518 stew butter red Recipes

stewing beef, cut in 1 inch pieces, chopped onion, garlic, minced, vegetable oil, tomato paste, water, sliced carrot, red wine, minced parsley, salt, pepper, corkscrew macaroni, shredded cheddar cheese, butter or 1/4 cup margarine

stew meat, oil, onion, chopped, garlic, minced, tomato paste, red wine, water, sliced carrot, rotini pasta, velveeta cheese, cubed, butter

red potatoes, halved, carrots, sliced, onion, chopped, beef stew meat , cut into bite sized pieces, butter, water, salt, dried parsley, stalks celery, chopped, sliced mushrooms, yellow zucchini, sliced, yellow squash, sliced, dried thyme, pepper

red potatoes, halved, carrots , cut into 1-inch pieces, onion, cut into wedges, beef stew meat, cut into 1-inch cubes, butter, king arthur unbleached all-purpose flour, water, salt, dried parsley flakes, celery seed, dried thyme, pepper

unsalted butter, all purpose flour, fresh mushrooms, dry red wine, canned vegetable broth, chopped onion, garlic cloves, chopped, worcestershire sauce, chopped fresh parsley

butter (or margarine), chopped celery, chopped onion, minced garlic, water (or stock), lentils, canned crushed tomatoes, shredded carrot, barley, salt (to taste), pepper (to taste), crushed red pepper flakes

stewing beef, carrots, peeled and cut into chunks, tomato soup (such as progresso hearty ), bay leaf, potatoes, peeled and cut into chunks, onions, thinly sliced, red wine, divided, frozen peas, fresh mushrooms, sliced and sauteed in butter

butter, minced garlic, onion, green bell pepper, red bell pepper, stew meat, flour, beef broth, sour cream, salt, pepper, paprika, oregano, fresh mushrooms, dry egg noodles

butter, stewing veal or 2 -3 lbs chicken legs-thighs (depending on the amount of bone), leek, washed and trimmed,thickly sliced, garlic, chopped finely, barley, water, red wine vinegar or 3 tbsp white wine vinegar, bay leaves, salt and pepper, fresh, roughly chopped sage leaves or 1 tbsp dried sage

butter, rabbit joints or 2 -3 lbs stewing veal or 2 -3 lbs chicken pieces, leek, washed and trimmed, thickly sliced, garlic cloves, chopped finely, pot barley, water, red wine vinegar or 3 tbsp white wine vinegar, bay leaves, salt, pepper, fresh sage leaves, roughly chopped or 1 tbsp dried sage

red wine, red wine vinegar, head garlic, cloves peeled and crushed, yellow onions, peeled and sliced thin, thick rounds peeled gingerroot, juniper berries, lightly crushed, venison shoulder, trimmed into 2-inch cubes, smoked pancetta, extra-virgin olive oil, sea salt and freshly cracked pepper, grappa, unsalted butter, softened, prune jam , recipe follows, pitted dried prunes , softened in warm water, red currant jelly, cinnamon stick, red wine, red wine vinegar

red bell peppers, boneless skinless chicken breasts , cut into 1/2 inch strips, extra virgin olive oil, onions, chopped, garlic minced, red pepper flakes, low fat chicken broth, crunchy peanut butter, frozen peas, thawed, breadcrumbs

red cabbage (about 2 lbs.), water, salt, vegetable shortening, white vinegar, apple, diced, sugar, butter, flour, salt and pepper

rabbit , cut into pieces, essence , recipe follows, all-purpose flour, olive oil, chopped yellow onions, chopped celery, chopped carrots, minced garlic, salt, ground black pepper, red pepper flakes, tomato paste, chopped seeded tomatoes, bay leaves, fresh thyme, dry red wine, veal stock, wild mushrooms , such as wood ear, shiitake, morel, or chanterelle, wiped clean, stems trimmed, and tops sliced, chopped fresh parsley, chopped fresh basil, unsalted butter, pappardelle (wide flat pasta strips), or fettuccini, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

butter, white onion, diced, garlic cloves, crushed, tomatoes, diced, green bell pepper, diced, cumin, achiote, chopped cilantro, dried oregano, chili or 2 tsp hot black pepper, water or 10 cups broth, beef bones, beef , stew style, cut in pieces, green plantains, peeled and cut in half, carrots, peeled, fresh yuca cassava, peeled and cut in large chunks or 20 oz frozen yuca cassava, fresh ears of corn, cut in half, cabbage leaves, cut in large pieces (optional), butter, red onion, finely diced, tomato, peeled and diced, garlic cloves, crushed, bell pepper, diced, cumin, achiote, peanut butter or 1/2 cup raw peanuts, toasted and blended with 1/4 cup of broth, broth, cooked peas, chopped cilantro, raisins (optional), hard-boiled eggs, diced (optional), salt and pepper, to tastes, green plantains, peeled and grated (raw ), eggs, salt, pepper

potatoes, peeled cubed (keep in cold water so they don tsp brown) while you prep all else, whole beets, cooked and cubed, garlic, butter or more if necessary, onions cut into rings, beef chuck cut in small cubes, salt and pepper, beef stock, heated, bay leaf, red wine, room temperature dairy sour cream, chopped dill, chopped parsley

butter, leek, cleaned and thinly sliced, sliced shallots, salt, white wine, chicken broth, sliced fennel bulb, baby red potatoes, trimmed, salt and freshly ground pepper to taste, cayenne pepper, or more to taste, heavy whipping cream, boneless rockfish filets , cut into 1-inch pieces, chopped fresh tarragon

red snapper (or dolphin, king, etc, cut into 1 inch slices), onions or 2 medium , cut into thick and thin slices, green pepper, diced, hot pepper , seeds removed, diced, salt, ground black pepper, butter, water or fish stock or vegetable broth or light beer or availible stock, flour