
    vegetable oil, eggplants, peeled if desired and cut into 1/2 inch cubes (about 6 cups), cornstarch, chicken broth, minced garlic, minced peeled fresh gingerroot, szechwan chili paste , to taste, hoisin sauce, rice vinegar or 1 tbsp white wine vinegar, dry sherry, scallions, sliced thin, soy sauce, light brown sugar, red bell pepper, minced, oriental sesame oil , to taste
    40 min, 15 ingredients
  • Szechwan Eggplant (Aubergine) and Tofu Szechwan Eggplant (Aubergine) and Tofu
    soy sauce, dry sherry or 1/4 cup rice wine and
    13 More
    soy sauce, dry sherry or 1/4 cup rice wine, sugar (white or brown ), cider vinegar, cornstarch, peanut oil, onion, sliced, eggplant , cut into strips, salt, garlic, ginger, minced, pepper, cayenne, firm tofu , cut into strips, scallions, greens minced, white part cut in strips (keep separate)
    35 min, 15 ingredients




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