Stone Cold Coffee Recipe

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Stone Cold Coffee
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Ingredients
6
Count
Nutrition
1206
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine ingredients by folding into ice cream with a wire wisk.
  2. Pour into parfait glasses and freeze.
  3. Stir several times while freezing, or the liquid will sink to the bottom of the glass.
  4. Serve with a dollop of whipped cream and sprinkle with toasted almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1205.65 Kcal (5048 kJ)
Calories from fat 448.27 Kcal
% Daily Value*
Total Fat 49.81g 77%
Cholesterol 83.29mg 28%
Sodium 91.77mg 4%
Potassium 768.6mg 16%
Total Carbs 135.55g 45%
Sugars 15.57g 62%
Dietary Fiber 9.84g 39%
Protein 48.79g 98%
Vitamin C 0.2mg 0%
Vitamin A 2.9mg 96%
Iron 5.9mg 33%
Calcium 530.1mg 53%
Amount Per 100 g
Calories 908.21 Kcal (3802 kJ)
Calories from fat 337.68 Kcal
% Daily Value*
Total Fat 37.52g 77%
Cholesterol 62.74mg 28%
Sodium 69.13mg 4%
Potassium 578.98mg 16%
Total Carbs 102.11g 45%
Sugars 11.73g 62%
Dietary Fiber 7.41g 39%
Protein 36.75g 98%
Vitamin C 0.2mg 0%
Vitamin A 2.2mg 96%
Iron 4.4mg 33%
Calcium 399.4mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.5
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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