344893 sugar glazed pork baked thyme Recipes
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pork tenderloin, trimmed, 1 1/2 lbs. total weight and6 Morepork tenderloin, trimmed, 1 1/2 lbs. total weight, currant jelly , can use jellied cranberry sauce, bottled horseradish, grated, drained, chicken broth, rhine wine , can use any sweet white wine, salt , to taste, pepper , to taste16 min, 7 ingredients
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butter, softened, shortening, sugar, brown sugar , packed and19 Morebutter, softened, shortening, sugar, brown sugar , packed, eggs, lemon peel, grated, vanilla, flour, cinnamon, baking soda, allspice, nutmeg, salt, applesauce, unsweetened, pecans , toasted then chopped, granny smith apple, finely chopped, brown sugar glaze, butter, brown sugar, whipping cream, powdered sugar, vanilla, pecans, chopped1 hour , 23 ingredients
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Brown Sugar-Glazed Pork Roastgarlic cloves, very finely chopped, salt and8 Moregarlic cloves, very finely chopped, salt, boneless pork shoulder roast, fat trimmed, freshly ground pepper, light brown sugar, onions, quartered and very thinly sliced, whole peeled tomatoes, chopped and juices reserved, ketchup, water, tabasco sauce10 ingredients
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Brown sugar glazed pork with maple sweet potatoesgarlic pressed, brown sugar, montreal steak seasoning and7 Moregarlic pressed, brown sugar, montreal steak seasoning, pork tenderloin, butter divided, red wine, refrigerated sweet potatoes, maple syrup, butter, cinnamon10 ingredients
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Glazed Pork Chopspork chops thick cut, brown sugar, cayenne pepper and4 Morepork chops thick cut, brown sugar, cayenne pepper, garlic powder, paprika, salt, black pepper7 ingredients
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Glazed Pork Steakpork steaks, a-1 steak sauce, olive oil and3 Morepork steaks, a-1 steak sauce, olive oil, garlic cloves, minced, garlic salt30 min, 6 ingredients
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Glazed Pork Tenderloin (Scd)pork tenderloin, onion, sliced, garlic cloves, minced and9 Morepork tenderloin, onion, sliced, garlic cloves, minced, vegetable oil, salt and pepper, splash red wine, capers, raisins, dijon mustard, honey, grape juice, sliver butter30 min, 12 ingredients
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Glazed Pork Medallionspork tenderloin (1-1/4 lb), salt, pepper, orange marmalade and6 Morepork tenderloin (1-1/4 lb), salt, pepper, orange marmalade, cider vinegar, worcestershire sauce, minced fresh ginger, minced garlic clove, crushed red pepper flakes, butter20 min, 10 ingredients
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Pork Tenderloin with Caramelized Pears and Pear-Brandy Cream Saucepork tenderloin, trimmed , cut crosswise into 1-inch-thic... and8 Morepork tenderloin, trimmed , cut crosswise into 1-inch-thick slices, butter, firm but ripe large anjou pears, peeled, halved, cored, cut into 1/3-inch-thick wedges, sugar, chopped shallots, dried thyme, pear eau-de-vie (clear pear brandy) or pear schnapps, whipping cream, pear nectar9 ingredients
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