98217 stove top apple smoked tuna mayonnaise Recipes

top loin pork chops, lemon pepper, apple cider vinegar, orange marmalade, olive oil , to coat

stove top chicken flavor stuffing mix, apple pie filling, boneless pork loin chops, 3/4 inch thick

granny smith apple, unpeeled cored and chopped, lemon juice (or however much needed to coat apple pieces), tuna fish, drained (do not use foil packaged, too fishy), celery ribs, cleaned and chopped, onion, grated (sweet kind is best ), mayonnaise (we like the flavor and texture of real better than lite ), pecans, coarsely chopped (optional), sugar , to taste, salt , to taste, whole wheat bread , sandwich sliced

boneless skinless chicken breasts, olive oil (will depend on your pan), poultry seasoning (to season chicken before cooking), mayonnaise (you can use light , but do not use fat free), light sour cream, dijon mustard, dry mustard, ground ginger, chicken stock (can be canned), chopped parsley (to garnish ) (optional)

tuna, carrot, grated, apple, diced, light mayonnaise, paula deen s seasoning , paula deen s house seasoning mix

granny smith apples, peeled and sliced, butter, sugar, brown sugar, cinnamon, nutmeg, ginger, vanilla

chicken wings , will fit on the smoker rack at 1 time (about 16 pieces), wood chips, kosher salt, fresh ground black pepper, unsalted butter, hot red pepper sauce

chicken, shredded skinless smoked, snow peas, vegetable oil, minced peeled fresh ginger, garlic cloves, thinly sliced, red pepper flakes, peanut butter, soy sauce, rice vinegar or 1 tbsp mild white wine vinegar, sugar, lettuce , shredded iceberg or 4 cups romaine

cooked pasta, broccoli floret, halved mushroom, red bell pepper , cut into strips, cherry wood chips, italian dressing, parmesan cheese

chicken drummettes (large portion of the wing), olive oil, cajun poultry mixed spice, pecan wood chips

garlic clove, peeled, canned fat-free chicken broth, extra virgin olive oil, fresh lemon juice, worcestershire sauce, prepared honey mustard, anchovy paste (optional), salt & freshly ground black pepper, head romaine lettuce, salmon fillet, with skin (bones removed ), prepared honey mustard, fresh lemon juice, italian bread (6 oz), parmigiano-reggiano cheese, fresh ground pepper, alder smoker wood chips

fryer chicken thighs (about 2 1/2 lb-this amount will fit on the smoker rack at 1 time), kosher salt, fresh ground pepper, wood chips

onions, sliced about 1/2-inch thick (about 12 slices), wood chips, olive oil, salt and pepper

olive oil, garlic clove, minced, salt, fresh ground pepper, lemon juice, dry white wine, dried dill weed or 1/2 tsp dried tarragon, chopped fresh parsley, halibut steaks (about 3 lb), lemon wedge, alder smoking wood chips

diced apple, mayonnaise, chopped green onion, dijon mustard, curry powder, tuna, drained and flaked, bread, toasted, chopped walnuts, toasted, cheddar cheese

bread, milk, ground pork, ground beef, eggs, beaten, chopped onion, chopped fresh parsley, chopped celery, minced garlic cloves, salt, apple and pecan wood chips

albacore tuna, drained well, cream cheese, softened slightly, liquid smoke, worcestershire sauce, garlic powder, salt, pepper sauce (like tabasco), paprika (optional) or smoked (optional)