165780 sweet glazed butterflied chicken Recipes

soy sauce, sherry wine, egg, pepper, garlic powder, cornstarch, boneless skinless chicken breast , cut into 1-inch pieces, vegetable oil, pineapple chunks, undrained, cornstarch, sugar, catsup, vinegar, soy sauce, green pepper , cut into 1-inch pieces, hot cooked rice

boneless skinless chicken breasts, russian salad dressing, apricot preserves, onion soup mix, water (pour in dressing jar and shake) (optional), green pepper (for garnish ), pineapple (for garnish )

pineapple chunks, light brown sugar, tomato ketchup, wine vinegar, soy sauce, salt, cornstarch, divided, all-purpose flour, boneless skinless chicken breast halves, canola oil, divided, carrot, thinly sliced, red onion, chopped, red bell pepper, chopped

vegetable oil, boneless chicken breasts, cut into 1/2 inch cubes, onion, sliced, green bell pepper, seeded and sliced, pineapple chunks, carrot, peeled and cut into thin strips, canned bamboo shoot, drained,rinsed and halved, rice or noodles, to serve, all-purpose flour, cornstarch, baking powder, vegetable oil, light brown sugar, cornstarch, white wine vinegar, garlic, crushed, tomato paste, pineapple juice

plum preserves or 1/2 cup apricot preserves, lemon juice or 1 tsp vinegar, tomato ketchup or 1 tsp mustard (or both), boneless skinless chicken breasts

brown sugar, fish sauce, water, rice wine vinegar, soy sauce, minced fresh ginger, garlic clove, minced, fresh ground black pepper, crushed red chili pepper flakes, peanut oil or 1 tbsp vegetable oil, scallions, thinly sliced, boneless skinless chicken thighs , excess fat removed, fresh cilantro stem (optional)

taco seasoning, boneless skinless chicken breasts, large, cut into 1/2-inch cubes, canola oil, salsa , chunky, mild, peach preserves, brown rice, cooked & hot

boneless skinless chicken breast, cut into 1/2 inch cubes, taco seasoning, vegetable oil, chunky salsa, peach preserves, hot cooked rice

boneless skinless chicken breasts, salt and pepper, brown mustard, brown sugar, white wine

roasting chicken, cut-up, mayonnaise, dry onion soup mix, russian salad dressing, apricot-pineapple preserves, hot cooked rice

pineapple chunks in juice, boneless skinless chicken breasts, salt and pepper, vegetable oil, carrots, skin removed, sliced, onion, cut into thick pieces, a red bell pepper, seeded and sliced thick, a yellow bell pepper, seeded and sliced thick, a green bell pepper, seeded and sliced thick, garlic clove, thinly sliced, ketchup, brown sugar, pressed firm, cornstarch, soy sauce, fresh ginger, minced, lemon , juice and zest of, grated, hot cooked rice

brown sugar, cornstarch, pineapple chunks , reserve juice (juice pack), teriyaki sauce, cider vinegar, catsup, boneless chicken, cut into 1 inch cubes (i use tenders), green peppers, cut into 1 inch cubes

tomato sauce, garlic cloves, finely minced, extra virgin olive oil, yellow onions or 1 strong onion, finely chopped, worcestershire sauce, chili powder, cider vinegar, boneless skinless chicken breast halves

boneless chicken breasts, egg, milk, cornstarch, salt, pepper, msg (optional), oil (for frying ), brown sugar, ketchup, soy sauce, white vinegar, water, cornstarch (optional), water (optional)

pineapple chunks , juice reserved, soy sauce, vinegar, brown sugar, flour, green peppers, diced, celery, water chestnuts, drained and sliced, cooked chicken meat , cut into strips

boneless skinless chicken breasts, all-purpose flour, cornstarch, baking powder, vegetable oil, salt and pepper, pineapple juice, water, soy sauce, brown sugar, vinegar, cornstarch, powdered ginger

boneless skinless chicken breasts, russian salad dressing, apricot preserves, lipton onion soup mix

black pepper, coarsely-ground, oyster sauce, rice wine, sugar, light soy sauce, dark soy sauce, chicken wings , cut into segments, shallots, thinly sliced, garlic cloves, minced, oil, water