66 squash sugar maple syrup Recipes

butternut squash, halved and seeds removed, brown sugar, ground mixed spice, salt, butter, melted, maple syrup, rindless bacon

butternut squash or 2 -3 medium delicata squash or 2 -3 medium banana squash, brown sugar, maple syrup, softened butter, shredded orange rind, ground cinnamon, pure vanilla extract

acorn squash (about 1 lb. each), butter or 1/3 cup margarine, melted, brown sugar , packed, maple syrup, cinnamon, ground

onion, thinly sliced, oil, sugar, maple syrup, honey, margarine or 1/4 cup butter, acorn squash, peeled and cut into chunks, ricotta cheese, egg, nutmeg, mozzarella cheese, shredded, lasagna noodle, cooked, spaghetti sauce (store bought is fine )

acorn squash (1 1/2 lb each), maple syrup, brown sugar, butter, chopped pecans, salt

buttercup squash, seeded and cut into 1-inch wedges (about 2 lbs) or 1 (2 lb) kabocha squash, peeled seeded and cut into 1-inch wedges (about 2 lbs), butternut squash, peeled and cut into 1-inch cubes (about 2 lb), extra virgin olive oil, light brown sugar, salt , to taste, fresh ground black pepper , to taste, acorn squash, halved, seeded and cut into 1-inch wedges (about 1 1/2 lb, with skin ), delicata squash, cut into 1-inch rings (about 1 lb), pure maple syrup, heavy cream, sage leaves, coarsely chopped, unsalted butter, roasted cashews, coarsely chopped, baby watercress, for garnish, shaved pecorino cheese, for garnish

squash, cooked, evaporated milk, brown sugar, maple syrup, eggs, salt, nutmeg, brandy extract, uncooked 9 inch pie shell

butter, softened and cut into chunks, grated fresh ginger, brown sugar, maple syrup, acorn squash, fresh orange juice, cider vinegar

butternut squash , pared, seeded and cut up, pecans, sugar, cinnamon, maple syrup

acorn squash , halved lengthwise and then cut into crescents, seeds and fibers removed, melted butter , plus 4 tablespoons, light brown sugar, essence , recipe follows, olive oil , plus 1/3 cup, goat cheese, crumbled, rye bread , cut into cubes, pure maple syrup, creme fraiche, white wine vinegar, prepared horseradish, salt and pepper, frisee or chicory, tough stems removed, rinsed and spun dry, mesclun lettuces, rinsed and spun dry, chopped walnuts, thick cut bacon, cut into thick strips, fried until crisp, and drained, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

all-purpose flour, salt, shortening, ice water, pureed butternut squash (about 1 (2-lb) squash), light brown sugar, granulated sugar, ground cinnamon, ground ginger, salt, ground allspice, ground nutmeg, grated orange rind, half-and-half, eggs, beaten, granulated sugar, chopped pecans, whipping cream, powdered sugar, maple syrup

acorn squash, dark brown sugar, maple syrup, butter, cinnamon, salt, pepper

acorn squash (halved and seeded ), soft butter, cinnamon (optional), brown sugar, maple syrup, cinnamon (optional)

acorn squash, peeled and cut into 2-inch pieces, apples, peeled and cored (use a good flavored apple such as macintosh, jonathan, granny smith or cortland), potato, peeled and cut into 2-inch pieces, onion, peeled and chopped, celery rib, cut into 1-inch pieces, carrot, peeled and cut into 1-inch pieces, garlic clove, peeled and finely minced, butter, walnuts, broken, brown sugar, maple syrup, nutmeg, salt, black pepper, bay leaf, chicken broth or 1 quart chicken stock, apple cider, cream, unsweetened (optional), ground cinnamon (optional)

butternut squash, peeled, seeded, and cubed (about 3 cups), cake flour (not self-rising), apple juice, egg whites, fig or maple syrup, plus more to drizzle, salt and pepper, grapeseed oil, creme fraiche, indian maple sugar, equipment : vegetable juicer, 12-inch non-stick saute pan

cascadian farm organic winter squash, orange juice concentrate, maple syrup, nutmeg, cinnamon, lemon , juice of, white pepper, salt , to taste, brown sugar, craisins (optional)