248016 stuffed shells with chicken and arugula and creamy alfredo sauce Recipes
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beer, hickory wood chips, kosher or sea salt, brown sugar and12 Morebeer, hickory wood chips, kosher or sea salt, brown sugar, sweet paprika, coarsely ground black pepper, whole chicken, cola, ketchup, worcestershire sauce, instant onion flakes, instant minced garlic, steak sauce (such as a-1), liquid smoke, black pepper16 ingredients
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boneless chicken breast , cut into 2 inch pieces and13 Moreboneless chicken breast , cut into 2 inch pieces, light soy sauce, dry sherry, salt, sugar, sesame oil, cornflour (cornstarch), vegetable oil, chopped fresh ginger, garlic, minced, chopped shallots, spring onions, coarsely chopped salted black beans, vegetable stock45 min, 14 ingredients
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alfredo sauce (i use better than olive garden ) or 6 -7 t... and6 Morealfredo sauce (i use better than olive garden ) or 6 -7 tbsp your favorite, pizza dough , could use ready made of the stuff in a tube (i use restaurant style recipe by weight), chicken (2 cooked shredded breast s work great), mozzarella cheese, deli ham (sliced or torn), parmesan cheese, mushrooms, sliced20 min, 7 ingredients
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chicken tenders , cut into bite size pieces... if you lik... and9 Morechicken tenders , cut into bite size pieces... if you like it extra chunky cut the pieces slightly larger, onion, quartered, red pepper , quartered 2x, olive oil, buitoni alfredo sauce, bertolli alfredo sauce, broccoli florets, chopped, fresh ground pepper, fresh grated parmesan cheese, fettuccine pasta1 hour 30 min, 10 ingredients
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chicken breasts, diced, olive oil, garlic and4 Morechicken breasts, diced, olive oil, garlic, alfredo sauce (i like knorr) or 1 carton of prepared, fresh cheese tortellini or 1 1/2 cups of dry cheese tortellini (can also use cheese ravioli), fresh grated pepper, fresh parmesan cheese, grated40 min, 7 ingredients
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diced white meat chicken, bacon (cut in small pieces) and9 Morediced white meat chicken, bacon (cut in small pieces), minced garlic, onion, diced, red bell pepper, diced, sliced mushrooms, butter or 4 -5 tbsp margarine, liquid smoke, ragu creamy alfredo sauce, angel hair pasta, salt and pepper1 hour 30 min, 11 ingredients
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Five-Spice Chicken Breasts With Hoisin Sauce
water, kosher salt, brown sugar, chinese five spice powder and9 Morewater, kosher salt, brown sugar, chinese five spice powder, boneless chicken breast halves, ice, hoisin sauce, dark sesame oil, fresh ginger, minced, brown sugar, reduced sodium soy sauce, chinese five spice powder2 hour 25 min, 13 ingredients -
Oven Fried Chicken With Honey-butter Sauce
flour, salt, pepper, paprika, chicken, butter and4 Moreflour, salt, pepper, paprika, chicken, butter, honey butter sauce, butter, honey, lemon juice1 hour , 10 ingredients -
Seafood Stuffed Shells With Chardonnay Cream Sauce
pasta shells, low-fat alfredo sauce and6 Morepasta shells, low-fat alfredo sauce, chardonnay wine or 3 tbsp other dry white wine, tomato, crabmeat, flaked, bay shrimp, shredded parmesan cheese, snipped fresh basil , use kitchen shears for this35 min, 8 ingredients -
Lobster Stuffed French Toast With Tomato Alfredo S...
lobster, softened cream cheese, granulated garlic and17 Morelobster, softened cream cheese, granulated garlic, bermuda onion, minced, hot sauce your choice, salt and pepper to taste, marinara sauce, alfredo sauce -recipe follows, white bread, eggs, milk, vanilla, cinnamon, nutmeg, fresh basil for garnish, cook lobster , remove all meat, and chop coarsely. set aside small amount for garnish., mix cream cheese , garlic, onion, hot sauce, salt, and pepper. add lobster. set aside., beat eggs , milk, vanilla, cinnamon, and nutmeg in a bowl. set aside., take 1 slice of bread and spread lobster and cream cheese mixture over it. top with another slice of bread. repeat with remaining bread and spread. dip each sandwich in egg mixture and place in heated frying pan that has been sprayed with pam. cook until golden brown. flip over and cook other side. let french toast cool while preparing sauce topping., add marinara and alfredo sauce to a pan and heat on stove (or in microwave). top your french toast with the sauce. garnish with reserved lobster meat and fresh basil. enjoy.30 min, 20 ingredients -
Sausage Stuffed Shells
jumbo pasta shells, mild italian sausage, cream cheese and3 Morejumbo pasta shells, mild italian sausage, cream cheese, green onions, mushrooms drained, alfredo sauce25 min, 6 ingredients -
Pasta W/Chicken, Veggies and Alfredo-Pesto Papillote (Foil Pack)
short pasta, cooked (penne, ziti, elbow, small shell, etc... and7 Moreshort pasta, cooked (penne, ziti, elbow, small shell, etc.), alfredo sauce (homemade or store-bought ), pesto sauce (homemade or store-bought ), sun-dried tomato, chopped, grilled chicken, cut into strips (your own or pre-packaged thawed ), vegetables, your choice (mushrooms, zucchini, broccoli florets, peppers, cauliflower florets, etc.), pepper, mozzarella cheese , gouda, cheddar or 1 1/2 cups havarti cheese, diced25 min, 8 ingredients -
Creamy Chicken and Polenta Casserole
chicken broth, butter or margarine and9 Morechicken broth, butter or margarine, freshly ground black pepper, yellow cornmeal, shredded parmesan cheese, marinated quartered artichoke hearts, drained and coarsely chopped, roasted red bell peppers, drained and chopped, shredded cooked chicken (about 1 large rotisserie chicken), roasted garlic alfredo sauce (we tested with classico), chopped fresh basil, shredded italian cheese blend56 min, 11 ingredients -
Creamy Chicken, Broccoli and Rice Soup
chicken broth, cooked rice, dry alfredo sauce mix, thyme and2 Morechicken broth, cooked rice, dry alfredo sauce mix, thyme, coarsely chopped broccoli florets, chopped roasted chicken meat30 min, 6 ingredients -
Lower Fat Creamy Alfredo Sauce/White Sauce
fat-free chicken broth (room temperature ) and8 Morefat-free chicken broth (room temperature ), all-purpose flour, garlic powder (can use more ), cayenne pepper (to taste) (optional), philadelphia light cream cheese spread, grated reduced-fat parmesan cheese, divided, nutmeg, fresh ground black pepper (to taste), salt (to taste) (optional)5 min, 9 ingredients
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