83 stuffed flank steak Recipes

  • Matambre - Argentine Rolled, Stuffed Flank Steak
    flank steaks, red wine vinegar, chopped garlic and
    10 More
    flank steaks, red wine vinegar, chopped garlic, dried thyme, beef stock, cold water, fresh spinach, washed, drained , and trimmed of stems, carrots, scraped, cooked , 6 to 8 inches long, hard-boiled eggs , cut into quarters lengthwise, onion, sliced into rings, fresh parsley, finely chopped, ground black pepper (to taste), coarse salt
    7 hour , 13 ingredients
  • Spinach and Parmesan Stuffed Flank Steak
    baby spinach, chopped onion, garlic clove and
    6 More
    baby spinach, chopped onion, garlic clove, grated cheese (parmesan, mozzarella, and asiago), dried oregano, salt, pepper, flank steaks, a-1 steak sauce or 1/2 cup barbecue sauce
    50 min, 9 ingredients
  • Chili-stuffed Flank Steak
    lean flank steak (about 1/2-inch thick), pocket cut and
    5 More
    lean flank steak (about 1/2-inch thick), pocket cut, chili with beans, drained, canned diced green chilies, canola or vegetable oil, chili powder, low sodium barbecue sauce
    10 min, 6 ingredients
  • Tender Stuffed Flank Steak
    onion, finely chopped, butter, soft bread crumbs and
    6 More
    onion, finely chopped, butter, soft bread crumbs, poultry seasoning, salt, pepper, divided, beef flank steak (1-1/2 lb), king arthur unbleached all-purpose flour, reduced-sodium beef broth
    1 hour 5 min, 9 ingredients
  • Spinach Stuffed Flank Steak
    frozen chopped spinach, thawed and drained and
    8 More
    frozen chopped spinach, thawed and drained, roasted red peppers, drained, egg white, seasoned bread crumbs, grated parmesan cheese, sunflower seeds, toasted, garlic clove, minced, salt, flank steak (about 1-1/2 lb)
    2 hour 15 min, 9 ingredients
  • Grilled Stuffed Flank Steak
    plain breadcrumbs, coarsely chopped roasted red pepper and
    8 More
    plain breadcrumbs, coarsely chopped roasted red pepper, extra virgin olive oil, drained capers, chopped fresh parsley, garlic cloves, minced, red pepper flakes, flank steaks (frozen about 20 minutes for easier butterflying), sliced deli ham, sliced provolone cheese
    1 hour , 10 ingredients
  • Parsley-Stuffed Flank Steak
    beef flank steak (2 lb), minced fresh parsley and
    2 More
    beef flank steak (2 lb), minced fresh parsley, minced garlic, grated romano cheese
    40 min, 4 ingredients
  • Mushroom Stuffed Flank Steak
    salt, white pepper, flank steaks, dijon mustard and
    15 More
    salt, white pepper, flank steaks, dijon mustard, vegetable oil, chopped onion, mushroom pieces, drained and chopped (or 1/2 cup fresh, chopped ), parsley, chopped, chives, chopped, tomato paste, dry breadcrumbs, salt, pepper, paprika, bacon, chopped, chopped onion, hot beef broth, or more , to desired consistency, dijon mustard, catsup
    19 ingredients
  • Vegetable Stuffed Flank Steak
    beef flank steak (about 1-1/2 lb), salt, divided, pepper and
    14 More
    beef flank steak (about 1-1/2 lb), salt, divided, pepper, bacon strips, diced, leeks (white portion only), sliced, chopped sweet yellow pepper, chopped celery, divided, baby spinach , torn, dried thyme, dried basil, garlic cloves, minced, olive oil, onion, cut into wedges, water, beef broth, tomato paste, bay leaf
    30 min, 17 ingredients
  • Marinated Stuffed Flank Steak
    beef flank steak (about 1-1/4 lb), soy sauce and
    9 More
    beef flank steak (about 1-1/4 lb), soy sauce, vegetable oil, molasses, ground mustard, ground ginger, garlic clove, minced, cooked long grain rice, carrot, shredded, sliced water chestnuts, sliced green onions
    25 min, 11 ingredients
  • Slow Cooked Stuffed Flank Steak
    beef flank steak (2 lb), onion, chopped and
