29058 super blue artichoke dip Recipes

  • Simple Blue Cheese Dip for the Blue Cheese Lover
    blue cheese, cottage cheese, milk
    5 min, 3 ingredients
  • Artichoke Dip I
    mayonnaise, grated parmesan cheese and
    4 More
    mayonnaise, grated parmesan cheese, marinated artichoke hearts, drained, shredded mozzarella cheese, garlic powder, paprika
    40 min, 6 ingredients
  • Simple Artichoke Dip
    artichoke hearts, drained and chopped, mayonnaise and
    1 More
    artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese
    25 min, 3 ingredients
  • The Best and Cheesiest Artichoke Dip
    artichoke hearts, drained, shredded mozzarella cheese and
    3 More
    artichoke hearts, drained, shredded mozzarella cheese, grated parmesan cheese, mayonnaise, dried parsley
    50 min, 5 ingredients
  • Artichoke Dip II
    marinated artichoke hearts, drained and chopped and
    3 More
    marinated artichoke hearts, drained and chopped, mayonnaise, grated parmesan cheese, diced green chile peppers, drained
    35 min, 4 ingredients
  • Blue Cheese Dip I
    bacon, minced garlic, cream cheese, softened, blue cheese and
    1 More
    bacon, minced garlic, cream cheese, softened, blue cheese, chopped walnuts or pecans to taste
    55 min, 5 ingredients
  • Hot Artichoke Dip
    artichoke hearts, drained and chopped and
    5 More
    artichoke hearts, drained and chopped, green chile peppers, drained and chopped, pimento peppers, drained and chopped, mayonnaise, shredded monterey jack cheese, grated parmesan cheese, divided
    45 min, 6 ingredients
  • Creamy Crab and Artichoke Dip
    artichoke hearts, drained, cream cheese, softened and
    5 More
    artichoke hearts, drained, cream cheese, softened, mayonnaise, shredded parmesan cheese, sliced green onions, flake-style imitation crabmeat, finely chopped, keebler town house original crackers
    10 min, 7 ingredients
  • Provencal Tomato and Artichoke Dip
    artichoke hearts, drained and coarsely chopped and
    7 More
    artichoke hearts, drained and coarsely chopped, dannon oikos plain greek nonfat yogurt, shredded parmesan cheese, coarsely chopped baby arugula leaves, garlic, minced, chopped sun-dried tomatoes, fresh cracked black pepper to taste, grilled pita bread , cut into triangles, or pita chips
    15 min, 8 ingredients
  • Artichoke and Spinach Stuffed Shells
    spinach artichoke dip, at room temperature, ricotta cheese and
    8 More
    spinach artichoke dip, at room temperature, ricotta cheese, egg, fresh lemon juice, crushed red pepper flakes , or to taste, salt and freshly ground pepper to taste, jumbo pasta shells, white sauce (such as bechamel), shredded gruyere cheese, grated parmigiano-reggiano cheese
    45 min, 10 ingredients
  • Spinach Artichoke Dip
    artichoke hearts, drained and chopped and
    6 More
    artichoke hearts, drained and chopped, frozen chopped spinach, thawed, sour cream, mayonnaise, cream cheese, mozzarella cheese, minced garlic
    7 ingredients
  • Spinach Artichoke Dip
    artichoke hearts, spinach leaves, light sour cream and
    4 More
    artichoke hearts, spinach leaves, light sour cream, fat free cream cheese, romano cheese, garlic, tblsp extra virgin olive oil
    7 ingredients
  • Baked Artichoke Dip
    artichokes (well drained , water packed) and
    6 More
    artichokes (well drained , water packed), organic silken tofu, garlic (large), parmesan cheese, freshly grated, yogurt (plain or greek), salt, (fine grain sea salt) or more to taste, cayenne pepper
    7 ingredients
  • Blue Cheese Dip
    plain nonfat yogurt (scant 2 cups) and
    3 More
    plain nonfat yogurt (scant 2 cups), crumbled blue cheese (about 1 1/4 oz), garlic clove, minced, celery seeds
    4 ingredients
  • Blue Cheese Dip with Pecans
    cream cheese, room temperature and
    4 More
    cream cheese, room temperature, purchased refrigerated blue cheese dressing, chopped pecans, toasted, crumbled blue cheese (about 4 oz), assorted cut-up fresh vegetables and fruits (such as carrots, bell peppers, celery, broccoli, apples and small clusters of grapes)
    5 ingredients
  • Artichoke Dip
    water packed artichoke hearts, drained and
    7 More
    water packed artichoke hearts, drained, cream cheese, softened, mayonnaise, parmesan cheese (i use krafts cannister), garlic powder (i like plenty), parsley flakes, cayenne pepper, baguette or buttery cracker, as dippers
    45 min, 8 ingredients
  • Low Calorie Spinich Artichoke Dip Low Calorie Spinich Artichoke Dip
    artichokes, frozen spinach, grated parmesan cheese and
    9 More
    artichokes, frozen spinach, grated parmesan cheese, shredded cheese, part skim ricotta cheese, reduced fat cream cheese, light mayonnaise, lemon juice, garlic, minced, salt, pepper, tortilla chips
    12 ingredients
  • Blue Cheese Dip with Onion and Celery Blue Cheese Dip with Onion and Celery
    cream cheese, room temperature and
    8 More
    cream cheese, room temperature, crumbled roquefort or other blue cheese (about 3 1/2 oz), mayonnaise, sour cream, chopped onion, chopped celery, garlic cloves, minced, celery salt, ground black pepper
    9 ingredients




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