539 sugar skillet Recipes

cornmeal, flour, sugar, chili powder, baking powder, baking soda, salt, low-fat buttermilk, olive oil or 3 tbsp canola oil, egg, frozen corn kernels

all-purpose flour, yellow cornmeal, sugar, baking powder, salt, fresh coarse ground black pepper, butter, cold or 4 tbsp margarine, cream-style corn, egg, beaten, monterey jack pepper cheese, shredded

an easy all-in-1 spaghetti supper, ground beef, punce can tomato paste, tomato juice, water, chili powder, garlic salt, salt, sugar, dried oregano, crushed, instant minced onion, uncooked spaghetti, parsley

ground beef, water, tomato juice (about 2-3/4 cups), tomato paste, dried minced onion, chili powder, dried oregano, sugar, salt, garlic salt, spaghetti, grated parmesan cheese , optional

cold unsalted butter , cut into pieces, cornmeal (preferably stone-ground; not coarse), all-purpose flour, sugar, baking soda, salt, well-shaken buttermilk, eggs

frozen corn kernels, thawed, whipping cream , unwhipped, salt (or to taste, i use seasoned ), sugar, garlic powder (optional i like to add it in), butter, full-fat milk, flour, grated parmesan cheese, ground black pepper (to taste)

flour, cornmeal, baking powder, baking soda, salt, sugar, buttermilk, egg, half-and-half cream, melted butter, minced green onions, sour cream, cayenne, chopped yellow onion, corn (canned or frozen ), olive oil (for frying )

king arthur unbleached all-purpose flour, sugar, baking powder, salt, rubbed sage, dried thyme, yellow cornmeal, chopped celery, chopped onion, chopped pimientos, drained, eggs, beaten, milk, vegetable oil

active dry yeast, sugar, warm water (105 115), all-purpose flour, salt, warm water (105-115), olive oil, vegetable oil cooking spray, italian spices (optional)

sweet onion , halved lengthwise and thinly sliced (2 cups), butter, maple syrup or 1/2 cup, white balsamic vinegar or 1/3 cup lemon juice, brown sugar, snipped fresh sage, tomato paste, salt, fresh ground black pepper, canned navy beans, rinsed and drained, canned butter beans, rinsed and drained, canned garbanzo beans, rinsed and drained (chickpeas), sour cream or creme fraiche, yellow tomatoes (optional) or tomatoes (optional) or green tomato, chopped (optional), sage leaf (optional)

prepared white beans, dark brown sugar or 2 tbsp molasses, prepared mustard, ketchup, black pepper, bacon (cut into bite-sized pieces, if desired), onion , cut into fourths

vegetable oil, cornmeal (yellow and ground ), flour (i used spelt), sugar (i used z-sweet powdered substitute), baking powder, sea salt, baking soda, buttermilk, eggs (i used nu-laid egg substitute), butter (melted and i used earth balance margarine), corn kernels (fresh, or frozen, thawed and drained )

all-purpose flour, cornmeal, sugar, baking powder, salt, milk, butter, melted, egg, fresh corn kernels (about 1 ear of corn) or 1 can (7 oz) corn kernels, drained, pimiento, drained, chopped scallions (about 2 medium-size), paprika

bacon, diced into 1/2 inch cubes, self-rising flour, self-rising corn meal, sugar, kosher salt, garlic powder, cayenne pepper (or to taste), eggs, vegetable oil, buttermilk

canola oil, self-rising white cornmeal mix, nonfat buttermilk, all-purpose flour, egg, lightly beaten, butter, melted, sugar

yellow cornmeal, all-purpose flour, baking powder, salt, sugar, buttermilk, bacon drippings or melted butter, eggs

margarine, chopped onion, chopped celery, all-purpose flour, yellow cornmeal, sugar, baking powder, rubbed sage, salt, skim milk, egg, lightly beaten, no-salt-added whole-kernel corn, drained

lukewarm water, active dry yeast, sugar, all-purpose flour, salt, extra virgin olive oil