173306 steak without cream Recipes
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boneless round steak , tenderized if possible and15 Moreboneless round steak , tenderized if possible, thick slab bacon , preferably peppered, milk, egg, salt & freshly ground black pepper, all-purpose flour, onion powder, garlic powder, season salt (like season-all ) (optional), vegetable oil, for frying (shortening is best but liquid veg oil is fine too), flour, milk , use whole , adjust for the thickness of gravy you prefer, warmed, drippings , cooked bits on the bottom of the pan plus the reserved bacon to equal the total, green onions, chopped, salt , to taste, fresh coarse ground black pepper , to taste40 min, 16 ingredients
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steak, sliced into strips and8 Moresteak, sliced into strips, onion, sliced (rings or chopped ), cream of mushroom soup (i like the fat free), mushroom stems and pieces, undrained, cooking sherry (i like a little more), garlic powder (i like more ), garlic salt (maybe more to taste), cooked instant rice, cooking oil25 min, 9 ingredients
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all-purpose flour, salt and pepper, cayenne pepper and15 Moreall-purpose flour, salt and pepper, cayenne pepper, buttermilk, egg, baking powder, baking soda, cube steaks, pounded to 1/4-inch thick (about 5 oz. each), vegetable oil, onion, minced, dried thyme, garlic cloves, minced, flour, chicken broth, whole milk, salt, pepper, cayenne pepper35 min, 18 ingredients
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Skirt Steak With Creamed Corn and Poblanos
poblano chiles and6 Morepoblano chiles, extra virgin olive oil (use less if possible), onion, thinly sliced, fresh corn or 1 1/2 cups thawed frozen corn kernels, sour cream (1/2 low-fat - 1/2 regular), salt & freshly ground black pepper, skirt steaks , cut into 6-inch pieces45 min, 7 ingredients -
Ribeye Steak With Cream Bourbon Sauce
ribeye steaks, butter, good bourbon (m. mark ,crown, etc.) and2 Moreribeye steaks, butter, good bourbon (m. mark ,crown, etc.), heavy cream, salt & pepper25 min, 5 ingredients -
Steaks, Sauteed Onions With a Blackberry Brandy Sauce
steaks (you can use a cut such as a skirt steak, but i pr... and14 Moresteaks (you can use a cut such as a skirt steak, but i prefer individual , delmonico, fillet mignon, o), salt, pepper, olive oil to saute the steak, onions, cut in half and thin sliced, butter, salt, pepper, fresh thyme, seedless blackberry jam, white wine, brandy (if you don tsp to buy a whole bottle, buy those little nips, what i call airplane bottles or hotel bot), garlic clove, minced, dijon mustard, butter40 min, 15 ingredients -
Round Steak Supper
potatoes, peeled and cut into 1/2 inch cubes and6 Morepotatoes, peeled and cut into 1/2 inch cubes, boneless beef round steak, condensed cream of chicken soup, undiluted, water, onion soup mix, pepper, garlic powder6 hour 10 min, 7 ingredients -
Steak Au Poivre Verte, Ultimate Decadent Version
steaks , ny strip, bone in suggested (don tsp skimp on qu... and8 Moresteaks , ny strip, bone in suggested (don tsp skimp on quality), kosher salt, black peppercorns, coarsely crushed, butter (clarified & unsalted), shallots, minced, beef stock (i use better than boullion) or 3/4 cup broth (i use better than boullion), brandy or 1/4 cup cognac, heavy cream, green peppercorn , in brine, drained and slightly crushed30 min, 9 ingredients
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