Directions:
- Cook shell according to package directions
- Brown sausage in skillet until cooked through and drain
- Add softened cream cheese, chopped onions, and mushrooms to the sausage and mix well.
- Fill shells with sausage mixture and place in greased casserole dish.
- Pour alfredo sauce ove the top of shells
- Bake at 350 for 25 min
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 491.26 Kcal (2057 kJ) | ||
| Calories from fat | 349.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.8g | 60% | |
|---|---|---|---|
| Cholesterol | 85.91mg | 29% | |
| Sodium | 1686.18mg | 70% | |
| Potassium | 285.16mg | 6% | |
| Total Carbs | 19.6g | 7% | |
| Sugars | 3.37g | 13% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 15.08g | 30% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 1.1mg | 6% | |
| Calcium | 253.4mg | 25% | |
| Amount Per 100 g | |||
| Calories | 378.62 Kcal (1585 kJ) | ||
| Calories from fat | 269.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.91g | 60% | |
|---|---|---|---|
| Cholesterol | 66.21mg | 29% | |
| Sodium | 1299.56mg | 70% | |
| Potassium | 219.78mg | 6% | |
| Total Carbs | 15.11g | 7% | |
| Sugars | 2.6g | 13% | |
| Dietary Fiber | 0.95g | 5% | |
| Protein | 11.63g | 30% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 0.8mg | 6% | |
| Calcium | 195.3mg | 25% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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