Garlic-Onion Tortilla Stack (Guy Fieri) Recipe

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Garlic-Onion Tortilla Stack (Guy Fieri)
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Ingredients
12
Count
Nutrition
539
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Add the garlic to a skillet over low heat with a little olive oil and cook until the garlic just squishes.
  2. Meanwhile, in a large skillet over medium heat, heat the canola oil. Add the onions and cook until lightly browned but not overly dark, about 5 minutes, stirring regularly. Add the butter and sugar and cook until the onions have thoroughly browned, 20 to 25 minutes.
  3. Add the roasted garlic, Parmesan, mayonnaise, cilantro and salt and pepper to taste and stir to combine. Remove from the heat, transfer to a medium bowl and set aside to cool. Cover and refrigerate for at least 4 hours.
  4. Reserve one-third of the mixture in the refrigerator to use to make the dipping sauce. Evenly spread the remaining mixture on the top of 11 of the tortillas. Stack the tortillas on top of one another and top with the remaining tortilla. Wrap the tortilla stack in plastic wrap and refrigerate for 12 to 24 hours to set up.
  5. Preheat a grill to medium. Cut the stack into 16 wedges. Using tongs, grill each wedge on the cut sides until it's warmed and grill marks appear.
  6. Mix the reserved onion mixture with the balsamic vinegar to make a dipping sauce; season to taste. Serve the wedges with the dipping sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 538.78 Kcal (2256 kJ)
Calories from fat 375.55 Kcal
% Daily Value*
Total Fat 41.73g 64%
Cholesterol 22.78mg 8%
Sodium 201.06mg 8%
Potassium 365.07mg 8%
Total Carbs 39.03g 13%
Sugars 9.98g 40%
Dietary Fiber 6.58g 26%
Protein 6.51g 13%
Vitamin C 16.5mg 28%
Vitamin A 0.4mg 12%
Iron 1.9mg 10%
Calcium 100.6mg 10%
Amount Per 100 g
Calories 230.6 Kcal (965 kJ)
Calories from fat 160.74 Kcal
% Daily Value*
Total Fat 17.86g 64%
Cholesterol 9.75mg 8%
Sodium 86.06mg 8%
Potassium 156.25mg 8%
Total Carbs 16.71g 13%
Sugars 4.27g 40%
Dietary Fiber 2.81g 26%
Protein 2.79g 13%
Vitamin C 7.1mg 28%
Vitamin A 0.2mg 12%
Iron 0.8mg 10%
Calcium 43.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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