130535 sun tomato goat artichoke pizza Recipes

sun-dried tomato packed in oil, drained, cream cheese, room temperature, sour cream, hot sauce (optional), salt, ground pepper, whole green onions, sliced, pine nuts, toasted, basil leaves, finely chopped

sun-dried tomatoes packed in oil, garlic cloves, salt and fresh black pepper, fresh basil leaf, fresh grated parmesan cheese

sun-dried tomato, kalamata olive, pitted, capers, olive oil, garlic cloves, minced, french baguette , cut into 1/2-inch slices, fat free cream cheese, softened, fresh basil , julienned

tomatoes, chopped very finely, garlic cloves, minced, olive oil, oregano, tomato paste, sugar (to taste usually 1-2 tsp), salt (to taste), flour (see description above for type of ), salt, yeast, honey, olive oil, water, olive oil (for brushing over pizza dough)

sun-dried tomatoes, chopped, garlic, chopped, basil leaves , packed, salt and pepper, good olive oil, parmesan cheese, grated, sheet puff pastry dough , defrosted (pepperidge farm), egg wash : 1 tbsp water mixed with 1 egg

sun-dried tomato (1/2 oz.), evaporated skim milk, fat-free ricotta cheese, garlic cloves, quartered, grated parmesan cheese, mushrooms, sliced, frozen broccoli florets, pieces cooked, angel hair pasta or 12 oz other pastas

sun-dried tomatoes (not in oil), sliced celery, sliced green onions, garlic cloves, minced, chicken broth, linguine, broken into 2-3 inch pieces, lemon juice, salt and pepper

sun-dried tomato , packed in oil, kalamata olive, pitted, pine nuts, garlic cloves, chopped, fresh parsley, fresh ground pepper

sun-dried tomatoes, finely chopped, cream cheese, softened, lipton dry onion soup mix

pizza dough (enough to make two 9-inch pizzas, neapolitan pizza dough), unbleached all-purpose flour, for dusting the peel (or cornmeal or semolina flour), crushed tomato sauce ( ), garlic cloves, thinly sliced, freshly grated parmigiano-reggiano cheese (romano, asiago, or other dry aged cheese), extra virgin olive oil, dried oregano (or 2 tsp chopped fresh oregano)

sun-dried tomato, feta cheese, cream cheese, frozen chopped spinach (thawed ), sheets phyllo dough, any kind oil, melted butter

sun-dried tomatoes, halves, chopped, boiling water, boneless skinless chicken breasts , about 4 oz. each, dried oregano, crumbled, kalamata olives, finely chopped, fresh parsley, finely snipped, red pepper, crushed, fat free feta cheese or 1 oz low-fat feta, crumbled, salt, olive oil

oil-marinated artichoke hearts, chopped onion, minced garlic, tomatoes, crushed, tomato paste, dried basil, dried oregano, red pepper flakes, pepper , to taste, chopped flat leaf parsley, penne pasta, cooked

sun-dried tomatoes packed in oil, drained well , oil reserved (with herbs), garlic cloves, peeled, shallots, peeled, halved, dried oregano, olive oil, garlic cloves, peeled, fresh rosemary sprigs, racks of lamb, trimmed , frenched (8 chops each)

sun-dried tomatoes packed in oil, undrained, cream cheese, softened, grated parmesan cheese, unsalted butter, softened, chopped fresh basil, basil (to garnish )

sun-dried tomatoes from a jar, garlic cloves, quartered, fresh basil leaves, freshly grated parmesan, salt, freshly ground black pepper, vegetable oil, chicken breasts, with wing bone, skin on, chicken stock, heavy cream, cornmeal, butter, freshly shredded cheddar, chopped scallions, salt, freshly ground black pepper

sun-dried tomatoes in oil, drained and chopped, cream cheese, room temperature, sour cream, good mayonnaise, tabasco sauce (hot sauce), kosher salt, freshly ground black pepper, scallions, thinly sliced (white and green parts )

sun dried tomatoes, drained (reserve the oil), garlic, peeled, drained capers packed in brine, minced fresh basil or basil pesto or scant 1 tsp. crumbled dried basil, salt , to taste, crumbled dried oregano, minced fresh rosemary leaves or 1/8 to 1/4 tsp. crumbled dried rosemary, olive oil , including some of the oil in which the tomatoes were packed, red wine vinegar