2260 steak garlic soy sauce Recipes

dry sherry, soy sauce, honey, honey, garlic cloves, minced, fresh lime juice, asian chili sauce, peeled and finely chopped ginger, ahi tuna steaks (sushi grade), cucumber , sliced paper thin lengthwise and seeds, red onion, sliced paper thin, seasoned rice vinegar, vegetable oil, for brushing, dark sesame oil

dijon mustard, fresh rosemary, stemmed, minced garlic cloves, fresh squeezed lemon juice, balsamic vinegar, oil oil, salt, fresh ground pepper, sirloin steak, cut in 1 inch cubes, orange , zest of, then juiced, lemon , zest of, then juiced, lime , zested and juiced, minced garlic cloves, fresh tarragon leaves, soy sauce, canola oil, salt, fresh ground pepper, boneless skinless chicken breast, cubed into 1 inch pieces, bell pepper, onion, tomatoes, mushroom, baby potatoes, boiled and cooked through, corn , on cob husked and sliced 1/2 inch think rounds, olive oil, balsamic vinegar, salt and pepper

steak, soy sauce, rice vinegar, garlic salt, fresh ground pepper

steaks, sliced thin, oil (or cooking spray ), onion, sliced, garlic, minced, diced tomatoes (or 1 quart jar home canned), green pepper, sliced, soy sauce, cornstarch, white rice or brown rice

soy sauce, bourbon, garlic, pressed or minced, grated ginger, water, steak (1/2 thick )

beef tsp-bone steaks, soy sauce, whiskey (bourbon), garlic clove (minced ), water

beef bouillon granules, boiling water, cornstarch, soy sauce, beef top sirloin steak , cut into thin strips, garlic clove, minced, ground ginger, pepper, canola oil, green pepper , julienned, sliced carrots or celery, green onions , cut into 1-inch pieces, hot cooked rice

steaks or 3 -4 lbs london broil beef, canola oil, light soy sauce, ground ginger, garlic powder

beef flank steak (1-1/2 lb), reduced-sodium soy sauce, water, molasses, ground mustard, ground ginger, garlic powder

steak fillet (four porterhouse or scotch fillets), soy sauce, garlic, crushed, mustard, orange , juice and zest of, palm sugar, grated

olive oil, soy sauce, balsamic vinegar, garlic cloves, minced, dried rosemary, crushed, beef top sirloin steak (2 inches thick and about 3-1/2 lb), salt and pepper to taste, white potatoes (about 6 large), green onions, chopped, eggs, ground cumin, salt, pepper, olive oil, divided, onions , cut into 1-inch pieces, olive oil, sweet red peppers , cut into 1-inch pieces, green pepper , cut into 1-inch pieces, dried marjoram, dried red pepper flakes, salt, pepper

olive oil, soy sauce, balsamic vinegar or red wine vinegar, garlic cloves, minced, dried rosemary, crumbled, thick boneless top sirloin steak (about 3 1/2 lb), olive oil, onions , cut into 1-inch pieces, red bell peppers , cut into 1-inch pieces, dried marjoram, crumbled, dried crushed red pepper, potato-onion cakes

soy sauce, sherry vinegar, garlic cloves, lightly crushed with the side of a knife blade and quartered, fresh thyme leaves, stripped from 3 or 4 sprigs, black pepper, dijon mustard, blackstrap molasses, flank steak, head garlic, grapeseed oil, shallot cloves, minced, madeira wine, water, beef base, salt and freshly ground black pepper, sweet yuca/cassava root , about 4 to 8 roots, rind and woody cordon removed, peeled, and light fleshy part cut into 1-inch segments (do not consume until thoroughly cooked), sherry vinegar, salt, ground black pepper, extra-virgin olive oil, minced fresh flat-leaf parsley leaves

steak, sliced into thin strips (cut across grain), soy sauce, minced garlic, ground ginger, oil, green onion, thinly sliced, green peppers, cut in 1 in squares (can also use yellow and red peppers), stalks celery, thinly sliced, cornstarch, water

soy sauce, cut scotch fillet (chuck eye steaks preferred), crushed garlic, sesame oil, sesame seeds, sliced shallots, pure white sugar, japanese sweet wine, (mirin )

beef bouillon granules or 1 cube beef bouillon, boiling water, cornstarch, soy sauce, boneless sirloin steak , cut into thin strips, garlic clove, minced, ground ginger, pepper, oil, divided, green pepper , julienned, sliced carrot, green onions , cut into 1 inch pieces

soy sauce, sugar, garlic cloves, minced, flank steak, sesame seeds, toasted

rice vinegar, honey, soy sauce, garlic clove, minced and mashed to a paste with 1/4 tsp salt, olive oil, snow peas, trimmed and strings discarded, red onion , sliced thin crosswise, vine-ripened cherry tomatoes, halved, watercress , coarse stems discarded and sprigs washed well and spun dry (about 4 cups), cooked flank steak , cut into thin slices