103 steaks maple Recipes

boneless beef top loin (strip) steaks, cut 1 inch thick, bartlett or red anjou pears, halved and cored, red onion, cut into 12 wedges, mixed salad greens or arugula, chopped walnuts , chopped pecans or sliced almonds, crumbled goat cheese , blue cheese or manchego cheese, salt, marinade, reduced-fat or regular balsamic vinaigrette, maple syrup, coarse grind black pepper, dried thyme leaves

steak, tomato ketchup, pure maple syrup, cocoa powder, pepsi, cayenne pepper, smoked paprika, cumin, chipotle chili pepper flakes, red pepper flakes, salt and pepper, to taste, all-purpose flour, water

maple grilling planks, boneless beef top loin steaks (12 oz each), olive oil, ground coriander, chili powder, ground allspice, cayenne pepper

lamb leg steaks, shiitake mushrooms, chevre cheese (or other goat cheese), maple syrup, capers, olive oil , to saute, rosemary, salt and pepper, flour, dry white wine (if you can tsp drink it don tsp use it)

grapefruit juice or 1/4 cup orange juice, maple syrup, balsamic vinegar, garlic, minced, olive oil, salmon fillets or 4 steaks, salt and pepper, to taste

country-style boneless pork ribs, pure maple syrup, a-1 steak sauce, onion, chopped, garlic powder, ground black pepper

steak, olive oil, dijon mustard, pecans, chopped, syrup , pure maple, salt , kosher, pepper, blue cheese

beef tsp-bone steaks, yellow onion, mushrooms, extra virgin olive oil, garlic salt, ground black pepper, crushed red pepper flakes, maple syrup, becel margarine, maple bacon

skirt steak, salt, white pepper, unsalted butter, garlic, onion, chopped, carrot, peeled and chopped, veal stock, vermont maple syrup, dark beer, chopped fresh rosemary leaves

ham steak, brown sugar, maple syrup, dijon mustard, distilled white vinegar

bay leaves, ham steaks (each about 1/3 to 1/2 inch thick), patted dry, apple cider, pure maple syrup, dijon mustard, madeira

bay leaves, ham steaks, patted dry (about 1/3 to 1/2 inch thick each), fresh apple cider, pure maple syrup, dijon mustard, pepper , to taste, madeira wine

dry breadcrumbs, hp steak sauce, egg, beaten, salt, pepper, worcestershire sauce, divided, lean ground beef, sweet onions, sliced, maple barbecue sauce (diana), thick peameal bacon, sliced cheddar cheese, hamburger bun

self-rising flour, white sugar, butter, melted, milk, butter, boneless venison steak, cubed, salt and ground black pepper to taste, chicken broth, milk, maple syrup, all-purpose flour, salt and ground black pepper to taste

pure maple syrup, soy sauce, fresh minced garlic (or to taste), garlic salt, lemon pepper (or use black pepper), chopped pecans (or to taste), salmon steak (or fillets)

hoisin sauce, lemon juice, fresh, maple syrup , pure, dijon mustard, gingerroot, grated, lemon zest, grated, tuna steaks

boneless pork loin steaks, 1 1/4 inch-thick (america s cut), olive oil, chinese five spice powder, sea salt, black pepper, freshly ground, unsalted butter, maple syrup , preferably grade b, cider vinegar

garlic pressed, brown sugar, montreal steak seasoning, pork tenderloin, butter divided, red wine, refrigerated sweet potatoes, maple syrup, butter, cinnamon