6739 stuffing fresh Recipes

fresh figs, ricotta salata, prosciutto, fresh ground pepper, balsamic vinegar

fresh mushrooms, olive oil , plus, olive oil, garlic clove, crushed, sun-dried tomatoes, chopped, parsley, chopped, fresh basil, chopped, cream cheese, parmesan cheese (or to taste), egg, dry breadcrumbs, salt (to taste), pepper (to taste)

fresh mushrooms, butter, melted, salt and pepper to taste, butter, chopped onions, all-purpose flour, heavy cream, chopped fresh parsley, shredded swiss cheese

fresh figs, prosciutto, very thin, cream cheese, room temperature, pine nuts, toasted (chopped pecans work too), amarula cream liqueur, honey

fresh jumbo shrimp, peeled,tails on, onion, chopped, watercress, chopped, garlic, minced, soda cracker, crushed, butter, melted, lemon , juice of, a-1 steak sauce, bacon, halved

fresh whole mushrooms, sliced green onion, butter or 3 tbsp margarine, fine dry breadcrumb, dried dill, salt, worcestershire sauce

fresh mushrooms, onion, chopped, butter, progresso italian breadcrumbs, parmesan cheese, grated, worcestershire sauce, paprika, chopped parsley, crabmeat (optional)

fresh mushrooms, onion, chopped, butter, dry breadcrumbs, salt, pepper

fresh mushrooms, approximately 35 to 40 (big enough to stuff!), celery, finely chopped, onions, finely chopped, red bell peppers, finely chopped, crabmeat, oyster crackers, crushed, cheddar cheese, shredded, garlic powder, old bay seasoning, black pepper, ground, salt, egg, water, white cheddar cheese

fresh mushrooms, sliced green onion, garlic cloves, minced, butter or 1/3 cup margarine, melted, seasoned bread crumbs, grated parmesan cheese

fresh mushrooms, olive oil, basil, dried, parmesan cheese, ricotta cheese, onion , small, bell pepper, rice, uncooked

fresh mushrooms, stems removed, cream cheese, softened, bacon , fried crisp, sharp cheddar cheese, shredded to taste

fresh mushrooms (medium sized), parmesan cheese, freshly grated, breadcrumbs, onion, finely chopped, oregano, salt, pepper, garlic clove, minced

fresh zucchini (courgette) flowers, flour, eggs, salt to taste, milk, mozzarella, chopped, drained capers, oven-dried tomato chopped, chopped fresh basil, vegetable oil for deep frying

blue cheese softened, french bread lightly toasted, fresh apricots, fragrant honey

fresh mushrooms , stems removed saving 1 cup diced stems, hot sausage or chorizio, removed from casing, onion, minced, green bell pepper, chopped, garlic cloves, minced, diced tomatoes (can used canned, drained), dried italian spices, fresh basil leaves, chopped, mozzarella cheese, shredded (also try italian shredded blend ), grated parmesan cheese

fresh, whole bell peppers , as many varieties as possible, celery stalk, diced, garlic cloves, crushed or minced, garlic powder, onion, diced, ground marjoram, olive oil, mushrooms (any variety) washed and chopped, cooked barley, cooked rolled oats, sunflower seeds, toasted, pecans, toasted, sesame paste, soy sauce, peanut oil, for frying (optional), freshly grated parmesan cheese to taste

fresh sardines , about 1 1/2 to 2 lb, scaled, extra-virgin olive oil, red onion, thinly sliced, garlic cloves, thinly sliced, red bell peppers, seeded and thinly sliced, green bell pepper, seeded and thinly sliced, red wine vinegar, mixed with 2 tbsp sugar, crushed chile pepper, currants, sliced almonds, chopped fresh italian flat-leaf parsley, oranges , zested and juiced, anchovy, rinsed and filleted, bread crumbs, lemons sliced into 10 round slices, grated pecorino, for garnish