180 style roast pork with Recipes

garlic powder, onion powder, crushed red pepper flakes, freshly cracked black pepper, pork shoulder roast, creole-style butter injectable marinade (such as tony chachere s roasted garlic & herb marinade), butter, shallots, chopped, elephant garlic, chopped, water, sweet onions (such as vidalia), peeled and quartered, red potatoes, baby carrots, stalks celery, cut into 4 pieces, freshly cracked black pepper, garlic powder, onion powder, water, dry brown gravy mix

boneless boston pork roast, steak sauce (lea & perrins), chopped onion, dry mustard, chopped garlic (approx 1 head garlic), cajun-style seasoning salt , or other seasoning salt (optional), tiger sauce (a brand name of sweetened hot sauce), tomato paste , thinned with 1/4 cup water or chicken broth, chopped parsley, brown sugar, worcestershire sauce

boneless pork shoulder butt roast (3 to 4 lb), cut into 1-1/2 inch cubes, parsnips, peeled and sliced, sweet red pepper, thinly sliced, chicken broth, reduced-sodium teriyaki sauce, rice vinegar, minced fresh gingerroot, honey, garlic cloves, minced, crushed red pepper flakes, creamy peanut butter, hot cooked rice , optional, green onions, chopped, chopped dry roasted peanuts

condensed chicken broth, apricot preserves, onion, chopped, dijon-style mustard, boneless pork loin roast

onion powder, garlic powder, celery seed, crushed, worcestershire sauce, pepper, boneless rolled pork loin roast (4 to 5 lb), sauerkraut, undrained, sugar , optional, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch pieces

white potatoes, peeled and quartered, garlic, minced, salt and pepper, boneless pork loin roast, sauerkraut, caraway seeds

garlic, minced, salt (optional), dried basil leaves, dried oregano leaves, red pepper flakes, boneless boston pork roast, onion, quartered and thinly sliced, tomato and basil pasta sauce (i used homemade pizza sauce) or 1 1/2 cups marinara sauce (i used homemade pizza sauce), great northern beans or 2 -16 oz cannellini beans, rinsed and drained, shredded fresh basil (optional) or 1/4 cup chopped italian parsley (optional)

fast-fry boneless pork loin chops, ground black pepper, crumbled feta cheese, bell pepper , roasted and thinly sliced (or1/4 cup bottled roasted peppers), black bell pepper, pitted and roughly chopped (about 8), basil leaves, shredded, extra virgin olive oil, chopped garlic, canola oil or 1 tbsp other vegetable oil

mayonnaise, canned chipotle chiles in adobo, sandwich rolls , split in half - french loaf style bread, black forest ham, imported swiss cheese, kosher dill pickles , thinly sliced lengthwise, roast pork, thinly sliced or shredded (about 3 cups), plus reserved pan juices, recipe follows, kosher salt, pork shoulder , boned, minced garlic, distilled white vinegar, fresh lime juice, fresh grapefruit juice, fresh orange juice, dried oregano, crumbled, freshly ground black pepper, adobo-style seasoning, kosher salt and freshly ground black pepper, green bell pepper, coarsely chopped, onion, coarsely chopped

barbecue sauce, teriyaki sauce, spicy brown mustard, chili-garlic sauce, asian style, dry sherry, divided, tomato sauce, country-style pork ribs, oil, brown sugar, butter, white button mushrooms, halved if large, yellow onion, chopped, smoked paprika, ground savory, thyme, roasted garlic, chopped, ground ginger, beef stock, red bell pepper, chopped

sauerkraut with caraway seed, rinsed and drained, boneless pork shoulder or sirloin roast, salt and pepper, creamy dijon-style mustard blend, beer or nonalcoholic, rye bread, toasted, shredded swiss cheese (4 oz)

fresh rosemary leaves or 1/4 tsp dried rosemary leaves, minced, crushed, fresh parsley or 1/4 tsp dried parsley flakes, minced, fresh thyme leaves or 1/4 tsp dried thyme leaves, minced, crushed, boneless pork loin roast, red currant jelly, dijon-style mustard, cornstarch, swanson chicken broth (regular, natural goodness or certified organic), whole wheat bread crumbs, fresh, vegetable oil cooking spray

boneless lean pork roast, sazon goya with coriander and annatto, adobo seasoning, dried oregano

boneless pork loin roast, kosher salt, chinese five spice powder, ginger, minced, garlic, minced, rice vinegar, sake, water or 1/2 cup hot stock, pomegranate molasses, dark soy sauce

cayenne pepper, salt, chili powder , paprika, pepper and ground coriander, ground cloves and garlic powder, chopped green pepper, chopped onion, butter, mushroom stems and pieces, drained, tomato paste, divided, boneless pork shoulder butt roast (2 to 3 lb), king arthur unbleached all-purpose flour

boneless pork loin roast, soy sauce, red wine, cider vinegar, lemon juice, prepared mustard, garlic, minced

boneless pork roast (3-4 lbs), wishbone italian dressing, pineapple (reserve juice), light brown sugar, soy sauce

boneless pork roast, dijon-style mustard, honey, soy sauce, brown sugar, water, worcestershire sauce