84753 stuffed caramelized feta salad Recipes

romaine lettuce, dried cranberries, red onion, thinly sliced, pecans, toasted and coarsely chopped, feta cheese, crumbled, raspberry vinegar, dijon mustard, sugar, salt, pepper, olive oil

fresh green beans, olive oil, white wine vinegar, dill weed, garlic, minced, salt, fresh coarse ground black pepper, chopped pecans, chopped red onion, feta cheese

ripe tomatoes, tomatoes, feta cheese, olive oil, ground pepper, salt

cucumbers, peeled, salt, chopped fresh mint, feta, chopped scallion, lemon juice or 2 tbsp white wine vinegar, olive oil, fresh ground black pepper

fresh lemon juice, white wine vinegar, dijon mustard, sugar, salt, freshley ground pepper, oil, fresh green beans, trimmed, chopped red onion, crumbled feta cheese, walnuts, toasted and chopped

ripe tomatoes, cut into 1/2-inch dice, seedless european cucumber, cut into 1/2-inch dice, red onion, chopped, olive oil, red wine vinegar, savory herb with garlic soup mix, fresh dill, chopped, fresh ground black pepper, crumbled feta cheese, parsley

fettuccine pasta, feta cheese, crumbled, fresh snow pea (or frozen, thawed ), black greek olive, sweet red peppers or 1 yellow pepper, cut in strips, tomatoes, cut in half if large, chopped walnuts, olive oil, red wine vinegar, salt and pepper, oregano, dried mint, crushed

tomatoes, halved, feta cheese, cut into 1/4 inch dice, red onion, cut into 1/4 inch dice, extra virgin olive oil, white wine vinegar (or champagne vinegar), fresh basil, minced, fresh parsley, minced, salt (or to taste), fresh ground black pepper (or to taste)

crumbled feta cheese (7 oz.), chopped onion, vegetable oil, dried oregano (whole ), tomatoes, cut into wedges (about 2 1/2 lb.), boston lettuce leaf

roma tomatoes , diced (plum tomatoes), cucumber , peeled quartered lengthwise and chopped, green onions, chopped, fresh basil leaf , cut into thin strips, olive oil, balsamic vinegar, crumbled feta cheese, salt & pepper

papaya, seeded and diced , about 3 cups, chopped fresh mint leaves, extra virgin olive oil, lime juice (from about 1 lime), honey, salt & freshly ground black pepper, crumbled feta cheese

radishes, thinly sliced, crumbled feta cheese, sliced black olives, chopped scallions or fresh mint, lemon vinaigrette

head romaine lettuce, washed and torn, spinach, washed and torn, pomegranate , seeds of, pine nuts, toasted, crumbled feta cheese, olive oil, red wine vinegar, maple syrup, dijon mustard, oregano, salt & freshly ground black pepper

butternut pumpkin, peeled and cubed, olive oil, cinnamon, garlic, crushed, red capsicum, sliced, feta cheese, cubed, red onion, chopped, fresh basil, finely chopped, fresh parsley, chopped, pumpkin seeds, olive oil, balsamic vinegar, honey, white wine vinegar, whole grain mustard, salt and pepper, to taste

eggplants, olive oil, dried oregano, salt, pepper, feta, crumbled, extra virgin olive oil, toasted pine nuts (dry roast in a pan until light brown), fresh basil (roll leaves up like a cigar, and finely slice), fresh mint, chopped

watermelon, strawberry, feta cheese, fresh spinach, limes, olive oil, salt, pepper

canned whole beets, drained (1 to 1 1/2 inches in diameter), fresh lemon juice, salt, extra virgin olive oil, extra virgin olive oil, crumbled feta

quinoa, olive oil, shallots or 1/2 onion, finely chopped, tarragon, roughly chopped, green lentils, rinsed and drained, cucumber, lightly peeled and diced, feta cheese, crumbled, scallions, thinly sliced, orange , zest and juice, red wine vinegar or 1 tbsp white wine vinegar