61258 steamed wine mijillones limon Recipes

  • Steamed Mussels with Lemon, Onion, and Wine (Mijillones al Limon)
    olive oil, vertically sliced onion (1 medium) and
    10 More
    olive oil, vertically sliced onion (1 medium), chopped shallots, chopped fresh thyme, garlic clove, minced, bay leaf, dry white wine, mussels , scrubbed and debearded, fresh lemon juice, salt, freshly ground black pepper, chopped fresh parsley
    12 ingredients
  • Steamed Vegetable Plate
    steamed carrots, steamed zucchini, steamed squash and
    7 More
    steamed carrots, steamed zucchini, steamed squash, potatoes, steamed broccoli, steamed spinach, steamed tomatos, cilantro, sliced steamed mushrooms, parmesan cheese
    10 ingredients
  • Wine Jelly
    wine, fresh lemon juice, dry pectin, white sugar
    20 min, 4 ingredients
  • Wine Jelly
    wine, sugar, water, liquid certo
    4 ingredients
  • Limon Mojito
    lime, quartered, light brown sugar, mint leaves and
    5 More
    lime, quartered, light brown sugar, mint leaves, crushed ice, bacardi limon (lemon rum), soda water, to top up (optional), lemon slice, and, lime slice, to decorate
    2 min, 8 ingredients
  • Steamed Chicken with Black Mushrooms and Bok Choy
    dried shiitake mushrooms * (1 to 1 1/4 oz) and
    12 More
    dried shiitake mushrooms * (1 to 1 1/4 oz), boiling-hot water, skinless chicken thighs (bone-in ), soy sauce, chinese rice wine or medium-dry sherry, cornstarch, asian sesame oil, salt, scallions , cut into 1-inch pieces, minced peeled fresh ginger, baby bok choy (6 to 8), trimmed , halved lengthwise, and washed well, steamed rice, garnish: thinly sliced scallion
    1 hour 45 min, 13 ingredients
  • Steamed Tofu With Minced Pork
    minced lean pork and
    13 More
    minced lean pork, tofu, cut into halves and scoop out a spoonful of tofu from top surface, coriander, chopped finely, shiitake mushrooms or 2 chinese black mushrooms, diced, cooking wine or 1 tbsp sherry wine, salt, pepper, cornflour, oyster sauce, cornflour, pepper, salt, water, cooking wine or 1 tbsp sherry wine
    25 min, 14 ingredients
  • Steamed Mussels in White Wine
    shallot, finely chopped and
    7 More
    shallot, finely chopped, onion, finely chopped (about 1/3 cup), dry white wine, unsalted butter, cut into 1/2 cubes, white wine vinegar, mussels , scrubbed, debearded, freshly ground black pepper, chopped flat-leaf parsley
    30 min, 8 ingredients
  • Wine-Steamed Beer Can Chicken
    fresh roasting chickens, olive oil and
    5 More
    fresh roasting chickens, olive oil, garlic clove, minced (more if you desire), fresh thyme leave, minced, kosher salt, fresh ground black pepper, dry chardonnay wine or 3/4 sauvignon blanc wine
    1 hour 25 min, 7 ingredients
  • Steamed Fish With Black Bean Sauce
    thick firm white fish fillets or 1 1/2 lbs red snapper and
    8 More
    thick firm white fish fillets or 1 1/2 lbs red snapper, fermented black beans, green onions, shredded into 1 1/2 inch long pieces, ginger, shredded, sugar, sherry wine or 2 tbsp rice wine, light soy sauce, peanut oil, cilantro (to garnish )
    30 min, 9 ingredients
  • Steamed Clams With Chorizo and Tomatoes
    extra virgin olive oil and
    9 More
    extra virgin olive oil, chorizo sausage (cut lengthwise and thinly sliced ), white onion, thinly sliced, salt, black pepper, garlic cloves, minced, tomatoes, chopped, sherry wine vinegar or 1 tbsp wine vinegar, clams (scrubbed), chopped fresh basil
    40 min, 10 ingredients
  • Steamed Mussels With Lemon, Onion, and Wine (Mijillones Al Lim&o Steamed Mussels With Lemon, Onion, and Wine (Mijillones Al Lim&o
    olive oil, vertically sliced onions (1 medium) and
    10 More
    olive oil, vertically sliced onions (1 medium), chopped shallots, chopped fresh thyme, garlic clove, minced, bay leaf, dry white wine, mussels , scrubbed and debearded, fresh lemon juice, salt, fresh ground black pepper, chopped fresh parsley
    15 min, 12 ingredients
  • Wine Jelly Spread Wine Jelly Spread
    wine jelly, cream cheese, chopped pecans
    5 min, 3 ingredients
  • Limon Raspberry Glaze Limon Raspberry Glaze
    bacardi limon, bacardi limon and
    4 More
    bacardi limon, bacardi limon, fresh raspberries, pureed and strained to remove seeds, sugar, cornstarch, fresh lemon juice
    20 min, 6 ingredients
  • Steamed Halibut Fillets with Sake-Soy Glaze (Emeril Lagasse) Steamed Halibut Fillets with Sake-Soy Glaze (Emeril Lagasse)
    good-quality sake and
    10 More
    good-quality sake, mirin (sweet rice wine) or sweet vermouth, soy sauce, dark brown sugar, stalk lemongrass, cut in 1/2 and smashed, water, fresh gingerroot, halibut fillets, steamed white rice, accompaniment, green onions , cut on the bias, garnish, toasted sesame seeds, garnish
    35 min, 11 ingredients
  • Steamed Clams With Wine And Fresh Parsley Steamed Clams With Wine And Fresh Parsley
    dozen clams (prefer little neck or small steamers) and
    8 More
    dozen clams (prefer little neck or small steamers), white (2 cups) and red wine (1 cup) - cooking wine is fine, i usually have some left over table wine which is good. white should be dry and the red should be a burgundy cooking wine or cabernet., sea salt, red/white and black pepper, butter, fresh italian parsley, water, foil, a grill
    25 min, 9 ingredients
  • Steamed Fingerling Potatoes in White Wine Steamed Fingerling Potatoes in White Wine
    fingerling potatoes , scrubbed well, dry white wine and
    1 More
    fingerling potatoes , scrubbed well, dry white wine, olive oil
    45 min, 3 ingredients
  • Steamed Clams in Wine and Chorizo Steamed Clams in Wine and Chorizo
    onion, chopped, yellow bell pepper, chopped and
    8 More
    onion, chopped, yellow bell pepper, chopped, garlic clove, minced, cumin seeds, salt, olive oil, dry white wine, littleneck clams (2 inches wide), scrubbed, dried spanish chorizo (spicy cured pork sausage) links, cut into 1/4-inch dice, fresh cilantro
    10 ingredients




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