238 sprouts shallots salt Recipes

  • Caramelized Shallots and Brussels Sprouts with Pancetta
    brussels sprouts, halved, olive oil, sliced shallots and
    5 More
    brussels sprouts, halved, olive oil, sliced shallots, freshly ground black pepper, salt, chopped pancetta, brown sugar, vermouth
    9 ingredients
  • Roasted Brussels Sprouts With Shallots and Fresh Garden Thyme
    olive oil and
    5 More
    olive oil, brussels sprouts (small works best , trim the bottom off and remove a few of the outer leaves), shallots (i cut mine up into big pieces), vegetable broth (i used low sodium), thyme (fresh from the garden is best), salt and pepper (to taste)
    55 min, 6 ingredients
  • Brussels Sprouts Hash
    butter, divided, shallot, thinly sliced, coarse salt and
    7 More
    butter, divided, shallot, thinly sliced, coarse salt, black pepper, apple cider vinegar, sugar, brussels sprouts, trimmed and chopped, olive oil, water, bacon, cooked well and crumbled
    25 min, 10 ingredients
  • Brussels Sprouts Salad
    brussels sprouts, cleaned and shaved on mandoline, arugula and
    10 More
    brussels sprouts, cleaned and shaved on mandoline, arugula, shaved red onion, smoked almonds, chopped, hard-boiled eggs , seperated and seived, chopped pitted dates, dijon mustard, olive oil, balsamic vinegar, shallot, diced, vanilla extract (pure if available), salt and pepper
    15 min, 12 ingredients
  • Brussel Sprouts Gratin
    hickory-smoked bacon slices, shallots,thin sliced and
    7 More
    hickory-smoked bacon slices, shallots,thin sliced, brussel sprouts,trimmed and halved, water, kosher salt,divided, black pepper, french bread baguette, tb butter
    45 min, 9 ingredients
  • Creamy Brussels Sprouts
    thick-cut bacon, shallot, thinly sliced (about 4) and
    7 More
    thick-cut bacon, shallot, thinly sliced (about 4), brussels sprout, trimmed and cut in half, white wine, salt, fresh ground pepper, low sodium chicken broth, heavy cream, gruyere cheese, finely grated (about 3 oz)
    1 hour 10 min, 9 ingredients
  • Sateed Brussels Sprouts
    brussels sprout, cleaned, cut in half stem to top , thinl... and
    6 More
    brussels sprout, cleaned, cut in half stem to top , thinly sliced cross wise, shallots, halved and thinly sliced, butter, divided, apple cider vinegar, sugar, water, salt and pepper, to taste
    25 min, 7 ingredients
  • Brussels Sprouts Gratin
    hickory-smoked bacon slices, shallots, thinly sliced and
    7 More
    hickory-smoked bacon slices, shallots, thinly sliced, brussels sprouts, trimmed and halved, water, kosher salt, divided, freshly ground black pepper, french bread baguette, butter
    9 ingredients
  • Brussels Sprouts & Curry
    brussels sprouts, garlic, cloves. finely minced and
    7 More
    brussels sprouts, garlic, cloves. finely minced, shallots, finely chopped, vegetable oil, salt, soy sauce, curry powder, cream, ice
    25 min, 9 ingredients
  • Sauteed Brussels Sprouts
    brussels sprout (outer leaves removed and washed) and
    6 More
    brussels sprout (outer leaves removed and washed), extra virgin olive oil, garlic cloves, minced, shallot, minced, kosher salt, fresh ground pepper, crushed red pepper flakes , to taste
    15 min, 7 ingredients
  • Mustard Brussels Sprouts
    fresh brussels sprouts, chopped shallots, butter and
    6 More
    fresh brussels sprouts, chopped shallots, butter, half-and-half cream, dijon mustard, salt, dried tarragon, pepper, grated parmesan cheese
    25 min, 9 ingredients
  • Balsamic Brussels Sprouts
    brussels sprouts, red onion, thinly sliced, garlic cloves and
    5 More
    brussels sprouts, red onion, thinly sliced, garlic cloves, olive oil, salt or pepper, shallot, chopped, balsamic vinegar, chopped fresh rosemary
