225 stacks pepper Recipes
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- and red
- eggplant and red
- and roasted red
- garlic infused chicken eggplant and roasted red
- sin free squash
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- minted eggplant with red bean dip
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fresh anaheim chilies, tomatillos, chicken broth and14 Morefresh anaheim chilies, tomatillos, chicken broth, garlic clove, minced, onions, minced, dried oregano, kosher salt (to taste), black pepper (to taste), cornstarch, water, boneless skinless chicken breasts (or thighs ), oil, corn tortillas, grated cheese, hot sauce, your favorite (optional), sour cream (optional), cilantro (optional)1 hour 20 min, 17 ingredients
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pam original no-stick cooking spray, egg beaters with yolk and6 Morepam original no-stick cooking spray, egg beaters with yolk, original spread-tub, chopped capers, ground black pepper, divided, whole wheat bagels , split horizontally and toasted, green leafy lettuce leaves, washed and patted dry, tomato slices10 min, 8 ingredients
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bacon slices, halved, low-fat buttermilk and13 Morebacon slices, halved, low-fat buttermilk, chopped fresh chives, chopped fresh basil, canola mayonnaise, cider vinegar, garlic clove, minced, freshly ground black pepper, divided, ears shucked corn, beefsteak tomatoes, cut into 8 (1/2-inch-thick) slices total, globe tomatoes, cut into 8 (1/2-inch-thick) slices total, kosher salt, ripe peeled avocado, thinly sliced, extra-virgin olive oil15 ingredients
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olive oil, divided, shallot, thinly sliced and7 Moreolive oil, divided, shallot, thinly sliced, thick) slices of black forest ham, leaves baby spinach, rinsed and dried, english muffins, split and toasted (optional), eggs, curry powder, pineapple juice, salt and pepper to taste15 min, 9 ingredients
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balsamic vinegar or 1/3 cup fig, garlic cloves, minced and9 Morebalsamic vinegar or 1/3 cup fig, garlic cloves, minced, olive oil, sliced fresh mint leaf, plus sprigs (to garnish ), extra firm tofu , cut crosswise into 8 slices, drained on paper towels, zucchini, trimmed , cut lengthwise into four 4-inch-long slices, red bell pepper, ends trimmed, seeded , cut lengthwise into 4 pieces, tomatoes, japanese eggplant, trimmed , cut lengthwise into four 4-inch-long slices, portabella mushrooms or 4 shiitake mushrooms, 3-inch-diameter, stems removed, head radicchio , quartered through root end25 min, 11 ingredients
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light mayonnaise, prepared mustard, honey, curry powder and6 Morelight mayonnaise, prepared mustard, honey, curry powder, whole wheat bread, toasted, oven-roasted turkey breast, thinly sliced, sliced red onion (about 1 small), green bell pepper, thinly sliced, alfalfa sprouts, sunflower seed kernels12 min, 10 ingredients
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Balsamic Eggplant (Aubergine) Stackseggplant, thickly sliced, fresh tomatoes, thickly sliced and6 Moreeggplant, thickly sliced, fresh tomatoes, thickly sliced, provolone cheese, thickly sliced, fresh basil, fresh oregano, balsamic vinegar, olive oil, salt and pepper50 min, 8 ingredients
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Quinoa, Pesto, Feta and Chicken Stackchicken breasts, pesto sauce, quinoa, water, feta cheese and5 Morechicken breasts, pesto sauce, quinoa, water, feta cheese, green onions, garlic cloves, bell peppers (1 green, 1 yellow, 1 red ), butter, olive oil45 min, 10 ingredients
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Carpaccio, Arugula, and Parmesan Stacksmayonnaise : 1/4 cup, lemon juice : 2 tbsp and6 Moremayonnaise : 1/4 cup, lemon juice : 2 tbsp, dijon mustard : 2 tbsp, salt : 1/2 tsp, cracked black pepper : 1/2 tsp, carpaccio (paper-thin slices of beef tenderloin): 16 slices, arugula: 1 bunch, washed, dried, and roughly chopped, parmesan cheese: 1/4 lb, shaved8 ingredients
