49 squash cheesy Recipes

squash, egg beaters, onions, chili powder, cheddar cheese, salt, pepper

squash, bacon, chopped onion, breadcrumbs, shredded cheddar cheese, paprika, salt and pepper

zucchini, yellow summer squash, salt and pepper to taste, shredded part-skim mozzarella cheese, grated parmesan cheese

acorn squash, halved and seeded, butter, diced celery, chopped onion, fresh mushrooms, sliced, salt, ground black pepper, chopped parsley, shredded cheddar cheese

vegetable oil, summer squash, thinly sliced, vidalia onion, thinly sliced, butter, grated fresh parmesan cheese, shredded sharp cheddar cheese, sour cream, salt & freshly ground black pepper, sleeve cracker, crushed medium to fine (recommended ritz)

yellow squash, peeled and sliced, chopped onion, reduced-calorie margarine, flour, skim milk, shredded sharp low-fat cheddar cheese (approx . 1/3 cup), salt, pepper, breadcrumbs

yellow squash, sliced, chopped onion, reduced-calorie margarine, all-purpose flour, nonfat milk, shredded reduced-fat cheddar cheese, salt, pepper, soft breadcrumbs, toasted

yellow squash, sliced, chopped onion, reduced-calorie margarine, all-purpose flour, fat-free milk, shredded reduced-fat cheddar cheese, salt, pepper, soft breadcrumbs, toasted

summer squash, garlic powder, salt, pepper, mexican blend cheese (or cheese of choice), butter, olive oil

yellow summer squash, sliced, chopped onion, salt, divided, egg, mayonnaise, sugar, pepper to taste, shredded cheddar cheese, crushed cornflakes, butter, melted

spaghetti squash, chicken breast , chopped into bite sized pieces, onion, chopped, garlic, pressed, canned tomatoes, italian style, diced, sea salt, shredded cheddar cheese, divided

yellow squash, chopped fine, onion, chopped, salt, cheddar cheese, shredded, eggs, milk, ritz cracker, crushed, butter, melted

butternut squash about 3 lbs, half and half, water, quick-cooking grits, salt, garlic powder, sharp white cheddar shredded, butter, olive oil, fresh sage chopped, seasoned pepper

squash (2 1/2-inch), butter, egg, beaten, onion, finely chopped, salt, pepper, sugar, cornbread , crumbs, shredded cheddar cheese

butternut squash (birds eye frozen) or 12 oz winter squash (birds eye frozen), bacon, diced and sauteed, onion, medium diced fine, kosher salt, ground black pepper, thyme (fresh and chopped fine ), butter, gruyere or 2 cups swiss cheese, grated, baguette, sliced

cooked squash, milk, egg, cream of mushroom soup, chopped white onion, herb seasoned stuffing mix, sharp cheddar cheese, butter, sharp cheddar cheese

olive oil, thick) sliced yellow squash (about 1/2 lb), thick) sliced zucchini (about 1/2 lb), chopped onion, chopped fresh or 1/2 tsp dried rosemary, cooked rice, minced fresh chives or green onions, low-fat milk, garlic and herbs reduced-fat soft spreadable cheese (such as rondele), salt, black pepper, eggs, lightly beaten, egg whites, lightly beaten

stove top stuffing mix, butternut squash (1 family size frozen squash if fresh is not available), onion (chopped ), cream of mushroom soup, chicken bouillon cube, sour cream, cheddar cheese (add according to taste), breadcrumbs (seasoned or unseasoned), jalapenos (diced )