127 strawberry parfait cream Recipes

strawberry flavoured jelly crystals, boiling water, punnet strawberries, chopped, vanilla ice-cream, white or pink marshmallows, halved, cream for decoration, whole strawberries, extra

strawberry jelly crystals, evaporated milk, well-chilled , slightly less if you are adding cointeau, orange zest, cointreau liqueur (optional), cream, lightly whipped, strawberries, thinly sliced , some reserved for garnish, on top of each parfait glass, icing sugar , for sifting on top of each individual serve of mousse (optional)

strawberries, hulled and sliced, sugar, heavy whipping cream, grated orange zest, crumbled store-bought coconut macaroons

crushed almond macaroons or 8 tbsp coconut macaroons, grand marnier or orange juice, canned peach slices, chilled, scoops strawberry ice cream, cream

fresh or frozen blackberries or 2 1/2 cups or frozen strawberries, water, whipping cream , whipped, ice wine, honey

frozen sweetened sliced strawberries, thawed and undrained, cornstarch, sweetened condensed milk, orange juice, heavy whipping cream , whipped, fresh strawberries, optional garnish (sliced or whole small), mint leaf, optional garnish

strawberries chopped, whole strawberries, raspberries, sugar, mascarpone cheese, an easy substitute for mascarpone is 12 oz. of cream cheese, 6 tbsp. water, and 1/4 cup sour cream...blend well

strawberry, butter, light brown sugar, balsamic vinegar, vanilla ice cream, fresh ground pepper

strawberry jam or 1/3 cup raspberry jam, fruit, sliced (strawberries, pineapple, banana), vanilla ice cream, granola cereal, low fat

cream cheese softened, whipping cream, powdered sugar, lemon juice, orange zest of, lemon zest of, sliced strawberries, raspberries, cream, chopped pecans, mint leaves

godiva ivory chocolate bars, coarsely chopped (6 bars 1.5 oz each), heavy cream, mascarpone cheese, vanilla extract, frozen unsweetened strawberries, granulated sugar, grand marnier or 1 tbsp orange-flavored liqueur or 1 tbsp strawberry liqueur, strawberry, granulated sugar, grand marnier or 1 tbsp orange-flavored liqueur or 1 tbsp strawberry liqueur, poundcake, lightly toasted (thin slices)

strawberry jell-o gelatin dessert, water, vanilla ice cream (i use haagen dazs), bananas, peeled and sliced into rounds, prepared 9-inch graham cracker crust (or use your favourite recipe), kiwi fruits, peeled and sliced into rounds gently dry the juices on paper towels,changing as often as necessary

strawberries, hulled and sliced, amaretto or orange liqueur, heavy cream, sugar, ricotta cheese, ground cinnamon, unsalted pistachios, chopped , optional, amaretti cookies, crushed, semisweet chocolate chips , optional

graham crackers (cinnamon, chocolate, or regular. regular is best), yogurt (i used vanilla flavored), fresh fruit (as much as you d like to add. i used about 7 raspberries, 4 quartered strawberries, and 4 blackberri), cream , 1 dollop, maraschino cherry (to garnish )

frozen strawberries, thawed and undrained, light rum, vanilla ice cream, slightly softened, whipping cream , whipped

chopped fresh strawberries (about 3/4 lb), granulated sugar, less-fat cream cheese, brown sugar, divided, reduced-fat sour cream (such as breakstone s), fat-free milk, vanilla extract, graham cracker crumbs, frozen fat-free whipped topping, thawed, sliced almonds, toasted

frozen unsweetened strawberries, thawed, sour cream, scant cup chilled heavy whipping cream, eight 2-inch vanilla meringue cookies, coarsely broken (about 2 cups), plus 2 more, halved