23670 stone cold parfait Recipes

cold 2% milk, divided, instant chocolate pudding mix, cream cheese, softened, sugar, peppermint extract, mint andes candies , optional

cold milk, divided, instant coffee granules, cream cheese, softened, instant chocolate pudding mix, cream-filled chocolate sandwich cookies, crushed, cream-filled chocolate sandwich cookies , optional

cold milk, coconut extract, instant vanilla pudding mix, flaked coconut, grated lime peel , optional, pineapple tidbits, sliced almonds, toasted, divided, sliced fresh strawberries, cream in a can, maraschino cherries

cold 2% milk, instant chocolate pudding mix, cherry pie filling, divided, maraschino cherries with stems , optional

cold fat-free milk, sugar-free instant vanilla pudding mix, fat-free sour cream, vanilla extract, carton (8 oz) frozen fat-free whipped topping, thawed, divided, reduced-fat vanilla wafers, ripe bananas , cut into 1/4-inch slices

cold milk, refrigerated hazelnut nondairy creamer, instant chocolate pudding mix, crushed shortbread cookies, sliced fresh strawberries, cream , optional

cold milk, instant butterscotch pudding mix, vanilla wafers, coarsely crushed, maraschino cherries , optional

cold milk, instant chocolate fudge or chocolate pudding mix, coarsely crushed graham crackers (about 24 squares), marshmallows, semisweet chocolate chips

cold fat-free milk, sugar-free instant butterscotch pudding mix, vanilla wafers, coarsely crushed

coffee ice cream, coffee liqueur, orange liqueur, heavy cream, cream, toasted almonds

stone fruit peaches nectarines and apricots cut into large wedges, granulated sugar, cornstarch, all-purpose flour, light brown sugar, baking soda, kosher salt, cold unsalted butter, cubed, thick-cut rolled oats

fresh or frozen pitted tart cherries, thawed, nectarines, chopped, apricots, sliced, sugar, cornstarch, king arthur unbleached all-purpose flour, divided, ground cinnamon, salt, cold butter, divided, ice water, egg yolk, water

grated peeled fresh ginger, unseasoned rice vinegar, vegetable oil, light brown sugar, curry powder, crushed red pepper flakes, assorted firm stone fruit (about 5; such as plums, nectarines, peaches, or apricots), julienned, scallions, thinly sliced diagonally, kosher salt and freshly ground black pepper

dry mustard, turbinado sugar (see cooks note), safflower or canola oil, garlic, peeled and minced, shallot, peeled and minced, egg yolks, juice of 1 large lemon, dijon mustard, kosher salt, cayenne pepper, stone crab claws, cracked

butter, yellow onion, minced (about 1/2 cup), garlic cloves, minced, dried ancho chile powder (or substitute chipotle chile powder or new mexico chile powder), dried ancho chile powder (or substitute chipotle chile powder or new mexico chile powder), half-and-half, chicken stock, water, grits (stone-ground, yellow or white), sharp cheddar cheese, grated, salt

white zinfandel wine (the cheaper, the better) or 1 1/2 liters other blush wine (the cheaper, the better), peach-flavored rum or 200 ml peach schnapps, apricot nectar (usually in the hispanic foods section), sliced peach (fresh or frozen ), pitted and halved bing cherry (fresh or frozen ), sugar, club soda or ginger ale, as desired

all-purpose flour, stone-ground yellow cornmeal, baking powder, salt, baking soda, sugar, eggs, unsalted butter, melted, vegetable oil, buttermilk