326 stew with red wine and sauce Recipes

beef stew meat, water, worcestershire sauce, dry tapioca, onions, coarsely chopped, breadcrumbs, beef bouillon cubes, mushrooms, undrained, red wine

olive oil, stewing beef, fat trimmed, cut into 1 in . pieces, garlic cloves, minced, beef stock, guinness beer, fine red wine, tomato paste, sugar, dried thyme, worcestershire sauce, bay leaves, butter, russet potatoes , cut into 1/2 inch pieces, onion, chopped, peeled carrot, chopped fresh parsley, salt and pepper

lamb stew meat, potato, peeled and cubed, onion, flour, hot chicken broth, olive oil, stalks celery , plus some celery leaves, chopped, mushrooms, sliced (optional), fresh rosemary, fresh thyme, oregano, sage, sea salt , to taste, black pepper , to taste, paprika, worcestershire sauce, red wine (optional)

olive oil, stewing beef, flour (to dust beef with,you probably won tsp use all of it but what ever is extra just falls off (and ), water, tomato soup, onion, diced, stalks celery, diced, carrots, sliced diagonally, potatoes, cubed, worcestershire sauce or 1/4 cup dry red wine, bay leaf, ground pepper

olive oil, onions, separated into rings, garlic, chopped, button mushroom, tomatoes with juice, red wine, brown sugar, red wine vinegar, worcestershire sauce, dijon mustard, fennel, dried basil, salt and pepper, parsley (for garnish )

beef stew meat, italian dressing, worcestershire sauce, diced tomatoes, undrained, onion soup mix, red wine, garlic cloves, bay leaves, pepper, beef broth, water, potatoes, peeled and diced, carrots, diced, onion, celery, peas, green beans, corn, flour (mixed with water to make a paste for thickening)

carrots , cut into 1-inch pieces, celery ribs, cut into 1-inch pieces, onion, cut into wedges, king arthur unbleached all-purpose flour, salt, pepper, beef stew meat, condensed tomato soup, undiluted, dry red wine or beef broth, quick-cooking tapioca, paprika, brown sugar, beef bouillon granules, worcestershire sauce, sliced baby portobello mushrooms, hot cooked egg noodles

olive oil, stew beef , cut into 1-inch pieces, garlic cloves, minced, beef stock or canned beef broth, beer, red wine, tomato paste, sugar, dried thyme, worcestershire sauce, bay leaves, butter, russet potatoes, peeled , cut into 1/2-inch pieces (about 7 cups), onion, chopped, carrots, salt and pepper, chopped fresh parsley

unsalted butter, olive oil, bacon, finely chopped, onion, peeled and chopped, garlic, minced, carrot, peeled and sliced into thick coins, stalk celery, thickly sliced, worcestershire sauce, bay leaf, dried thyme, freshly ground black pepper, salt, cayenne pepper (you can use less , if you wish), all-purpose flour, stewing beef, in large cubes, red wine, chicken stock, peeled white pearl onions (optional), button mushroom, cleaned and left whole, sour cream (lowfat is fine ), chopped fresh flat-leaf italian parsley

all-purpose flour, salt, pepper, beef stew meat , cut into 2-inch pieces, canola oil, onion, chopped, garlic cloves, minced, red wine, low sodium beef broth, water, worcestershire sauce, bay leaves, parsnip, peeled , cut into 1-inch pieces, sweet potato, peeled , cut into 1-inch pieces, dried oregano, fresh parsley, chopped

olive oil, stewing beef , cut into 1-inch pieces, garlic cloves, minced, beef stock or 6 cups canned beef broth, guinness stout, red wine, tomato paste, sugar, dried thyme, worcestershire sauce, bay leaves, butter, russet potatoes, peeled , cut into 1/2-inch pieces (about 7 cups), onion, chopped, peeled carrots, salt and pepper, chopped fresh parsley

cubed beef stew meat, all-purpose flour, olive oil, butter, yellow onion, thinly sliced, red wine, beef bouillon cube, water, potato, cubed, baby carrots, rosemary, dried thyme, garlic powder, ground black pepper, water, worcestershire sauce

olive oil, stew beef , cut into 1-inch pieces, garlic cloves, minced, beef stock or canned beef broth, i cup of guinness beer, fine red wine, tomato paste, sugar, dried thyme, worcestershire sauce, bay leaves, butter, russet potatoes, peeled , cut into 1/2-inch pieces (about 7 cups), onion, chopped, peeled carrots, salt and pepper, chopped fresh parsley

lean stewing beef, in large cubes, bacon , cut into thin strips, butter or 2 tbsp margarine, olive oil, onion, finely chopped, white pearl onion, peeled, button mushroom, carrots, finely chopped, garlic cloves, finely chopped, stalk celery, chopped, flour, red wine, chicken stock, worcestershire sauce, bay leaves, dried thyme, cayenne pepper, tomato paste, chopped fresh parsley, salt & freshly ground black pepper

bacon , cut into 1/2 inch pieces, stewing beef, garlic, minced, onions, chopped, mushrooms, sliced, olive or vegetable oil, dried marjoram, dried thyme, beef bouillion, dry red wine, ketchup, brown sugar, worcestershire sauce, sour cream, salt, pepper to taste

yellow onion, sliced, tomatoes, quartered, celery ribs, sliced, sliced carrot, green beans, sliced mushrooms, beef stew meat, flour, kosher salt, black pepper, dried rosemary, garlic powder, worcestershire sauce, dry red wine, beef broth

lean boneless top sirloin steak , cut into 1-inch pieces, salt, pepper, frozen stewing vegetables, frozen pepper stirfry, thawed, fresh whole mushrooms, dry red wine, water, divided, worcestershire sauce, beef-flavored bouillon granules, cornstarch, ketchup

beef stew meat (or cut up a roast), onions, diced, tomato soup, water, carrots, diced, potatoes, cubed, turnips, cubed, stalks celery, chopped (with leaves ), frozen peas, mushroom pieces (do not drain), red wine, bay leaf, worcestershire sauce, salt or pepper or fresh basil or dry basil or thyme