181 steaks roasted red sauce Recipes

whole romaine leaves, washed , trimmed of the tough stalk end, and cut into 2 or 3 pieces, each, handful of large baby spinach leaves, grilled chicken breast, lightly seasoned, fresh parmesan cheese, grated, kalamata olives, pitted, cucumber sliced in 1/2 inch pieces, then each 1 halved, tomatoes, ham steak cooked and cut into 1/2 inch cubes, turkey cutlet cooked and cut into 1/2 cubes (can sub thickly sliced turkey deli meat, cubed, if desired), cojack cheese, cut into 1/2 in cubes, hard boiled eggs, quartered, italian, french or sourdough bread, cubed in 1/2 inch cubes, butter, melted, garlic, minced, favorite non specific (meaning not cajun or italian, etc) spice blend(i used alpine touch which is a combo of onion, garlic, salt and pepper in perfect proportions, roasted red pepper(jarred is fine , just rinse first), garlic, minced, lemon juice, drizzle of balsamic vinegar, worcestershire sauce, honey, red pepper flakes (to your liking), fresh basil leaves, salad quality olive oil, kosher or sea salt and fresh ground black pepper

beef london broil beef (etc) or 1 1/2 lbs chuck roast (etc), flour, pepper (or more ), onion, chopped, leek, white part only chopped, garlic clove, minced, green pepper, seeded & sliced in strips, red pepper, seeded & sliced in strips, diced tomatoes, beef base or 1 1/4 tbsp beef bouillon granules, soy sauce, worcestershire sauce, fluffy rice

flank steaks, sliced diagonally into bite size pieces, salt, egg white, cornstarch, peanut oil, divided, peanuts , skinless roasted, red chili peppers, dried whole, green onions, cut in 1/2-inch pieces, garlic, minced, water chestnut, diced, chili paste with garlic, soy sauce, dry sherry, rice vinegar, sugar, chicken broth, cornstarch, sesame oil

boneless beef chuck steak (3/4 inch thick and 3/4 lb), canola oil, beef broth, tomato sauce, dry red wine or additional beef broth, chopped onion, garlic clove, minced, dried parsley flakes, minced fresh rosemary, salt, pepper, cornstarch, water

beef sirloin tip roast, reduced-sodium soy sauce, sugar, ground ginger, water, carrots , julienned, fresh green beans, trimmed, sweet red pepper , julienned, reduced-fat sour cream, dijon mustard, prepared horseradish

boneless sirloin tip roast, light soy sauce, sugar, ground ginger or 2 tsp grated fresh gingerroot, water, carrots , julienned about 3 inches long (you will need 16 strips), red onion, sliced in strips (you will need 32 strips), yellow sweet pepper , julienned into 3 inch stripes (you will need 16 strips), sour cream, dijon mustard, prepared horseradish

margarine, garlic cloves, minced, sliced lean deli roast beef, ketchup, worcestershire sauce, dried basil, dried oregano, ground red pepper, dark beer, hoagie rolls with sesame seeds, cut in half lengthwise, carrot curls and olives (optional)

vegetable or olive oil, cod fillets (or steaks), can use any other firm fish, salt and pepper to taste, onion, chopped, garlic cloves, minced, red bell pepper, seeded and chopped, ground coriander, ground cumin, ground turmeric, garam masala, chopped fire-roasted tomatoes , or other canned tomatoes, coconut milk, chopped fresh cilantro , or parsely

boneless sirloin steak, trimmed and cut into 1/2-inch pieces, red wine vinegar, ground aji amarillo or hot paprika, salt, freshly ground black pepper, ground cumin, ground turmeric, ground aji amarillo or hot paprika, salt, freshly ground black pepper, ground turmeric, chopped fresh flat-leaf parsley, roasted yellow pepper sauce

olive oil, divided, herbes de provence, beef tenderloin roast (1-1/4 lb), portobello mushrooms, balsamic vinegar, onion, halved and thinly sliced, sugar, salt, pepper, olive oil, balsamic vinegar, sour cream, prepared horseradish, worcestershire sauce, white bread, butter, melted, spring mix salad greens, red wine vinaigrette, julienned roasted sweet red peppers

boneless beef sirloin steak, 3/4 inch thick, cornstarch, swanson beef broth (regular, lower sodium or certified organic), low-sodium soy sauce, brown sugar, garlic powder, asparagus , cut into 2-inch diagonal pieces, portobello mushrooms, sliced, roasted red pepper strips, hot cooked regular long-grain white rice, cooked without salt

bone-in rib eye steaks (13 oz each), at room temperature, olive oil, salt, ancho chile powder, coarsely ground black peppercorns, cilantro leaves, chopped, spinach leaves, pine nuts, grated parmesan cheese, olive oil, tomatoes, diced, balsamic vinegar, salt and pepper, red onions, peeled and sliced 1/2-inch thick, bbq sauce, salt and pepper, unsalted butter, softened, roasted garlic, mashed to a paste, salt and pepper, good white bread, sliced 1-inch thick

sour cream, prepared horseradish, minced, roasted red pepper, pureed, worcestershire sauce, drops tabasco sauce, cracked black pepper, salt, olive oil, rib eye steaks, salt, pepper

ketchup, red wine vinegar, vegetable oil, soy sauce, worcestershire sauce, prepared mustard, garlic powder, salt, pepper, boneless beef chuck steak (about 3/4 lb and 3/4 inch thick )

ketchup, eggs, prepared horseradish, quick-cooking oats, ground mustard, salt, pepper, ground beef, steak sauce, carrots, halved, red potatoes, pearl onions, frozen peas, thawed

french baguettes, sirloin steaks, seasoned, flame- roasted red pepper, mayonnaise, garlic clove, pressed, pesto sauce

tempeh, vegetable oil, roasted sesame oil, garlic cloves, minced, onion, sliced, red bell pepper, sliced, green bell pepper, sliced, fresh ginger, minced, low-sodium soy sauce, hot cooked rice

anchovy fillets, garlic cloves, red chili-garlic sauce (may add more), chicken stock, lemon juice, fresh, parsley, rosemary, olive oil, divided, yukon gold potatoes, onions, quartered, tuna steaks