481 stuffing italian bread Recipes

french bread, cream cheese, room temperature, mayonnaise, red bell pepper, seeded and diced, chopped fresh parsley leaves, italian salad dressing mix, chopped dried beef , optional

whole artichokes, italian bread, cubed, garlic, minced, chopped fresh parsley, grated romano cheese, dried oregano, vegetable oil, divided, salt and pepper to taste

cream cheese, softened, minced celery, shredded cheddar cheese, minced fresh parsley, mayonnaise, chopped onion, italian bread (1 lb), unsliced, fully cooked ham, thinly sliced, whole dill pickles , sliced lengthwise

butter, chopped onion, chopped celery, chopped fresh parsley, garlic clove, minced, salt, dried oregano, italian bread, cubes, egg, slightly beaten, chablis (or other dry white wine), farm raised whole trout, dressed, salt, lemon juice, soy sauce, all-purpose flour, bacon, cut in half, lemon slice, fresh parsley sprig

italian bread, ricotta cheese, eggs, half-and-half cream, vanilla extract, ground nutmeg, ground cinnamon, butter, sugar, maple syrup , optional

italian bread, cut into 1-inch cubes, whole cranberry sauce, granny smith apples, cored and sliced, golden raisins, grated lemon zest, grated orange zest, salt, ground cinnamon, ground nutmeg, eggs, apple cider, melted butter

italian stuffed mushrooms, mushrooms (about 1 lb), margarine or butter, chopped green onions (3 medium), chopped red bell pepper, soft bread crumbs, chopped fresh oregano, salt, pepper, margarine or butter, grated parmesan cheese , if desired

unsaled butter plus more for baking dish and foil, italian bread cut into 3/4 inch pieces, onions chopped, stalk celery thinly sliced, dry white wine, chicken broth, eggs beaten, kosher salt and pepper, dried apricots quartered

whole small onion chopped, mushrooms, olive oil, italian bread crumbs, cheese (parmesan or feta), water

portobello mushroom caps, olive oil, salt & freshly ground pepper, balsamic vinegar, olive oil , 1 turn of the pan, garlic, chopped, onion, chopped, fresh spinach, coarsely chopped, artichoke hearts in water, drained & coarsely chopped, salt & freshly ground pepper, fresh thyme, chopped , about 2 tbsp, italian bread, toasted and petitely cubed, chicken or vegetable stock, grated parmigiano-reggiano

mushrooms (the bigger ones), italian bread crumbs, shredded crab meat, grated sharp cheese pecorino works well, fresh chopped parsley, garlic smashed and chopped, salt and pepper

quahogs, shucked and then ground or chopped, loaves day-old italian bread, oil, onions, chopped, green pepper, chopped, garlic, chopped, crushed red pepper (the wet type sold in jars), parsley, chopped, paprika , margarine, portuguese chourico sausage, ground (or chorizo sausage)

active dry yeast (1 package), warm water (105-115 degrees f), warm water, salt, all-purpose flour, cornmeal, butter, melted, sage sausage , loose, mozzarella cheese (sliced or grated ), spinach (or 12 oz of cooked frozen), pine nuts, sweet onion

cream cheese, softened, sugar, grated orange peel, cinnamon, french toast, eggs, lightly beaten, milk, vanilla, french or italian bread (1/2 inch thick ), syrup, water, vermont maple syrup, sugar, cornstarch, frozen blueberries

red bell peppers , roasted (procedure follows), prepared pesto or 8 large fresh basil leaves, a 12-oz piece fresh mozzarella , cut crosswise into 8 slices, sliced prosciutto, extra-virgin olive oil, crusty italian bread

minced prosciutto, grated sharp provolone cheese, diced roasted peppers, onion, grated, seasoned italian bread crumbs, minced fresh oregano leaves, coarse black pepper, salt, thick) veal chops , frenched, salt and freshly ground black pepper, extra-virgin olive oil

portobello mushroom cap, balsamic vinegar, salt and freshly ground black pepper, olive oil , plus 1/2 cup, plus 1/2 cup, fresh basil leaves , torn, fresh thyme , leaves picked, eggplant, sliced, kosher salt, red bell pepper, diced, plus 1 large, top removed and seeded, sweet onion, diced, garlic, finely chopped , plus 1, diced plum tomatoes, diced asparagus , plus 1/2 cup, white wine , plus 1/2 cup, cooked rice, italian bread crumbs, white beans, rinsed and drained, lemon, juiced

stuffing cubes (unseasoned bread cubes for stuffing ), olive oil (or butter, if you prefer), onion, chopped, stalks celery, chopped, red pepper, seeded and chopped, yellow pepper, seeded and chopped, fresh parsley, chopped, sun-dried tomato, chopped, fresh oregano, salt, black pepper, freshly ground, beef broth