24954 squash casserole course Recipes

yellow squash, wash and cut into 1/2 inch slices, onion, diced, butter, eggs, evaporated milk, cheddar cheese, shredded, cracker crumbs , i use 1 whole sleeve of ritz crackers, diced green chilies (optional), salt, pepper

yellow squash, onions, sugar, salt, cream of mushroom soup, mild cheddar cheese, grated, ritz crackers

squash, butter, onion, chopped, ritz crackers, crushed, egg, salt and pepper, grated cheddar cheese

pepperidge farm cornbread stuffing, melted butter or 1/4 cup margarine, cream of chicken soup, sour cream, yellow squash, shredded, zucchini, shredded, shredded carrot, shredded cheddar cheese

squash (2 cups), salt & pepper, cream of chicken soup, sliced pimientos, carrots, grated, onion, chopped, sour cream, butter, melted, seasoned bread crumbs (croutons)

yellow squash , cut into 2-inch pieces, yellow onion, chopped, grated manchego cheese, divided, shredded mozzarella cheese, shredded sharp cheddar cheese, salt, divided, fresh ground black pepper, divided, panko breadcrumbs (japanese bread crumbs), toasted pine nuts, melted butter

yellow squash, cut 1/4 inch slices, water, salt, onion, chopped, sweet red pepper, chopped, butter, egg, beaten, cheddar cheese, shredded, sliced water chestnuts, drained, mayonnaise, sugar, pepper, black or 1/4 tsp cayenne

yellow squash , cut into 1/4-inch slices, butter or 2 tbsp margarine, onion, finely chopped, garlic cloves, minced, condensed cream of mushroom soup, undiluted, shredded cheddar cheese, eggs, salt, pepper

cornbread (or about 1/2 of a 1lb package of marie callender s ), zucchini, chopped into quarters, yellow squash, chopped into quarters, yellow onion, finely chopped, fresh parsley, finely chopped, butter, vegetable bouillon cube, garlic, finely chopped, salt (to taste), ground black pepper (to taste), dried thyme, cheddar cheese, diced

squash, onion, sugar, egg, cheddar cheese, grated, mayonnaise, butter, softened, ritz cracker, crumbled

squash, onions, carrots, cream of chicken soup, carton sour cream, butter, pepperidge farm stuffing

squash, sliced, onion, sliced, green bell pepper, sliced, butter, sour cream, processed cheese, salt and pepper

margarine or 3 tbsp butter, melted, corn flakes, crushed (another cereal would work too), yellow squash , cut into 1/2 inch thick slices, water chestnuts, mayonnaise or 1/2 cup light sour cream, basil, salt, pepper, shredded cheese (optional)

squash (2 1/2-inch), butter, egg, beaten, onion, finely chopped, salt, pepper, sugar, cornbread , crumbs, shredded cheddar cheese

squash, sliced, milk, butter, egg, onion, finely chopped, salt and pepper, sugar, sharp cheddar cheese, shredded, ritz cracker, crushed

butter, milk, dry breadcrumbs, cooked squash, mashed, grated onion, salt, fresh ground pepper, eggs, buttered bread crumb, for topping

squash (peeled , deseeded and cubed), carrot (shredded, cubed or sliced ), onion (diced ), garlic cloves (diced or ran through a garlic press), red pepper flakes (optional), herb seasoned stuffing mix, cream of chicken soup mix (lipton cup of soup), sugar (optioal), butter, cheddar cheese (cubed or shredded )

squash (yellow or crooked neck sliced), onions, chopped, butter, sour cream, eggs, well beaten, breadcrumbs, salt and pepper (to taste)