380130 stuffed grilled pork chops from alton brown Recipes

pork chops, boneless, brown sugar, ground ginger, low sodium soy sauce, ketchup, garlic cloves, crushed, salt and pepper

whole pork tenderloin, approximately 1 lb, lime , zest finely grated, freshly squeezed lime juice, honey, kosher salt, garlic powder, chipotle chile pepper in adobo sauce, vegetable oil, chopped fresh cilantro leaves

onion powder, oregano, olive oil, lemon juice, soy sauce, brown sugar, pepper, pork chops

water, kosher salt, dark brown sugar, molasses, ice cube, bone in pork chops, about 3/4 to 1 inch thick (about 3 lbs. total ), chopped garlic, crushed fennel, chopped fresh sage, chopped fresh rosemary, kosher salt, fresh coarse ground black pepper

apricot preserves, spicy brown mustard, la choy soy sauce, pork chops, 1/2-inch thick (6 oz each), pure wesson canola oil, salt, ground black pepper

pork chops, oil (for browning chops), onions, chopped, rice, washed and drained, v 8 vegetable juice

pork chops (1/2 inch thick ), flour, vegetable oil (for frying ), salt, onion powder, garlic powder, white pepper, dry mustard, rubbed sage, cayenne pepper (more if you re a heat freak), ground cumin, thyme, butter, minced garlic, tabasco sauce

pork chops, oil, green onions, cut into 1 1/2-inch lengths, soy sauce, sherry wine, sugar

double-thick bone-in pork chops , about 12 oz each, apple cider vinegar, light brown sugar , packed, sea salt, dry mustard, black peppercorns, ice water, unsalted butter, smoked spanish chorizo, diced, celery, finely chopped, dates, pitted and finely chopped, shallots, finely chopped, fresh parsley, minced, fresh sage, minced, smoked paprika, manchego cheese or 1 cup sharp cheddar cheese, shredded, sea salt & fresh ground pepper

pork chops, 1/2 to 3/4 inch thick or 6 chicken breast halves, pineapple rings, drained (reserve juice), dark brown sugar, spicy brown mustard, lemon juice, worcestershire sauce, cornstarch, water

water, salt, brown sugar, allspice berries , i used ground, juniper berries, black peppercorns, bay leaves, fresh thyme, garlic cloves, smashed, i used ground ), fresh ginger, minced, pork chops , 5-6 oz, chutney, mango, peeled, unsalted butter, chopped red onions, jalapeno chili, minced, fresh ginger, minced, red wine vinegar, brown sugar , packed, ground cumin, honey, grated orange , zest of, fresh cilantro, minced, red bell pepper, finely chopped, salt and freshly ground black pepper

thick pork chops, salt, onion powder, garlic powder, black pepper, ground coriander, olive oil, sesame seed oil, dried herbs (blend of dried and ground oregano, thyme, rosemary, black pepper, and basil, recommended: daddy s), granny smith apples, quartered, butter, melted and slightly browned, ground cinnamon, ground nutmeg, brown sugar, brussels sprouts, water, olive oil, onion, sliced thin, onion powder, garlic powder, dried herbs (blend of dried and ground oregano, thyme, rosemary, black pepper, and basil, recommended: daddy s), paprika, chicken bullion cubes, salt and pepper

water, brown sugar, onion, thinly sliced, garlic cloves, crushed, fresh thyme sprigs, coarse salt, dried crushed red pepper, center-cut pork chops, olive oil, epi

heads garlic, extra-virgin olive oil, turkish or 1 1/2 california bay leaves, onion, finely chopped (1 cup), carrot, finely chopped (1/2 cup), celery rib, finely chopped (1/2 cup), spanish chorizo (cured spiced pork sausage), casing removed and sausage finely chopped (1/3 cup), drained canned diced tomatoes (from a 14 1/2-oz can), tomato paste, dried hot red-pepper flakes, black pepper, dry white wine, reduced-sodium chicken broth (8 fl oz), hard-shelled clams such as littlenecks (less than 2 inches in diameter), shucked, reserving 2/3 cup juices, vegetable oil for oiling grill, thick) bone-in rib pork chops, kosher salt, chopped fresh flat-leaf parsley

pork chops, 1 1/2 - 2 inches thick, dark soy sauce, garlic cloves, minced, brown sugar, vegetable oil, parsley, chop, pepper

green onions, finely chopped (using white part only ), stalks lemongrass (using about 3 inches from the top), finely chopped, salt, black pepper, brown sugar, fish sauce, brandy, red chili pepper flakes , optional, thick) pork chops

salt, fennel seeds, black peppercorns, pimenton, light brown sugar, bone-in center-cut pork chops (10 to 12 oz each), sugar, lemon juice, granny smith apple, cored and sliced into 1/4-inch-thick slices, whole star anise, unsalted butter, brandy, salt, canola oil, for frying, all-purpose flour, cornstarch, salt , plus more as needed, a few grinds of black pepper, buttermilk, yellow onion, sliced into 1/2-inch rings and separated, mustard greens , for serving

ground coriander, paprika, cracked black pepper, kosher salt, ground cumin, brown sugar, bone-in center-cut pork chops (about 1/4-inch thick ), sweet peach sauce