135421 sun tomato ham biscuits Recipes

refrigerated buttermilk biscuits (we use the pillsbury grands flaky layers), shaved deli ham (enough for 30 biscuits), swiss cheese (sliced to fit the biscuit) or 30 slices mozzarella cheese (sliced to fit the biscuit), butter (use the real thing), yellow mustard, poppy seeds

tomato, seeded and finely chopped, all-purpose flour, baking powder, salt, low-fat plain yogurt, olive oil, scallions, finely chopped, sun-dried tomato, finely chopped

chopped onion, butter, cooked ham, tomato, chopped, biscuit mix, water, shredded swiss cheese or 1 cup cheddar cheese, eggs, milk, dill weed, salt, pepper, minced chives

leeks (white and light green parts ), unsalted butter, yukon gold potatoes (peeled , if desired), cut into 1/2-inch pieces, dry white wine, low-sodium chicken or vegetable broth, kosher salt, black pepper, watercress, leaves only, biscuits (store-bought or homemade ), sliced ham

biscuit/baking mix, milk, shredded cheddar cheese, chopped fully cooked ham

biscuit/baking mix, fully cooked ham, finely chopped, shredded swiss cheese, milk, egg, beaten, honey mustard, dried minced onion

chopped onion, butter, chunk ham, drained, tomato, chopped, biscuit/baking mix, water, shredded swiss or cheddar cheese, eggs, milk, dill weed, salt, pepper, minced chives

sun-dried tomato, drained, mayonnaise (the real egg kind is preferred), garlic cloves, extra sun-dried tomato, basil, finely chopped

biscuit baking mix (such as bisquick), dried tarragon, dry mustard powder, ground black pepper, eggs, milk, fresh asparagus , tough ends trimmed, cubed fully-cooked black forest ham, onion, diced, parmesan cheese, divided

onion, chopped, butter, dijon mustard, worcestershire sauce, poppy seeds, party rolls, ham, shaved very thin, swiss cheese

ham steaks (1/2-inch thick ), milk, vegetable oil, divided, strong black coffee, pepper, hot biscuit

hungry jack flaky buttermilk biscuits (10 piece), country ham, sliced, water, dijon mustard (optional)

country ham, shaved, sister schubert yeast roll, butter, unsalted, brown sugar

self-rising flour, butter, buttermilk, sliced cooked country ham

biscuits, deli ham (1 slice per two biscuits, wafer sliced ham), shredded cheese

shredded cheddar cheese, biscuit/baking mix, chopped fully cooked ham (about 10 oz), grated parmesan cheese, minced fresh parsley, whole milk, spicy brown mustard

biscuit and baking mix, diced cooked ham (for maximum flavor, use country ham), shredded sharp cheddar cheese, half-and-half, vegetable oil, egg, lightly beaten

sun-dried tomato packed in oil (i used dry sun-dried tomatoes that i soaked in oil for 30 min before putting in the bread, worked w), oil , from sun-dried tomato, egg, chopped olive (original recipe recommended green, i used kalamata, which was not the best combination of flavors, cup), beer (any kind , can be flat or warm or etc...), flour, salt, baking soda, double-acting baking powder