87358 stir fried tempeh with spinach and thai basil Recipes

salad, red cabbage (about 1/2 lb), quartered, green cabbage (about 1/2 lb), quartered, extra-virgin olive oil, salt, asian pear--peeled, cored and cut into matchsticks (about 1 cup), mixed herbs , such as thai basil, mint and cilantro, pomegranate seeds (from about 1/4 pomegranate), vinaigrette, extra-virgin olive oil, grated lime zest, fresh lime juice, rice wine vinegar, serrano chile--roasted, seeded and finely chopped (about 11/2 tsp), salt

pork spareribs trimmed st. louis-style , membrane removed, cut in half across the bone, mushroom soy sauce *, or regular soy sauce plus 1 1/2 tbsp. molasses, shaoxing rice wine * or dry sherry, chinese five-spice powder, star anise pods, coarsely chopped unpeeled fresh ginger, sugar, reduced-sodium soy sauce, chinese red vinegar * or unseasoned rice vinegar, thai or vietnamese fish sauce, vegetable oil for deep-frying , plus 1/4 cup oil for cooking in wok, cornstarch, minced garlic, thai basil leaves * or small regular basil leaves, plus a few basil sprigs

pine nuts, vegetable oil, shrimp, uncooked, fresh ginger, grated, cayenne pepper, garlic cloves, red bell pepper, fresh spinach, rinsed, green onions, sliced 1/2 inch pieces, chicken broth, soy sauce, dry cooking sherry, cornstarch

boneless skinless chicken breast, cut in bite size pieces, fresh stir fry vegetables (like broccoli, carrots, red peppers, mushrooms, snowpeas, etc.) or 3 cups frozen stir fry vegetables (like broccoli, carrots, red peppers, mushrooms, snowpeas, etc.), condensed cream of mushroom soup (or golden mushroom soup), water, soy sauce, cooked rice, sambal oelek (optional)

skinless chicken breast , cut into strips, minced garlic, oil , for stir-frying, water, soy sauce, sugar, frozen stir fry vegetables, uncooked minute white rice

cleaned & cut stir fry vegetables, boneless skinless chicken breast, sliced thinly, water, cornstarch, vegetable oil, garlic cloves, minced, stir-fry sauce, your favorite brand, unsalted roasted cashews

vegetable oil, stir-fry beef (sold in the meat section), stir fry vegetables, frozen peppers and onions, usually comes in 8 oz bag (for seasoning), white rice, hoisin sauce, frozen cauliflower (optional), garlic salt, seasoning salt, cayenne pepper, salt, pepper, ginger

beef bouillon granules, boiled water , slighty cooled (or use 2 cups low sodium beef broth), cornstarch, low sodium soy sauce, white sugar, beef , stir-fry strips (or use sirloin steak sliced thinly), vegetable oil, divided (more if desired), fresh minced garlic, ginger powder, dried chili pepper flakes (optional or to taste), black pepper (or to taste), green onions, chopped, frozen stir fry vegetables (use any choice desired )

sesame seeds, garlic cloves, sliced thinly, scallions, sliced, red chili pepper, seeded and chopped, cayenne pepper, pork steak, cut in strips, oil , plus (i used peanut), sesame oil, japanese soy sauce (tamari), sugar, sesame oil, baby spinach

pkts udon noodles, peanut oil, meat , sliced into stir-fry strips (choose whichever you like), prepared crushed ginger, prepared dry crushed red pepper or 1 tsp sambal oelek, carrots, diagonally sliced, red capsicum , seeds removed & thinly sliced, snow peas, shredded, red currant & cranberry sauce, spring onions, diagonally sliced, water, vegemite, stir-fry cashews, fresh coriander leaves

rib-eye steaks, 10 to 12 oz, prefer thick, ripe tomatoes, de-cored, sliced in half, extra virgin olive oil, minced garlic, minced ginger, mint , picked, chopped (save 4 sprigs for garnish), thai basil (or regular), picked, chopped (save 4 sprigs for garnish), fresh thyme, minced, lemon , zested and juiced, sugar, dijon mustard, salt and black pepper, to taste, mesclun, canola oil, for frying, idaho potatoes, skin on, cut into wedges (1/2-inch sides), soaking in ice water, ground cumin, ground coriander, ground black pepper, ground fennel, ground cinnamon, szechwan peppercorns, chile powder (ancho), star anise, kosher salt

olive oil, chopped fresh gingerroot, chopped garlic, fat-free chicken broth, cornstarch, mushrooms, drained, bamboo shoots, drained, soy sauce, rice wine vinegar, fructose, crushed red pepper flakes, frozen stir fry vegetables, raw shrimp, peeled,deveined, chopped fresh cilantro, chopped frozen spinach, , thawed and pressed

vegetable oil, shallots finely chopped, garlic cloves finely chopped, salt, cooked long grain rice chilled, thai fish sauce, soy sauce, sugar, eggs, green onions , with 1 tender green part chopped, red serrano chilies finely chopped, fresh thai basil leaves, fresh cooked lump crabmeat flaked

olive oil, red onion, sliced, red capsicum, cut into small squares, garlic cloves, thinly sliced, tomatoes, halved, baby english spinach leaves, basil leaves, feta cheese, crumbled

cooked shrimp, orange juice, fresh lime juice, canola oil, szechuan sauce (i use san-j szechuan hot & spicy stir fry and marinade sauce, i get this at whole foods or target g), orange marmalade

spinach, bell pepper, onion, bean sprouts, olive oil, teriyaki sauce

whole-grain udon noodles (or whole-wheat pasta), olive oil, frozen shrimp, deveined, frozen stir-fry vegetables, almonds, sauce used for stir-fry, such as teriyaki, hoisin or soy, orange juice, cornstarch, chopped scallions (optional), toasted sesame seeds (optional)

boneless skinless chicken breast , strips, cooking oil, frozen stir fry vegetables, pineapple chunks in juice, dried ramen noodles, bottled stir-fry sauce, water