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Garlic-Onion Tortilla Stack (Guy Fieri)roasted garlic, olive oil, canola oil and9 Moreroasted garlic, olive oil, canola oil, diced red onion (about 2 lb), unsalted butter, sugar, grated parmesan, mayonnaise, minced fresh cilantro, kosher salt and freshly ground black pepper, twelve 8-inch flour tortillas, balsamic vinegar50 min, 12 ingredients
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Grilled Eggplant, Tomato and Feta Stacksred wine vinegar, minced fresh rosemary leaves and5 Morered wine vinegar, minced fresh rosemary leaves, salt and freshly ground black pepper, extra-virgin olive oil, eggplant (1 lb), tomatoes (3/4 lb), feta cheese, crumbled30 min, 7 ingredients
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Eggplant-Polenta Stacks with Tomato Saucechopped seeded peeled tomatoes with juices, olive oil and13 Morechopped seeded peeled tomatoes with juices, olive oil, water, salt, cornmeal, freshly grated parmesan cheese (about 3 oz), butter, cayenne pepper, eggplant , cut crosswise into four 1/2-inch-thick slices, coarse salt, zucchini, cut diagonally into 1/4-inch-thick slices, olive oil, fresh basil leaves, thick slices mozzarella cheese, chopped fresh basil15 ingredients
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Zucchini Pancake Breakfast Stacks (Paleo)zucchini, egg, almond flour, eggs, fresh spinach and3 Morezucchini, egg, almond flour, eggs, fresh spinach, turkey kielbasa, guacamole, jarred roasted red peppers, diced30 min, 8 ingredients
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Black Bean-and-Goat Cheese Tortilla Stacksextra-virgin olive oil, garlic cloves, minced and11 Moreextra-virgin olive oil, garlic cloves, minced, black beans, rinsed and drained, water, chopped fresh cilantro, sun-dried tomato paste, salt, divided, coarsely ground pepper, divided, tomatoes, undrained, dry red wine, corn tortillas, crumbled goat cheese, fresh tomato -and-corn salsa13 ingredients
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Ww Weight Watchers Zucchini & Portobello Stacksred wine vinegar, shallots (about 1 large), table salt and8 Morered wine vinegar, shallots (about 1 large), table salt, black pepper, freshly ground, olive oil, divided, portabella mushrooms, sliced, zucchini , thinly sliced lengthwise, french baguette, soft fresh goat cheese , with herbs, dried thyme, tomato, thinly sliced31 min, 11 ingredients
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Baked Eggplant Stacks with Roasted-Tomato Saucetomatoes (about 1 lb), diced onion, divided, dry red wine and12 Moretomatoes (about 1 lb), diced onion, divided, dry red wine, chopped fresh oregano, freshly ground pepper, salt, sliced onion, dry white wine, garlic cloves, peeled (about 2 large heads ), canned vegetable broth, salt, thick) slices eggplant (about 2 medium), frozen chopped spinach, thawed, drained, and squeezed dry, feta cheese, crumbled, oregano sprigs (optional)16 ingredients
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Grilled Vegetable Stack With Goat Cheese Stuffingzucchini, japanese eggplants, roasted red peppers and4 Morezucchini, japanese eggplants, roasted red peppers, goat cheese, garlic clove, minced, shallot, minced, minced chives30 min, 7 ingredients
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Portobello Breakfast Stacks (Or Biscuit Sandwiches)portabella mushrooms, butter, divided, white wine and8 Moreportabella mushrooms, butter, divided, white wine, salt , plus more to taste, canadian bacon (or ham), eggs, water, fresh ground black pepper, pesto sauce, prepared (i used a low fat version), basil leaves, fresh , cut into ribbons to garnish, parmesan cheese, fresh25 min, 11 ingredients
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