11 blue cheese artichoke dip Recipes

  • Blue Cheese-Artichoke Dip
    chopped onion, chopped red bell pepper and
    6 More
    chopped onion, chopped red bell pepper, garlic clove, minced, blue cheese, crumbled (about 1 cup), freshly ground black pepper, artichoke hearts, drained and coarsely chopped, fat-free cream cheese, softened, carton reduced-fat sour cream
    8 ingredients
  • Blue Cheese Spinach And Artichoke Potato Salad
    potatoes, mayonaisse to bind, minced red onion and
    3 More
    potatoes, mayonaisse to bind, minced red onion, crumbled blue cheese or to taste, refrigerated spinach and artichoke dip, salt and pepper to taste
    27 min, 6 ingredients
  • Hot Crab Dip
    dry white wine, cream cheese, artichoke hearts, mayonnaise and
    5 More
    dry white wine, cream cheese, artichoke hearts, mayonnaise, egg, fresh backfin crab meat, blue cheese, sliced black olives (to garnish ) (optional), sliced almonds (to garnish ) (optional)
    45 min, 9 ingredients
  • Hot Spinach, Artichoke, Chili And Crab Dip
    olive oil, unsalted butter and
    18 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, jalapeno peppers scraped and de-seeded, diced fine, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen chopped spinach , defrosted, drained, wrung out by hand, canned artichoke bottoms, drained and cut into 1/8-inch slices, bumblebee pink crab meat, drained, canned old el paso chopped green chiles, shredded monterey jack cheese, cholula chipotle hot sauce or to taste, blue and white corn tortilla chips
    1 hour , 20 ingredients
  • House of Blues Spinach Artichoke Dip House of Blues Spinach Artichoke Dip
    mayonnaise, parmesan cheese, freshly grated and
    4 More
    mayonnaise, parmesan cheese, freshly grated, artichoke hearts, drained, spinach, cleaned and chopped, hot pepper sauce , to taste, salt and pepper
    45 min, 6 ingredients
  • Spinach Artichoke Dip Spinach Artichoke Dip
    olive oil, unsalted butter and
    15 More
    olive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen spinach , defrosted, drained, wrung out by hand, and coarsely chopped, canned artichoke bottoms, drained and cut into 1/8-inch slices, shredded monterey jack cheese, tobasco sauce, blue and white corn tortilla chips
    15 min, 17 ingredients
  • House Of Blues Spinach Dip House Of Blues Spinach Dip
    mayonnaise, freshly grated parmesan cheese and
    4 More
    mayonnaise, freshly grated parmesan cheese, artichoke hearts, drained, fresh spinach, washed and chopped, hot pepper sauce , or to taste, salt and pepper
    35 min, 6 ingredients
  • Spinach Artichoke Crab Dip Served In A Bread Bowl Spinach Artichoke Crab Dip Served In A Bread Bowl
    frozen spinach, thawed and chopped fine and
    8 More
    frozen spinach, thawed and chopped fine, cream cheese, softened, marinated artichoke hearts, chopped fine, backfin lump blue crab meat , picked thru for shells and broken up into smaller bits, green tobasco sauce, old bay seasoning, sized round loaf of bread, shredded mozzarella cheese, extra virgin olive oil
    20 min, 9 ingredients
  • Alfredo Crab Dip Alfredo Crab Dip
    frozen spinach, fresh blue crab meat, artichoke hearts and
    5 More
    frozen spinach, fresh blue crab meat, artichoke hearts, cream cheese, garlic powder, fresh grated parmigiano, seasoned bread crumbs, alfredo sauce
    30 min, 8 ingredients




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