1519 sweet and sour with and red Recipes

butter, red cabbage, thinly sliced (about 12 cups), sugar, balsamic vinegar

butter, red cabbage, shredded, apples, peeled and grated, white vinegar, soft brown sugar, salt and pepper

head red cabbage, vinegar, currant jelly, boiling water, butter or 3 tbsp margarine, salt

shredded red cabbage, apples, peeled and sliced, sugar, bay leaf, vinegar, water, butter, salt , optional

dory fillets or 1 lb similar fish, egg white, cornstarch, salt, tomatoes, cut into 8, onion, cut into 12 wedges, green pepper , thinly slices, red chili pepper , deseeded and thinly sliced, drained pineapple chunk, minced gingerroot, chicken broth, light soy sauce, rice wine, ketchup, rice vinegar, sugar, cornstarch , dissolved in, water

pineapple juice, ketchup, light brown sugar, apple cider vinegar, water, soy sauce, red pepper flakes (if you don tsp like spicy reduce), sesame oil, vegetable oil, minced ginger, minced garlic, cornstarch, dry sherry, lean pork, cubed into 1 inch pieces, spice essence (emeril lagasse s essence), green bell pepper, stemmed,seeded and cut into thin strips, onion, peeled and thinly sliced, cubed pineapple, green onion, for garnish, cooked rice (for serving)

water, white vinegar, sugar, red bell pepper, unsweetened pineapple chunks, salt, cornstarch, pork tenderloin

pineapple chunks or 1 (20 oz) can pineapple tidbits, packed in juice, rice wine vinegar, ketchup, reduced sodium soy sauce, brown sugar, water-packed extra firm tofu, drained, rinsed and cut into 1/2-inch cubes, cornstarch, canola oil, divided, minced garlic, minced ginger, red bell pepper , cut into 1/2-by-2-inch strips, green bell pepper , cut into 1/2-by-2-inch strips

soy sauce, dry sherry, sugar, egg yolk, boneless lean pork, cut into 1 in pieces, cornstarch, divided, vegetable oil , plus, vegetable oil, divided, pineapple chunks in syrup, distilled white vinegar, tomato sauce, water, onion, thinly sliced, green onions, diagonally cut into 1 in pieces, red bell peppers or 1 green bell pepper, chopped, fresh mushrooms, quartered, stalks celery, diagonally cut into 1/2 in slices, cucumber, seeded and cut into 1/4 in wide pieces

vegetable oil, onion, sliced, apple, peeled, cored, chopped, sliced red cabbage (about 3/4 lb), apple cider vinegar, sugar, celery seed, diced canadian bacon

vegetable oil, shredded red cabbage, chopped onion, apple juice, fresh lemon juice, brown sugar, ground black pepper, salt

heads red cabbage, cored and thinly shredded (use smallish heads), nutmeg, freshly grated, apple cider vinegar, dark brown sugar, raisins, golden preferred, fuji apples, cored, peeled and diced in 1/4 inch pieces, bacon, left in strips, apple cider , for deglazing, plus 1/2 cup more for re-moistening

bacon, cooked and crumbled, head red cabbage, shredded, vinegar, brown sugar (i use twin and you can tsp tell the difference), water, salt

be made vegetarian w/o the bacon ), vegetable oil, onion, thinly sliced, apple, peeled, cored, chopped, sliced red cabbage (about 3/4 lb.), good quality apple cider vinegar, sugar, celery seed, diced canadian bacon (or regular), salt and pepper to taste

vegetable broth, onion, chopped, head red cabbage, shredded or thinly sliced, cider vinegar, tart apple, chopped (and, optionally, peeled - i like the peel), currants or raisins, apple cider, fresh-ground nutmeg, salt and pepper to taste

head red cabbage, shredded, cider vinegar, brown sugar , packed, white sugar, bacon strips, diced, tart apples, peeled and diced, onion, chopped, water, cider vinegar, salt, pepper

butter, sliced onions, head red cabbage, cored, thinly sliced, fennel bulb, cored, thinly sliced , fronds reserved, canned beef broth, balsamic vinegar, golden brown sugar

sliced red cabbage (about 6 oz), olive oil, fennel bulb (sometimes called anise), stalks trimmed flush with bulb and bulb chopped fine (about 1 3/4 cups), water, cider vinegar, dark brown sugar