126102 swiss chalet chicken marinade Recipes

rolls crescent roll dough, sour cream, grated parmesan cheese, shredded swiss cheese, chicken breast, cooked and diced (about 2 cups), ham, cooked and diced (about 1 cup)

plain low-fat yogurt, mayonnaise (regular or low-fat or fat-free), dijon mustard, dijon mustard, lemon juice, salt, pepper, celery ribs (about 4 oz), carrot (about 3 oz), red apple (mcintosh or red delicious, about 6 oz), jarlsberg cheese or 2 slices swiss cheese, cooked chicken , cut into 1-inch pieces (about 10 oz), walnut pieces

olive oil or 4 tbsp canola oil, soy sauce, lemon juice, brown sugar, minced garlic cloves, thyme or 1 tbsp basil, boneless skinless chicken breasts

boneless chicken, italian salad dressing, fresh lemon juice, honey, worcestershire sauce, paprika

lemon juice, melted margarine, dried italian salad dressing mix, boneless skinless chicken breasts, halved

dried ancho chiles, black pepper, cumin powder, fresh oregano, chopped, garlic cloves, red onion, quartered, vegetable oil, chicken breasts (6 oz each)

olive oil, lime juice, brown sugar, cumin, cilantro, rum, habanero pepper , seeds and membranes removed, finely minced, chicken breast, 1-inch wide strips

chicken breast or thighs with or w/o skin, whiskey, freshly grated ginger (fresh makes a difference), minced garlic, soy sauce, brown sugar, juice of 1/2 lime - or 1 1/2 tsp vinegar

soy sauce, brown sugar, worcestershire sauce, chicken tenders, cheddar cheese (per piece), swiss cheese (per piece)

italian salad dressing, soy sauce, lemon juice, fresh coarse ground black pepper, sesame seeds, ground ginger, minced garlic, brown sugar, boneless skinless chicken breasts

hot red chili peppers, garlic, crushed, olive oil, lemon juice, dried basil, thyme, tarragon, marjoram, boneless skinless chicken breasts

white sugar, fish sauce, at room temperature, shallots , fienly minced, white pepper or 1/4-1/2 tsp black pepper, chicken breasts, thinly sliced

bone in chicken piece, marinade , of choice (i use chiavetta s ..a buffalo favorite... and sometimes mesquite flavor envelope making as directed)

lime , juice of, pale ale, honey, chopped cilantro, salt and pepper, to taste, boneless skinless chicken breast halves

olive oil, balsamic vinegar, salt, white sugar, oregano, basil, onion powder, garlic powder, black pepper, chicken breasts

water, tomato juice, chicken bouillon cube, paprika, granulated sugar, salt, dried basil, parsley, poultry seasoning, thyme, ground ginger, dry mustard, onion powder, bay leaf, worcestershire sauce, drops tabasco sauce, lemon juice, cornstarch, water, vegetable oil

water, tomato juice, chicken bouillon cube, sugar, ground basil, poultry seasoning, ground ginger, onion powder, paprika, salt, dried parsley, ground thyme, dry mustard, bay leaf, worcestershire sauce, drops tabasco sauce, lemon juice, cornstarch, water, vegetable oil

ground turkey, italian bread crumbs (or more if needed for texture), dry italian dressing mix, celery flakes, white wine worcestershire , or lea and perrins chicken marinade, red pepper flakes (more if you like ), grated parmesan, white pepper, thick cut peppered bacon (or turkey bacon), swiss cheese, sandwich buns (your fave), melted butter or margarine, romaine lettuce, sliced tomato, sliced red onion, mayo, spicy mustard