24265 squash herb carbs Recipes

yellow crookneck squash - peeled, seeded, and sliced, onion, thinly sliced, carrot, grated, condensed cream of chicken soup, sour cream, butter, herbed dry bread stuffing mix

buttery round crackers, cream cheese, softened, condensed cream of chicken soup, eggs, beaten, butter, melted, cooked yellow summer squash, sliced, carrots, grated, chopped onion, herb-seasoned stuffing mix

bone-in, skinless chicken breasts (about 2 1/2 lb), chopped fresh rosemary, divided, plus 4 sprigs for garnish, salt, divided, freshly ground black pepper, divided, peeled, seeded and cubed butternut squash, canola or olive oil, divided, cipollini or sweet onions, halved if large, balsamic vinegar, divided, vegetable oil cooking spray, apricot preserves, dijon mustard, chopped ginger, garlic, chopped

butternut squash, peeled & cut into 3/4 inch cubes, fully cooked chicken sausage (such as chicken and apple cut into 1 1/2 inch pieces), garlic cloves, olive oil, fresh rosemary, chopped, fresh sage, chopped, fresh thyme, chopped, balsamic vinegar

spaghetti squash, olive oil, fresh chives, chopped, fresh parsley, chopped, fresh basil, chopped, fresh rosemary, chopped, garlic, minced, fresh lemon juice, salt and pepper, parmesan cheese, freshly grated

yellow squash, low-fat cream of chicken soup, low-fat sour cream, grated carrot, salt and pepper, chopped onion, pepperidge farm herb stuffing

spaghetti squash , about 2 1/4 lb, butter, chopped mixed soft herbs , such as basil, chives, chervil, parsley and sage, salt, freshly ground black pepper

green onions, thinly sliced, grated parmesan cheese, all purpose flour, chopped fresh thyme, salt, ground black pepper, yukon gold potatoes, peeled, cut into 1/8-inch-thick rounds, yellow crookneck squash, cut into 1/8-inch-thick rounds, olive oil

green onion, thinly sliced, grated parmesan cheese, all-purpose flour, chopped fresh thyme, salt, ground black pepper, yukon gold potatoes, peeled,cut into 1/8 inch thick rounds, crookneck yellow squash, cut into 1/8 inch-thick rounds, olive oil

yellow squash, egg, mayonnaise, chopped fresh chives, chopped fresh basil, chopped fresh thyme, salt, fresh ground black pepper, shredded sharp cheddar cheese

butternut squash, peeled, seeded, cubed, leeks, sliced, fresh rosemary leaves, thyme, coarse salt, pepper, olive oil

squash, brown button mushrooms, sliced, garlic cloves, cumin seed, crushed, onion, chopped, olive oil, lemon , juice of, mixed fresh herbs , of your choice, crumbled feta

butternut squash, rind removed, cut into 1-inch cubes, milk, freshly grated parmesan cheese, plus more for sprinkling, freshly grated nutmeg, flour, salt, eggs, butter, fresh sage leaves, thinly sliced

squash (peeled , deseeded and cubed), carrot (shredded, cubed or sliced ), onion (diced ), garlic cloves (diced or ran through a garlic press), red pepper flakes (optional), herb seasoned stuffing mix, cream of chicken soup mix (lipton cup of soup), sugar (optioal), butter, cheddar cheese (cubed or shredded )

crookneck yellow squash, boiling water or steamer, butter, fresh lemon juice, salt and pepper to taste, fresh sweet basil... a nice hand full sliced

squash, salt & pepper to taste, flour, evaporated milk (i use regular soy milk for everything), well beaten eggs (i use cage free eggs!), baking powder, melted butter, onion, herb stuffing mix

yellow squash, bell pepper,chopped into small cubes, carrots, grated, onion, chopped into small cubes, sharp cheddar cheese, grated, cream of mushroom soup, eggs, beaten, butter, melted, sour cream, herb stuffing

yellow squash (about 4 medium), olive oil, chopped onion, grated carrot, condensed reduced-fat, reduced-sodium cream of chicken soup, undiluted, carton fat-free sour cream, chopped fresh parsley, chopped fresh oregano, salt, black pepper, herb-seasoned stuffing mix, divided