    12 More
    beef flank steak (2 lb), onion, chopped, garlic clove, minced, butter, soft bread crumbs (about 3 slices), chopped fresh mushrooms, minced fresh parsley, egg substitute, poultry seasoning, salt, pepper, beef broth, cornstarch, water
    8 hour 20 min, 14 ingredients
  • Matambre - Argentine Stuffed Flank Steak Matambre - Argentine Stuffed Flank Steak
    flank steaks , butterflied and pounded thin and
    12 More
    flank steaks , butterflied and pounded thin, garlic, minced, spinach leaves, washed and dried, baby carrots , halved lengthwise, hard-boiled eggs, sliced, 1/4 inch thick, crushed red pepper flakes, thick deli bacon, cut into 1/4 inch wide pieces, onion, thinly sliced, garlic, minced, bay leaves, fresh thyme, chopped, red wine, beef stock
    2 hour 30 min, 14 ingredients
  • Argentine Stuffed Flank Steak: Matambre (Tyler Florence) Argentine Stuffed Flank Steak: Matambre (Tyler Florence)
    flank steak, trimmed, extra-virgin olive oil and
    14 More
    flank steak, trimmed, extra-virgin olive oil, kosher salt and freshly ground black pepper, fresh spinach, washed and drained, stems trimmed, carrots, hard boiled eggs, peeled and quartered lengthwise, pitted green spanish olives , halved lengthwise, onion, sliced into rings, freshly grated parmesan, red pepper flakes, dry red wine (recommended : argentine malbec), head garlic, halved, onion, halved, handful fresh thyme sprigs, handful fresh oregano sprigs, bay leaves
    2 hour 10 min, 16 ingredients
  • Olive Stuffed Flank Steak With Cherry Tomato Confit Olive Stuffed Flank Steak With Cherry Tomato Confit
    olive oil , plus, olive oil , for cooking the steaks and
    19 More
    olive oil , plus, olive oil , for cooking the steaks, chopped onion, minced garlic, pitted and chopped kalamata olive, chopped fresh flat leaf parsley, chopped fresh thyme, toasted pine nuts, currants, flank steaks, kosher salt, fresh ground black pepper, tomatoes, such as sweet 100, stems removed, olive oil, fresh rosemary , about 3 inches each, fresh thyme, garlic cloves, peeled, kosher salt, fresh ground black pepper, red wine vinegar, chopped fresh thyme
    3 hour , 21 ingredients
  • Greek Stuffed Flank Steak Greek Stuffed Flank Steak
    frozen chopped spinach (thawed, drained and squeezed dry ) and
    10 More
    frozen chopped spinach (thawed, drained and squeezed dry ), chopped red onion, chopped pickled pepperoncini pepper, dried breadcrumbs, garlic powder (i prefer 1-2 cloves minced fresh ), salt, flank steaks, beef broth, dry red wine, water, dried oregano
    31 min, 11 ingredients
  • Greek Stuffed Flank Steak Greek Stuffed Flank Steak
    chopped onion, olive oil-flavored cooking spray and
    6 More
    chopped onion, olive oil-flavored cooking spray, garlic cloves, minced 1 (10-oz) package frozen chopped spinach, thawed, drained, and squeezed dry, crumbled feta cheese, dry breadcrumbs, salt, flank steak, trimmed, freshly ground pepper
    8 ingredients
  • Chipotle Stuffed Flank Steak Chipotle Stuffed Flank Steak
    chipotle chiles (canned ), sweet onion (chopped ) and
    5 More
    chipotle chiles (canned ), sweet onion (chopped ), sun-dried tomatoes (chopped ), chopped fresh thyme, grated fontina cheese, breadcrumbs, flank steaks
    40 min, 7 ingredients
  • Flank Steak With Fennel Stuffing Flank Steak With Fennel Stuffing
    flank steaks, pounded to double the size (2 #) and
    8 More
    flank steaks, pounded to double the size (2 #), garlic cloves, diced, fennel bulb, diced, pimientos, chopped fine, green pepper, diced, capicola , sausage, slivered, bread , crumbed (i only have homemade around), salt, fresh ground pepper
    55 min, 9 ingredients




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