43 sun dried puff Recipes

sun-dried tomatoes, chopped, garlic, chopped, basil leaves , packed, salt and pepper, good olive oil, parmesan cheese, grated, sheet puff pastry dough , defrosted (pepperidge farm), egg wash : 1 tbsp water mixed with 1 egg

oil-packed sun-dried tomatoes, minced garlic, minced fresh thyme or 1/2 tsp dried thyme, good quality balsamic vinegar, ground sea salt , preferably gray salt, ground black pepper, puff pastry (recommended : pepperidge farm), pesto, store bought, egg, lightly beaten

extra-virgin olive oil, fresh thyme leaves, oil-packed sun-dried tomatoes, drained, pitted kalamata olives, garlic clove, minced, sheet frozen puff pastry dough, thawed

pepperidge farm puff pastry shells, cream cheese, softened, egg yolk, grated parmesan cheese, chopped artichoke heart, minced sun-dried tomatoes, minced parsley, cracked black pepper to taste

diced cooked ham, shredded parmesan cheese (or gouda), sun-dried tomato packed in oil, drained and chopped, sour cream, green onions, chopped, frozen puff pastry, thawed

crushed garlic, egg yolk, chopped fresh spinach, boneless skinless chicken breast halves, basil pesto, chopped sun-dried tomatoes, crumbled herbed feta cheese, frozen puff pastry sheet, thawed, cut in half

sun-dried tomato paste, garlic clove, crushed, puff pastry, ready rolled sheet, mozzarella cheese, cut into chunks, mushrooms, sliced, zucchini, thinly sliced, olive oil, dried oregano

puff pastry , defrosted (i use pepperidge farm), prepared pesto sauce (i use classico, or you can use homemade), crumbled goat cheese , such as montrachet, sun-dried tomato packed in oil, drained and finely chopped, toasted pine nuts, kosher salt , to taste

puff pastry (2 sheets ), prepared pesto sauce, crumbled feta or 1/2 cup goat cheese, chopped sun-dried tomato, chopped walnuts

sheet frozen puff pastry , thawed according to package directions, prepared sun-dried tomato pesto, grated parmesan

sheet frozen puff pastry, thawed, sun-dried tomato, finely diced, sliced prosciutto, cut in strips, shredded fontina cheese, parmesan cheese, black pepper, egg, beaten, water

sheet frozen puff pastry, thawed (half of 17.3-oz package), shredded mozzarella cheese, freshly grated parmesan cheese, freshly grated parmesan cheese, drained sun-dried tomato packed in oil, thinly sliced, sliced fresh basil, chopped green onion, chopped fresh oregano, zucchini, cut into thin rounds, eggs, half-and-half, salt, ground black pepper

sheet puff pastry , cut into 2 equal rounds, diced sun-dried tomato packed in oil, torn fresh basil leaves, sliced mild provolone cheese, pancetta (about 21/2 oz) or 3 slices bacon, roughly chopped (about 21/2 oz)

butter,softened, loosely packed,shredded mozzarella cheese, loosely packed,shredded provolone cheese, flour, fresh basil, salt, ground black pepper, ground paprika, chopped sun-dried tomatoes

pillsbury crescent dinner rolls, philadelphia cream cheese, ham , approx 200 grms finely chopped, asiago cheese, grated, green onion, finely chopped, fresh parsley, finely chopped, sun-dried tomato packed in oil

puff pastry sheet, thawed (recommended : pepperidge farm), oil-packed sun-dried tomatoes, drained and julienned, patted dry, marinated artichoke hearts, drained and patted dry (recommended : cara mia), fresh mozzarella , torn into small pieces, goat cheese crumbles, italian seasoning (recommended: mccormick )

puff pastry, sun-dried tomato paste, tomatoes, halved, pepperoni, thinly sliced (or other salami type meat), mozzarella cheese, thinly sliced, olive oil

puff pastry, milk , to glaze, sun-dried tomato paste, aubergines, sliced, ripe tomatoes, sliced, halloumi cheese, thinly sliced, chopped oregano, green olives, pitted and halved, salt and pepper