    40 min, 8 ingredients
  • Sherry-Shallot Warm Brussels Sprouts Slaw - from Rachael Ray Sherry-Shallot Warm Brussels Sprouts Slaw - from Rachael Ray
    brussels sprouts , thinly slice, extra virgin olive oil and
    7 More
    brussels sprouts , thinly slice, extra virgin olive oil, shallots, thinly sliced, salt and pepper, sherry wine (sub -- apple juice), sugar (i used splenda), lemon zest, sliced ham (italian ), bacon, cooked and crumbled and sprinkled on top (turkey bacon)
    20 min, 9 ingredients
  • Sauteed Shredded Brussel Sprouts with Herbs and Crisp Shallots Sauteed Shredded Brussel Sprouts with Herbs and Crisp Shallots
    vegetable oil, shallots, kosher salt, brussels sprouts and
    6 More
    vegetable oil, shallots, kosher salt, brussels sprouts, vegetable oil, garlic, minced, low-salt chicken broth or water, unsalted butter, chopped mixed fresh herbs, kosher salt and freshly ground black pepper
    12 ingredients
  • Sauteed Salmon and Bacon Tournedos with Brussel Sprouts, Hedgehog Mushrooms and Sauce Chateaubriand Sauteed Salmon and Bacon Tournedos with Brussel Sprouts, Hedgehog Mushrooms and Sauce Chateaubriand
    salmon fillet, skinless , cut into 1 1/2-inch-width strips and
    21 More
    salmon fillet, skinless , cut into 1 1/2-inch-width strips, bacon, sliced very thin, salt , to taste, peppercorns, black, freshly ground to taste, olive oil , as needed, brussels sprouts, cleaned , leaves seperated, washed, shallots, minced, olive oil , as needed, salt , to taste, peppercorns, black, freshly ground to taste, hedgehog mushrooms, small ones, cleaned, garlic cloves, peeled, stock , beef or veal, unseasoned or very lightly seasoned, shallots , trimmings of the ones minced before, mushrooms , trimmings of the ones cleaned before, white wine, dry (sauvignon), butter, diced, thyme, fresh, fresh tarragon, parsley, chopped, salt , to taste, peppercorns, black, freshly ground to taste
    3 hour , 22 ingredients
  • Sauteed Sea Bass Fillets with Brown Butter Brussel Sprouts and Triple Mustard Vinaigrette Sauteed Sea Bass Fillets with Brown Butter Brussel Sprouts and Triple Mustard Vinaigrette
    sea bass fillets or other firm white fish and
    20 More
    sea bass fillets or other firm white fish, sea salt and freshly ground black pepper, extra-virgin olive oil , to saute, brown butter brussels sprouts , recipe follows, triple mustard vinaigrette , recipe follows, unsalted butter, cipollini onions, peeled and cut into 1/6 s or 1/8 s, brussels sprouts , bases trimmed, outer leaves removed and halved, chicken stock , or as needed, bay leaf, salt and pepper, chopped thyme leaves, mustard seed, shallot, minced, champagne vinegar, whole grain mustard, honey, dry mustard, salt and pepper, extra-virgin olive oil, parsley, leaves only, chopped
    1 hour , 21 ingredients
  • Brussels Sprouts Salad Brussels Sprouts Salad
    brussels sprouts, thick-sliced bacon and
    10 More
    brussels sprouts, thick-sliced bacon, extra-virgin olive oil, red wine vinegar, minced shallots, minced garlic, minced fresh thyme leaves or dried thyme, salt, fresh-ground pepper, red onion (about 6 oz.), unseasoned croutons (see notes ), hard-cooked large egg, shelled and coarsely chopped
    12 ingredients
  • Crispy Brussels Sprouts Crispy Brussels Sprouts
    brussels sprouts, trimmed and quartered, walnut oil and
    6 More
    brussels sprouts, trimmed and quartered, walnut oil, minced shallot, freshly grated lemon zest, lemon juice, whole-grain or dijon mustard, salt, freshly ground pepper to taste
    10 min, 8 ingredients




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