19318 steam meat choy chinese Recipes

dozen clams in shells , suitable for steaming (about 2 1/2 lb.), or mussels in shells (1 1/4 lb.), chopped parsley , green onions, or fresh cilantro, lemon wedges

raisins, butter, softened, white sugar, dark brown sugar , packed, eggs, vanilla extract, quick cooking oats, all-purpose flour, chopped walnuts, flaked coconut, chinese five-spice powder, baking powder, ground cinnamon, salt

hoisin sauce, ketchup, honey, soy sauce, sake, rice vinegar, lemon juice, grated fresh ginger, grated fresh garlic, chinese five-spice powder, pork spareribs

boneless chicken breast halves, cooked and diced, head lettuce , torn into small pieces, green onions, sliced, stalks celery, sliced thin, walnuts, chopped, sesame seeds, toasted, chinese noodles , heated briefly to crisp, seasoned rice vinegar, white sugar, salt, peanut oil

chinese eggplants, cubed, soy sauce, red wine vinegar, white sugar, green chile pepper, chopped, cornstarch, chili oil , or to taste, salt, vegetable oil

gai lan (chinese broccoli), trimmed, white sugar, cornstarch, soy sauce, rice vinegar, sesame oil, hoisin sauce, minced fresh ginger root, garlic, minced

green peppercorns, drained, coarsely chopped cilantro, olive oil, chinese yardlong beans, garlic, finely chopped, brown sugar, red chile pepper, seeded and chopped fine, water

uncooked jasmine rice, water, dried shiitake mushrooms, oyster sauce, divided, soy sauce, cornstarch, salt, white sugar, red wine, links lop chong (chinese-style sausage), sesame oil, fresh shrimp - peeled, deveined, and diced, cooked pork link sausage, diced, green onions, diced, fresh water chestnuts, peeled and diced, frozen green peas

whole chicken breast, cut into big chunks, chicken wings, cut into thirds , tips discarded, dark soy sauce, sesame oil, garlic , smashed, ground white pepper to taste, links lop chong (chinese-style sausage), dried shiitake mushrooms, vegetable oil, dark soy sauce, jasmine rice, chile paste, grated fresh ginger root, fresh lime juice, shredded iceberg lettuce

whole bone-in chicken breasts, with skin, chinese five-spice powder, garlic powder, salt and pepper to taste, olive oil

uncooked white rice, water, dried shiitake mushrooms, water, ground chicken, soy sauce, sesame oil, white pepper, vegetable oil, garlic, sliced, links lop chong (chinese-style sausage), thinly sliced, dark soy sauce, green onions, chopped, eggs, lightly beaten

hoisin sauce, jellied cranberry sauce, reduced sodium soy sauce, white wine, honey, garlic salt, chinese five-spice powder, pork spareribs , cut into 1-inch pieces, water

soy sauce, white wine vinegar, sesame oil, honey, chinese five-spice powder, minced garlic, ground ginger, pork short spareribs

romaine , banana or napa cabbage leaves for steaming, dozen shucked oysters, ginger , fine julienne, scallions, finely sliced, lime, juiced, fresh coarse cracked black pepper, curry oil (1/4 cup curry powder, water to make a paste and 1/2 cup canola oil, whisk together and let stand for 2 hours. use only the top yellow oil.), rock salt , for plating

canola oil to cook, ginger julienned, sliced scallions, fleur de sel, coarse ground szechuan peppercorns, coarse ground white peppercorns, salmon fillet, eight inch rice paper , softened in warm water, red leaf lettuce leaves for steaming, pink peppercorns, for garnish, juice of 1 orange, separated, juice of 1 lemon, separated, juice of 1 lime, separated, clear soy sauce, lychee honey, butter, optional-but highly recommended, salt and white pepper

good-quality sake, mirin (sweet rice wine) or sweet vermouth, soy sauce, dark brown sugar, stalk lemongrass, cut in 1/2 and smashed, water, fresh gingerroot, halibut fillets, steamed white rice, accompaniment, green onions , cut on the bias, garnish, toasted sesame seeds, garnish

uncooked long-grain rice, ground chicken or turkey, chopped mushrooms, minced green onions, low-sodium soy sauce, cornstarch, minced peeled gingerroot, sugar, dark sesame oil, steamed green cabbage leaves

skinless, boneless chicken breast halves, soy sauce, real maple syrup, dry sherry, chopped fresh ginger root, chinese five-spice powder, sesame seeds, all-purpose flour, salt and pepper to taste, peanut oil, leaves red leaf lettuce - rinsed, tomato, cut into wedges